1.7 Enzymes Flashcards

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1
Q

Cellular activity of all living things is controlled
using

A

Enzymes

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2
Q

Enzyme

A

Biological catalyst that speeds up chemical reactions without being consumed in the reaction

Most enzymes are PROTEINS

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3
Q

… Break down/Build up molecules

A

Enzymes

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4
Q

Have very specific shapes and ONLY react with
specific substances

A

Enzymes

Ex. Lactase with only catalyse Lactose

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5
Q

Enzymes bind to a
specific reactant (or
reactants)

A

Called a SUBSTRATE

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6
Q

Substrate only interacts with a small region of
the enzyme called the…

A

Active site

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7
Q

Induced-Fit Hypothesis:

A

prior to the substrate binding, the enzyme changes its shape slightly, so that the active site becomes even more precise in its ability to bind

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8
Q

Term used to describe the enzyme + substrate structure

A

Enzyme-Substrate Complex

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9
Q

Cofactor

A

Non-protein group that
binds to enzymes and helps them function

Often metals such as copper, iron, zinc

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10
Q

Coenzyme

A

an organic molecule that acts as a cofactor of an enzyme

may be derived from vitamins

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11
Q

If excess substrate

A

the rate
of reaction is proportional to
the enzyme concentration

This occurs because the amount of enzyme limits the rate of reaction

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12
Q

If amount of enzyme is at a constant concentration,

A

then increasing the substrate will increase the rate of reaction to a point, called the saturation level

Increasing substrate will have a
reduced effect

At the saturation level, the enzyme molecules are saturated with substrate

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13
Q

Enzyme Inhibitors

A

Bind to enzymes to inhibit activity

May be reversible or irreversible

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14
Q

Competitive Inhibitor

A

binds to active site to prevent substrate from binding

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15
Q

Non-competitive Inhibitor

A

binds to enzyme and changes its shape, indirectly preventing the substrate from binding

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16
Q

Allosteric Regulation

A

regulation of enzyme function using other molecules that bind to the enzyme

17
Q

Allosteric Site

A

a binding site on an enzyme (NOT the active site) where allosteric molecules
attach, which cause a change in the shape of the enzyme

18
Q

Allosteric Inhibition

A

stabilizes enzyme into an inactive form

19
Q

Allosteric Activation

A

stabilizes enzyme into an active form

20
Q

Feedback Inhibition

A

The regulation of a pathway by one of the products of the pathway

If the product accumulates in excess, its effect as an inhibitor slows/stops the enzymatic reaction that produces it

If the product is scarce inhibition is reduced, and rate of reaction increases

Essentially once enough product is produced then the pathway shuts down until more product is needed

21
Q
A