Austria

Question 1

DAC districts

Answer 1

Weinvertel
Mittelburgenland
Traisental
Kremstal
Kamptal
Leithaberg
Eisenberg
Neusiedlersee
Weiner Gemischter Satz

Question 2

Trocken
Halbtrocken
Lieblich
SuB

Answer 2

dry
off dry
med sweet
sweet

Question 3

KMW

Answer 3

Klosterneuburger Mostwaage

Question 4

Shilfwein or Strohwein

Answer 4

made from late harvested grapes which have been dried for a minimum of 3 months prior to vinifiction

Question 5

Ausbruch

Answer 5

made from specially selected grapes which have been affected by botrytis cinerea

Question 6

Edelfaule what is it?

Answer 6

botrytis cinerea

Question 7

Wahau labels

Answer 7

Steinfeder
Federspiel
Smaragd

Question 8

Steinfeder

Answer 8

lightest, 11.5%, 15 KMW

Question 9

Federspiel

Answer 9

equivalent german Kabinet

11.5-12.5%, 17 KMW

Question 10

Smaragd

Answer 10

“Lizard” most concentrated wine

12.5%, 19 KMW

Question 11

Austrian Sekt Qualitatswein categories

Answer 11

Klassik
Reserve
GroBe Reserve (Grand Reserve)

Question 12

Klassik sekt

Answer 12

any production method
Austrian grapes
min 9 m lees ageing

Question 13

Reserve sekt

Answer 13

traditional method

18 m on lees

Question 14

GroBe Reserve sekt

Answer 14

traditional method
30 m lees ageing
single vineyard designation

Question 15

Climatic influences of Austria

Answer 15

Continental climate

Question 16

4 wine growing regions

Answer 16

Neiderosterreich (lower Austria)
Wien
Burgenland
Steiermark (Styria)