5.3 Preventing infections Flashcards
1
Q
How can you prevent infections with hygiene
A
- Hand washing, before cooking, contact with animal, someone with infectious illness
- Using disinfectant on kitchen work surfaces, reduce number of pathogens
- Raw meat away from food that is eaten uncooked to reduce number of pathogens
- Coughing or sneezing into handkerchief
- Maintaining hygiene of people and agricultural machinery
2
Q
How can isolating someone prevent infection
A
less likely pathogens will be passed on.
ebola, cholera
3
Q
how can destroying or controlling vectors prevent the spread of infection
A
- passed on by vectors, carry disease to plants
- if vectors destroyed, spread of disease can be prevented
4
Q
how can vaccine prevent infection
A
- harmless form of a specific pathogen into your body
- if you come in contact with live pathogen, not become ill, immune system is prepared
5
Q
why does disease spread more easily in highly populated areas
A
more frequent contact with people who can pass on disease
6
Q
why does disease spread more quickly in areas with poor hygiene
A
less likely to kill germs and microbes that carry disease, increased chance of drinking untreated water, carry pathogens if not boiled