1.5 Flashcards

1
Q

What happens when lipids are oxidised in the respiration process?

A

bonds are broken and CO2 and H20 are produced

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2
Q

What type of reaction occurs when ester bonds form?

A

condensation reaction

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3
Q

How many fatty acids are necessary to form a triglyceride?

A

3

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4
Q

What are the molecules found in triglycerides?

A

A glycerol molecule, and 3 fatty acids

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5
Q

What lipids store 3 times as much energy as the same mass of carbohydrates?

A

triglycerides

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6
Q

What are the 2 important groups of lipids?

A

Fats and Oils

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7
Q

What is the main difference between carbohydrates and lipids element composition?

A

Lipids contain much lower proportion of Oxygen atoms than carbohydrates

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8
Q

What 2 types of organic chemical substances compose lipids ?

A

Fatty acids and Glycerol

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9
Q

How are fatty acids and glycerol molecules combined?

A

By ester bonds

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10
Q

What is Glycerol chemical formula?

A

C3H8O3

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11
Q

In which 2 ways can fatty acids vary?

A
  1. Length of carbon chain (often 15-17 carbon atoms long)

2. Could be saturated of unsaturated

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12
Q

What is the difference between monounsaturated fatty acids and polyunsaturated fatty acids?

A

Monounsaturated contain only one carbon-carbon double bonds, while polyunsaturated contain more than one carbon-carbon double bonds

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13
Q

Which 2 groups are necessary to form an ester bond and name where they come from.

A

Carboxyl group from the fatty acid.

Hydroxile group from the glycerol.

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14
Q

State 2 or more diferences in between a saturated/unsaturated fatty acids.

A

Saturated fatty acids: -every carbon atom fully bonded -linear formation.
Unsaturated fatty acids: -have 1 or more carbon-carbon double bond. -bends/kinks on carbon-carbon double bond.

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15
Q

State the properties of a saturated/unsaturated fatty acid.

A

Saturated: -solid at room temperature -high meltingp point -linear formation
Unstaturated: -liquid at room temperature -lower melting point than saturated -they bend or kink at every carbon-carbon double bond

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16
Q

Where are lipids important? (main 2 functions)

A

Lipids are important in cell membranes and as an energy store in many organisms

17
Q

What are fatty acids?

A

Organic acids with a long carbon chain