Chapter 15: Trace Minerals Flashcards

1
Q

What are the factors that affect iron absorption?

A

high body demand for RBC, low body stores of iron, heme iron in food, meat protein factor, vitamin C intake, gastric acidity

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2
Q

What is the role of iron in anemia, how it is diagnosed, the different stages of anemia, and
how it differs from other types of anemia

A

anemia caused by inadequate iron intake (microcytic anemia)
at risk: premature infants, children, females of childbearing age, vegetarians
occurs over time
RBC isn’t as red
signs and symptoms: pale skin, fatigue, weakness, lightheadedness, trouble breathing in severe cases and pica for ice.

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3
Q

Role of iodine in thyroid function

A

vital for maintaining normal metabolism, metabolic rate, growth, brain & nervous system development

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4
Q

Cretinism and Goiter

A
cretinism = birth defect to children w/ iodine-deficient mothers, severe mental retardation
goiter = enlarged thyroid gland
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5
Q

Trace minerals

A

iron, iodine, selenium, zinc

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6
Q

Iron (Fe)

A

foods: heme iron- iron part of hemoglobin and myoglobin in animal flesh. nonheme iron- vegetable, grains, and supplements
RDA: 18mg/day for adult women and 8mg/day for men. After menopause 8mg/day
most common trace mineral deficiency worldwide

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7
Q

Iodine (I)

A

Foods: saltwater seafood, seaweed, iodized salt, molasses and dairy products
RDA- 150 micrograms
absorbed efficiently and stored in thyroid gland and excreted in urine
function: component of thyroid hormone for normal metabolism
deficiency- goiter (enlarged thyroid) and cretinism (poor growth)

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8
Q

Selenium (Se)

A

Foods: seafood, meats, cereal grains, nuts
soil dependent
DNA 55micrograms
easily absorbed, excess excreted in urine
deficiency can cause keshan disease
UL- 400 micrograms, nausea, diarrhea, fatigue, hairloss, change in nails, skin rashes

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9
Q

Zinc (Zn)

A
foods: protein rich meat and seafood, whole grains
RDA 8-11mg
has a mucosal block
not stored, but is recycled
can be excreted in feces
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10
Q

Flouride (F)

A

foods: fluoridated water, tea, seafood, seaweed
toothpaste and mouthwash
AI: 3-4 mg
easily absorbed and stored in teeth and bones
function: promotes bone and dental health
deficiency- increase in dental cavity
UL: .1mg/kg body weight daily up to 8 years old- mottling or fluorosis with chronic intake

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