13 - GI: Mouth & Esophagus Flashcards

mastication and deglutition

1
Q

Alimentary canal functions

names only

A
  • Ingestion
  • Secretion
  • Mixing and Propulsion
  • Digestion
  • Absorption
  • Defecation
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2
Q

external mouth anatomy

diagram goodnotes + some info

A

label and test

frenulum: restrict lip or tongue movement
hard palate: bone, part of skull covered by stratified squamous cells (mucous membrane)
soft palate: muscular layer covered by mucous membrane
uvula: protrudes from soft P, high density of receptors for gag reflex

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3
Q

gustation

basic definition + info

A

sense of taste

5 tastes: sweet, salty, bitter, sour, umami (savory)
sensed via papillae

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4
Q

papillae

types, facts, location (GN)

A

roughly 10 000 tastebuds (TBs) in the tongue, located on the papillae
TYPES:
- vallate: 12, 100-300 TBs each
- fungiform: 5 TBs each, raised bumps + scattered on tongue
- foliate: in lateral margins degenerate in childhood
- filiform: tactile sensations, raised and scattered

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5
Q

What happens if gustatory receptor cells are killed? (eg: tongue gets burnt)

A

They regenerate, stem cells in the tongue differentiate

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6
Q

Gustation: Neural Pathways

basic structures + pathway (GN)

A

papillae to cranial nerves:
vagus (X): back of throat (epiglottis + pharynx)
glosspharyngeal (IX): back 1/3 of tongue (vallate p’s)
facial (VII): front 2/3 of tongue (fungiform p’s)
tactile – trigeminal (V): front 2/3 (filiform p’s)

medulla: gustatory nucleus
thalamus
insula of cerebrum: gustatory cortex

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7
Q

Olfaction

basic definition

A

sense of smell

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8
Q

Olfaction: Neural pathway

structures involved + pathway

A

molecules enter nasal cavity
olfactory glands produce mucus
odorant molecules must dissolve in mucus for neural transduction to occur

olfactory epithelium: olfactory sensory neurons
through holes in cribriform plate
olfactory bulb: olfactory tract
!!does not synapse in thalamus!!
temporal cortex in cerebrum: olfactory cortex

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9
Q

Teeth

names, location, purpose

A

16 above, 16 below
Incisors: cutting (2)
Canines (cuspids): tearing (1)
Premolars: crushing (2)
Molars: grinding (3) last row is wisdom teeth

GN diagram, # is how many types (4 of each)

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10
Q

Dentitions

names

A

deciduous (baby teeth set)
permanent (adult set)

supernumary teeth: extra teeth

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11
Q

Tooth (internal anatomy + innervation)

diagram goodnotes

A

only highlighted labels

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12
Q

Mastication

basic definition + info

A

chewing

partly involuntary (cheek muscles stretching)

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13
Q

Intrinsic muscles of the tongue

names, location, innervation (diagram goodnotes)

A

all hypoglosseal (XII)
superior and inferior long: shortens tongue
transverse: contracts horizontally (tongue gets skinnier)
vertical: flattens tongue

run from the back to the front of the tongue

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14
Q

Extrinsic muscles of the tongue

names, location, innervation (diagram goodnotes)

A

vagus (X)
palatoglossus
hypoglosseal (XII)
styloglossus
hyoglossus
genioglossus

attach to the base of the tongue + bones

named after the bone they connect to

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15
Q

Hyoid bone

location + facts (diagram goodnotes)

A

does not attatch to any other bone
typically fractures if person is strangled

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16
Q

Muscles of mastication

names, location, innervation (diagram goodnotes)

A

trigeminal (V)
act on the mandible
provide force for chewing:
- temporalis
- masseter

move mandible side to side:
- medial and lateral pterygoid

17
Q

muscles of facial expression

names, location, innervation (diagram goodnotes)

A

facial (VII)
Buccinator: tension in cheek
Orbiculator Oris: circle of fibers around the lips

18
Q

Mastication vascular supply

names, location (diagram goodnotes)

A
  • superficial temporal a./v.
  • external carotid a., external jugular v.
  • maxillary a./v.
  • facial a./v.
19
Q

Salivary glands

names, locations, saliva type (GN)

A

parotid: only serous + amylase
submandibular: mostly serous + amylase
sublingual: mostly mucous + lipase

serous = watery, more proteins
mucous = thick, more mucin

20
Q

Saliva composition

general

A
  • water
  • amylase (digestive)
  • mucin (thickens)
  • lysozyme (immune)
  • defensins (immune)
  • IgA (immune)
  • electrolytes (sodium and chloride)
21
Q

Nervous input for saliva

A

parasympathetic (VII and IX)
- increased saliva production of watery, enzyme rich saliva
- triggered by chewing

sympathetic
- decreased saliva production in parotid and submandibular
- increased production of thick, mucin rich saliva from sublingual

22
Q

Deglutition

basic definition + phases

A

swallowing

  1. Voluntary
    - oral cavity and tongue
  2. Pharyngeal
    - reflex initiated by stretch of oropharynx
    - closing off nasal cavity and trachea
  3. Esophageal
    - peristalsis
23
Q

Esophagus anatomy

relational, features, histology (GN)

A
  • upper esophageal sphincter
  • kink: trachea (left main bronchus) compresses
  • kink: left atrium compresses
  • through esophageal hiatus in diaphragm
  • lower or gastroesophageal sphincter

Histology
- mucosa stratified squamous epithelial layer
- submucosa
- muscularis
- adventitia (connective tissue)

24
Q

Peristalsis

A

alternating waves of muscle contraction and relaxation used to move food through the GI tract

circular muscles contract above food to push it down

25
Q

Late deglutition

alternate name, steps

A
  • food at bottom of esophagus
  • gastroesophageal sphincter opens
  • food passes into stomach
26
Q

mandible regions

!!find diagram for GN

A
  • ramus
  • angle
  • body
  • symphysis
27
Q

gastroesophageal reflux disease (GERD)

explanation, cause, mechanism (GN)

A

backflow of stomach acid into the esophagus

Cause - unknown but risk increased by:
- smoking, alcohol, coffee, chocolate, peppermint
- stress
- obesity and pregnancy

Mechanism:
- LES functions incorrectly (low pressure, relaxing at innapropriate times…)
- diaphragm isn’t pinching esophagus
- hiatal hernia (stomach protrudes from diaphragm)

LES: lower esophageal sphincter

28
Q

gastroesophageal reflux disease (GERD)

symptoms, treatment

A

Symptoms:
- heartburn (epigastric or substernal chest pain)

Treatment:
- smaller meals
- staying upright after eating
- avoid certain foods (eg: increased risk and acidic foods)
- antacids