Carignan (33) Flashcards

1
Q

Carignan Bud/Ripen Key

A

33

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2
Q

Carignan Budding

A

Late Budding
Can Avoid Spring Frost

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3
Q

Carignan Ripening

A

Late Ripening
Prone to Autumn Rains (reduced quality/dilluted flavors)
Needs a warm climate with long growing season

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4
Q

Carignan Fertility/Yields

A

High Yielding (200hl/ha +)
Highly productive (good for high volume)
Yields significantly reduced with old vines (better quality)

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5
Q

Carignan Vigor/Canopy Management

A

Very vigorous
The leafy canopy can provide some shade for the bunches in warm mediterranean climates

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6
Q

Carignan Aromas and Flavor Compounds

A

Most - simple primary blackberry (inexpensive to mid priced, acceptable to good)
Some - intense black fruit, spice, earth (good to very good, mid to premium price)

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7
Q

Carignan Skins

A

Thick skins (deep color/high tannins)

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8
Q

Carignan Hazards

A

Powdery mildew (need to spray)
Grape moths (not suitable for damp climates)

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9
Q

Carignan Vine Peculiarities

A

Bunches firmly attached to vine (cannot harvest mechanically)

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