Biochem Lec 5B - Integration of metabolism - energy balance and body composition Flashcards

1
Q

BMI formula

A

weight (kg) / [height (m)]^2

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2
Q

healthy weight BMI

A

18.5-24.9

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3
Q

overweight BMI

A

25-29.9

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4
Q

obesity BMI

A

30-39.9

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5
Q

underweight BMI

A

<18.5

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6
Q

extreme obesity BMI

A

> =40

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7
Q

how much of body weight should be fat
general disease risk levels for men

A

young men: 22%
men over 40: 25%

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8
Q

how much of body weight should be fat
general disease risk levels for women

A

young women: 32%
women over 40: 35%

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9
Q

visceral fat location / name

A

upper body fat / central obesity
stored around organs of the abdomen

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10
Q

subcutaneous fat location

A

lower body fat, stored around hips and thighs

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11
Q

is lower body fat associated with chronic diseases?

A

not usually

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12
Q

what is upper body fat associated w

A

heart disease, stroke, diabetes, hypertension, some types of cancer

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13
Q

waist circumference indicator of fat distribution & central obesity number for women and men

A

women: >35in
men: >40in

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14
Q

health risks associated w body weight and body fat

A

-cardiovascular disease - elevated blood cholesterol & hypertension
-diabetes - type II - central obesity - central body fat cells appear to be larger and more insulin resistant than lower body fat cells
-cancer - relationship not fully understood

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15
Q

can your number of fat cells decrease?

A

no change in number, fat cell size decreases

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16
Q

lipoprotein lipase (LPL) activity

A

-removes triglycerides from blood for storage in adipose tissue and muscle cells
-obese people have more LPL activity in adipose tissue than lean people making fat storage efficient

17
Q

obesity gene name and expressed where, and what protein does it code for

A

gene ob, expressed primarily in the adipose tissue, codes for Leptin

18
Q

Leptin function

A

acts as a hormone,
promotes negative energy balance
suppresses appetite and increases energy expenditure

19
Q

when is leptin released and from where

A

leptin from stomach is released in response to food presence

20
Q

leptin deficiency

A

constantly hungry and eat considerably more

21
Q

leptin levels trend w increasing BMI

A

leptin levels rise w increasing BMI to try to diminish appetite, but to no avail bc of “lectin resistance”

22
Q

adiponectin

A

-lean people have higher amounts
-inhibits inflammation and protests against insulin resistance and cardiovascular disease
-increases insulin sensitivity
-researchers trying to find ways to raise adiponectin levels in obese individuals so as to decrease disease risks

23
Q

adiponectin [ ] and secreted from

A

[ ] lower in obesity, secreted from adipose tissue

24
Q

leptin [ ] and secreted from

A

[ ] higher in obesity, secreted from adipose tissue

25
Q

anorexia nervosa

A

-eating disorder by refusal to maintain a normal body weight
-intense fear of gaining weight or becoming obese
-disturbance of body image resulting in a feeling of being fat or having fat uncertain areas even when extremely emaciated

26
Q

bulimia nervosa

A

eating disorder involving episodic binge eating followed by behaviors designed to prevent weight gain, including purging, fasting, excessive exercise

27
Q

bulimia nervosa relation w enamel

A

causes enamel erosion bc of acid

28
Q

binge eating disorder

A

eating disorder characterized by binge eating, rarely purging and exert less restraint than bulimics during times of dieting