3.3 Enzymes and Activation Energy Flashcards

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1
Q

Enzymes help chemical
reactions take place

A

by lowering the Ea

(allow your body to use less
energy to drive reactions)

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2
Q

DO NOT supply _____ for
reactions, but DO ___________

A

DO NOT supply energy for
reactions, but DO
influence energy changes
along the way

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3
Q

Enzyme speed up the

A

rate of reaction

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4
Q

The metabolism would be very slow without

A

Enzymes

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5
Q

Enzymes act as….

A

catalysts

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6
Q

Enzymes are almost always…

A

Proteins

(Some RNA molecules can act as enzymes)

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7
Q

Maud Menten was the first to shed light on

A

role of enzymes and the rate of reactions

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8
Q

Enzymes lower the _______ ______ of the transition state

A

Potential Energy

Therefore, more reactants reach the transition state faster, and products form more quickly

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9
Q

The enzyme DOES NOT alter the

A

physical composition of the products

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10
Q

The name of the enzyme is writetten

A

above the arrow

Ex. Maltase catalyzes the hydrolysis of maltose into 2 glucose molecules

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11
Q

Activation Energy (Ea)

A

The amount of energy required to start a reaction

A certain amount of energy is needed to help break the bonds of chemicals

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12
Q

Transition State

A

temporary state between reactants and products (before new bonds are formed)

Occurs when enough energy is required to begin reaction

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13
Q

Even though a reaction may be spontaneous, the reaction will

A

will not take
place until the needed Ea is gained by the reactants

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14
Q

What provides Ea?

A
  • Thermal Energy
  • Catalyst (Enzymes)
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15
Q

Thermal Energy

A

causes more and more reactions to take place as more and more energy is released

Can destroy structural components of proteins at high temperature

Hard to regulate as increasing temperature would speed up ALL reactions in the cell,
not just one specific reaction

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16
Q

Catalyst (Enzymes)

A

Allows reactions to occur using less energy

Can be regulated to control rates of reaction

17
Q

Lowering Ea with Enzymes

A

Because enzymes don’t alter reactants or products, the
change in FREE ENERGY (ΔG) of the reaction is unaffected

18
Q

How do Enzymes lower Ea

A
  1. Brings Reactants Together
    * Orients molecules into a position so they can bind
  2. Charged Enzymes Help Break Bonds
    * Charged functional groups help to attract reactants and
    break bonds
  3. Enzyme Changes Shape of Substrate
    * The active site of the enzyme can strain/distort the substrate, which weakens its chemical bonds, thus reducing the energy required to break the bonds
    (Induced Fit Model)