carbohydrate metabolism Flashcards

1
Q

too high blood glucose

A

release of water from tissues due to osmotic pressure

dehydration and death

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2
Q

too low blood glucose

A

lack of fuel to produce ATP
brain/CNS depend on glucose
red blood cells low on ATP unable to provide oxygen to tissues

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3
Q

what regulates blood glucose

A

insulin
glucagon
adrenaline

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4
Q

ratio of blood homrones

A

more glucagon, less insulin
- release of glucose when blood glucose levels fall
vise versa
uptake of glucose, stored as glycogen

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5
Q

sourcseof glucose

A

diet
glycogen degredation
gluconeoensis
fatty acid oxidation provides energy

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6
Q

breakdown of dietary carbs

A

Breakdown with saliva, a amylase in the saliva/mouth
- breaks down amylose and other components of carbohydrates into a- dextrins
- further broken down by a amylase from the pancreas into oligo/tri saccharides, disaccharides (maltose), isomaltose
- These can be taken up upon the brush border of the small intestine/gut
Maltase and isomaltase can help breakdown maltose in the gut

Sucrase and lactase can break down substituents to allow absorption of the monomers (sucrose)

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7
Q

carbs in form of fibre

A

fibre fermented in gut

gut can absorb as short chain fatty acids

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8
Q

sources of glucose during fasting

A

glucose stores

no dietary carbs being absroed

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9
Q

where are glycogen stores

A

liver

muscles

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10
Q

structure of glycogen

A

branche chains glucose
1-4 alpha glycosidic linkages
branching via the linkages
carbon joined to glycogenin

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11
Q

function of glycogen

A

sore of carb

source of glucose for aTP

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12
Q

synthesis of glycogen

A
  • requires energy in form of UTP
  • starts of as glucose 1 phosphate combines with UTP
  • forms UDP glucose
  • glucose is transferred from UDP glucose to the priming protein glycogenein
  • glycogen synthase transfers glucose from UDP glucose to growing chain
  • this forms a1-4 linkages
  • when the 11 residues (glucose molecules) is reached, 6-8 are cleaved off and rejoined by a1-6 linkaged by branching enzyme
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13
Q

which enzymes are involeved in glycogen degredation

A

glycogen phosphoryalse

debranchig enzyem

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14
Q

debranching enzyme

A

acts as transferase removes glucose near branch point

cleaves at branch point

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15
Q

glycogen phsophorylase

A

removes glucose at ends of chains

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16
Q

types of deb ranching enzymes

A

4,4 transferase and a1-6 glucosidase

17
Q

regulation of metabolism in each part

A

In liver
- glycogen regulates blood glucose levels
- supply glucose to other tissues
in muscle
- responds to changes in energy (ATP) needs
- useful as muscles are high energy, don’t need to wait for energy to be supplied

18
Q

regulation of metabolism in the liver

A
  • Regulated by hormones involved in blood glucose homeostasis, responds to changes in environment to release glucose
19
Q

hormones involved in regulation of liver metabolism

A

insulin
glycagon
adrenaline

20
Q

regulation of metabolism in muslce

A

simple feedback-
glycogen supplies glucose for ATP generation
- Low ATP (=high AMP) stimulates glycogen degradation,
- Calcium (indicates muscle fibre activity) and adrenaline also stimulate glycogen degradation

21
Q

disorders of metablism

A

caused by mutations of enzymes

may only affect liver or muscle enzymes therefore differing severity

22
Q

gluconeogensis

A

1) fed state taken up into tissues
2) then break down the glycogen
3) gluconeogenesis then slowly increases, to provide energy
produces glucose from non carb sources

23
Q

which pathway will dominate if there is lots of glucose

A

glycolysis will dominate

24
Q

what regulation is involved in the glycolysis pathway

A

allosteric regualtion

25
Q

what is fructose 6 phosphate converted into and what enzyme

A

fructose 1 6 bisphosphate

- phosphofructose kinase

26
Q

regulation of the cnversio of fructose 6 phosphate into fructose 1-6 bisphospahse

A
  • when there is a lot of fructose 6 phosphate there is another enzyme which can generate a different product to speed up the pathway
    fructose 2,6 bisphosphate increases PFK 1 action (glycolysis) and also switches off the F1, 6BP which goes the opposite way (i.e. inhibiting gluconeogenesis)
    -forces reaction in the glycolysis pathway
27
Q

steps undergo if blood glucose drops

A

1) drop in blood glucose (decrease in insulin and increase in glucagon), tells the body to increase blood glucose level
2) this stimulates the liver to breakdown some glycogen to generate glucose (see glycogen degredation)
3) glucose is released into the blood to reach the tissues requiring it eg brain, RBC
4) RBC can undergo anaerobic respiration producing lactate, which can go back to the liver

28
Q

steps to form energy from fat

A

2) adipose tossue releases fatty acids in form of lipids
3) Glyerol is also released to the liver to be used as a substrate to form glucose for gluconeogenesis
4) lactate is also substrate for gluconeogenesis (RBC)
5) fatty acids can be burnt in the muscle and liver to generate ATP
6) if starvation is occurring, blood glucose has been low for a while
7) muscle can start to breakdown protein, can be used as a substrate for gluconeogenesis (amino acid) generateing glucose
8) urea is erected through kidney

29
Q

ketone bodies are produced from

A

acetyl Co A in liver
only produced when gluconeogensis is taking place
- can be converted back into acetyl co A to enter TCA cycle for ATP

30
Q

what occurs during fasting

A

ketone bodies produced by liver
fuel for Brian and muscl
excess can lead to ketosis

31
Q

ketosis signs

A

acetone smell on breath