3.6.4.2 Control of blood glucose concentration Flashcards

1
Q

What factors influence blood glucose concentration?

A

“Factors include diet (carbohydrates broken down into glucose), glycogenolysis in the liver, gluconeogenesis (formation of glucose from non-carbohydrates), and glucose uptake by cells.”

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2
Q

What is glycogenesis and where does it occur?

A

“Glycogenesis is the formation of glycogen from glucose, occurring in the liver and muscle cells.”

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3
Q

What is glycogenolysis and where does it occur?

A

“Glycogenolysis is the breakdown of glycogen to glucose, primarily occurring in the liver.”

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4
Q

What is gluconeogenesis and where does it occur?

A

“Gluconeogenesis is the synthesis of glucose from non-carbohydrate sources, such as glycerol and amino acids, in the liver.”

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5
Q

How does insulin attach to target cells?

A

“Insulin binds to specific receptors on the surface membranes of target cells, such as muscle and liver cells.”

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6
Q

How does insulin control glucose uptake?

A

“Insulin regulates the inclusion of glucose channel proteins in the membranes of target cells, increasing glucose uptake.”

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7
Q

What enzymatic process does insulin activate?

A

“Insulin activates enzymes that convert glucose to glycogen (glycogenesis).”

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8
Q

How does glucagon attach to target cells?

A

“Glucagon binds to specific receptors on the surface membranes of target cells, such as liver cells.”

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9
Q

What enzymatic processes does glucagon activate?

A

“Glucagon activates enzymes that convert glycogen to glucose (glycogenolysis) and enzymes that convert glycerol and amino acids into glucose (gluconeogenesis).”

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10
Q

How does adrenaline influence blood glucose concentration?

A

“Adrenaline binds to receptors on target cells and activates enzymes that convert glycogen to glucose (glycogenolysis).”

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11
Q

What is the second messenger model for adrenaline and glucagon?

A

“The second messenger model involves hormone binding to a receptor, activating adenylate cyclase, which converts ATP to cyclic AMP (cAMP). cAMP activates protein kinase, leading to glycogenolysis.”

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12
Q

What causes type I diabetes?

A

“Type I diabetes is caused by the immune system attacking and destroying beta cells in the pancreas, resulting in little or no insulin production.”

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13
Q

How is type I diabetes controlled?

A

“Type I diabetes is controlled by regular insulin injections.”

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14
Q

What causes type II diabetes?

A

“Type II diabetes is caused by insulin resistance in target cells and/or insufficient insulin production by the pancreas.”

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15
Q

How is type II diabetes controlled?

A

“Type II diabetes is controlled by dietary management, exercise, and sometimes medication or insulin therapy.”

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16
Q

What positions do health advisers take regarding type II diabetes?

A

“Health advisers emphasise reducing sugar and refined carbohydrate intake, promoting exercise, and implementing public health campaigns.”

17
Q

What positions does the food industry take regarding type II diabetes?

A

The food industry often promotes voluntary sugar reduction and product labelling but may resist regulatory measures.

18
Q

Describe the role of glucagon in gluconeogenesis.

A
  1. (Attaches to receptors on target cells and) activates/stimulates enzymes;

Reject ‘produces enzymes’.

  1. Glycerol/amino acids/fatty acids into glucose;

Reject ‘glucagon converts’ as context suggests enzyme action.

Reject occurs in pancreas.

19
Q

Explain how inhibiting adenylate cyclase may help to lower the blood glucose concentration.

A
  1. Less/no ATP is converted to cyclic AMP/cAMP;
  2. Less/no kinase is activated;
  3. Less/no glycogen is converted to glucose
    OR
    Less/no glycogenolysis;
20
Q

Explain why a pancreas transplant would not be a suitable treatment for type 2 diabetes.

A
  1. Type II produces insulin
  2. Cells/receptors are less sensitive/responsive (to insulin)
    OR
    Faulty insulin receptors;
  3. (treated/controlled by) diet/exercise
21
Q

Adrenaline binds to receptors in the plasma membranes of liver cells. Explain how this causes the blood glucose concentration to increase.

A
  1. Adenylate cyclase activated / cAMP produced / second messenger produced;
  2. Activates enzyme(s) (in cell so) glycogenolysis / gluconeogenesis occurs / glycogenesis inhibited;
22
Q

Explain why a change in the amino acid sequence of insulin could prevent insulin from binding to its receptors.

A
  1. Changes tertiary structure;

Reject change in tertiary structure of receptor.

  1. No longer complementary (to receptor);

Reject ‘active site’ or reference to enzyme or
substrate.

23
Q

Give two ways in which people with type 1 diabetes control their blood
glucose concentration.

A
  1. Treat with insulin (injection/infusion);
  2. (Control) diet/control sugar intake;
  3. Accept ‘(regular) exercise