Body Composition Flashcards
What is Body Composition?
refers to makeup of tissues of the body-often used in reference to % body fat
What is the most common model to describe body composition?
two compartment model:
1. fat mass
2. fat free mass
In the Two-Compartment Model of Body Composition, is there more fat or fat-free mass?
more fat-free mass
The body is composed of:
- muscle
- bone
- fat mass (adipose tissue)
- organs
fat mass
- essential fat
- non-essential (storage fat)
essential fat:
- required for normal body function and metabolic fuel
- located in body marrow, heart, lungs, liver, spleen, kidneys, intestines, muscles, and CNS
- women: sex-characteristic fat related to childbearing
non-essential fat (storage fat)
- required for protection and insulation
- located around internal organs (internal storage fat)
- located below the skin (subcutaneous storage fat)
Functions of fat:
- insulation/cushioning
- stored energy (greatest capacity)
- structural (cell membrane)
- involved in nerve conduction (myelin sheath)
- critical for absorption of fat-soluble vitamins
- backbone for steroid hormones
essential fat is used to keep and maintain:
homeostasis/normal function
energy storage
- reliant on for reserve fuel when we do not have food quickly available to us, used for times when there would be a famine, etc.
- body still treats it as time of abundance and is storing extra for later, when that is not needed because we have food all the time
- body will treat candy as high-density nutrients because it has a higher number of calories (we consume for abundance)
structural
- fat cells involved in nerve conduction
- helps with transmission speed
- helps with fat-soluble vitamins
brain needs fat to survive:
- likes glucose as fuel bc its quick and efficient
- if someone has a concussion, new evidence says that they should eat fats right away
the brain is composed of ___% fat
more than 60%
Danger of excess adipose tissue
- curvilinear because there’s bad at both ends
- heart disease
- stroke
- arthritis
- hypertension
- gallstones
- diabetes
Dangers of minimal fat - malnutrition
- depression
- compromised immune system
- infection
- hormone dysregulation
- anemia
- hair loss
- pregnancy complications
- menstrual irregularities
- bone loss (osteoporosis)
When there is minimal fat, the body starts taking away form things it deems:
unnecessary to survive
Types of Fat Cells
- white adipocytes
- brown adipocytes
- beige adipocytes
White adipocytes
- most abundant
- primary role is to store fuel as lipid droplets
- stored as triglyceride
Brown adipocytes
- greater percent in infants and children than adults
- increase resting energy expenditure and generate heat
- contain large numbers of mitochondria
- get color from larger presence of mitochondria
Beige adipocytes
- function similar to brown adipocytes
- increased energy expenditure
- some ability to act as storage container and some to increase resting metabolism
- bridge between other two
Body Mass Index (BMI)
- most common technique in health care
- body mass index = mass (kg)/height (m^2)
- limitations: disregards proportion of fat mass vs fat free mass
Methods of Measuring Body Composition
- underwater weighing
- air displacement plethysmography
- dual energy x-ray absorptiometry (DEXA)
- bioelectrical impedance analysis (BIA)
- sum of skinfolds