Apero’s Food Flashcards

1
Q
  • SMOKED FISH SPREAD
    10 IN ROUND PLATE, FLOWER RAMEKIN
    Allergies: Gluten, Bread, Fish
A
  • 2 Oz OF SMOKED FISH DIP(CREAM CHEESE, SMOKED WAHOO, DILL, CAPERS, PICKLED RED ONIONS, LEMON, ORANGE, CHIVES, SALT, PEPPER)
  • FILONE
  • PICKLED RED ONIONS
  • CAPERS
  • LAVOSH
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2
Q
  • ARANCINI
    (Crispy Breaded Risotto Balls)
    Allergies: Gluten, Dairy, Pork
A
  • 4pcs Breaded Saffron Risotto Balls (Carnaroli Rice, Chicken Stock, White Wine, Onion, Garlic, Saffron, Butter, Parmesan)
  • Three Step Breading (Flour, Egg , Panko)
  • Pomodoro Sauce (Basil, Oregano, Canned Tomatoes, Evoo)
  • Prosciutto Chips
  • 36 Month Old Parmesan Cheese
  • Fontina Center
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3
Q
  • CRISPY MOZZARELA
    Allergies: [DAIRY][GLUTEN]
A
  • 4 PCS. BREADED FRIED MOZZARELA
  • POMODORO SAUCE (CHIVES, OREGANO, CANNED TOMATOES, EVOO)
  • PARMESAN
  • BASIL
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4
Q
  • FRIED CHICKEN WINGS
    Allergies: [DAIRY] [GLUTENFRYER]
A
  • 8 PCS CHICKEN WINGS FRIED
  • GARLIC PARM
  • CHOICE OF RANCH OR BLUE CHEESE
  • CELERY STICKS
  • CARROT STICKS
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5
Q
  • PROSCIUTTO & MELON SALAD
    Allergies: Pork can be removed to accommodate dietary restrictions or allergies.
A
  • PROSCIUTTO DI PARMA
  • CANTALOUPE CHUNKS
  • ARUGULA
  • MEYER LEMON VINAIGRETTE
  • BASIL OIL
  • CHILI OIL
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6
Q
  • ITALIAN FARM SALAD
  • Allergies: Gluten, Lavosh , Dairy, Cheese)
A
  • Baby Gem (Romaine)
  • Salami (Cured sausage consisting of fermented and air-dried meat, typically pork)
  • Coppa (Dry cured capicolla, is a boneless pork shoulder that is hand rubbed with spices and dry cured for months, similar in texture to Prosciutto)
  • Cherry Tomato
  • Red Onion
  • Oregano Vinaigrette (Red Wine Vinegar, Shallots , Honey , Evoo, Oregano)
  • Lavash
  • Pepperoncino
  • Parmesan
  • Served with crackers
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7
Q
  • CONRAD BURGER (Fries)
  • Allergies: [ALLIUM][DAIRY][GLUTEN][EGG]
A
  • (2) 4 OZ Short Rib Blend patties (Only Well Done temp)
  • Nueske Bacon
  • Truffle Cheese (Option to substitute for American or Swiss)
  • Baby Gem
  • Special Sauce (Ketchup, Mayo, Worcestershire, Tarragon, Cornichons,Tabasco, Mustard)
  • Brioche Bun (Gluten Free available)
  • Fries
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8
Q
  • BRAISED SHORT RIB PANINO (FRIES)
  • ALLERGIES: DAIRY GLUTEN EGG
A
  • BRAISED SHORTRIB
  • GIARDINERA PICKLED CARROT, CELERY, CAULIFLOWER,PEPPERS, NOT SPICY)
  • ARUGULA
  • MOZZARELLA, FONTINA, PARMESAN MIX
  • MAYONNAISE
  • CIABATTA ROLL
  • FRENCH FRIES
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9
Q
  • GRILLED CHEESE SANDWICH (FRIES)
  • Allergies: GLUTENI[DAIRY][PORK]
A
  • SOURDOUGH BREAD
  • MOZZARELLA, FONTINA, PARMESAN MIX
  • HEIRLOOM TOMATOES
  • NUESKES BACON
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10
Q
  • BONE IN NEW YORK STRIP
  • Allergies: [DAIRYBUTTER]
A
  • 12 OZ BONE IN NY STRIP
    GRILLED
  • COMPOUND BUTTER (BUTTER, GARLIC, SHALLOTS, THYME, ROSEMARY, PARSLEY, LEMON)
  • SALSA VERDE
  • FRENCH FRIES
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11
Q
  • MARGHERITA PIZZA (Flatbread Style)
    (Homemade crispy pizza dough with tomato sauce and a four cheese blend of mozzarella, fontina, pecorino and grana padano)
  • Allergies: [GLUTENI[DAIRY] VEGETARIAN
A

● Pizza dough (beer, olive oil, honey, yeast, patent flour, whole wheat flour)
● Cheese blend (mozzarella, fontina, pecorino and grana pandano)
● Tomato sauce
● Basil leaves
● Parmesan cheese

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12
Q
  • PEPPERONI PIZZA (Flatbread Style)
    (Homemade crispy pizza dough with Pepperoni, tomato sauce and a four cheese blend of mozzarella, fontina, pecorino and grana padano)
  • Allergies: (GLUTEN](DAIRY)
A

● Pizza dough (beer, olive oil, honey, yeast, patent flour, whole wheat flour)
● Cheese blend (mozzarella, fontina, pecorino and grana pandano)
● Tomato sauce
● Pepperoni
● Parmesan cheese

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