Water Flashcards

1
Q

How many features does water have?

A

8 features

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2
Q

What is the precondition/ optimization cur off for water?

A

A W N L F C M

12 34 45 56 65 76 88

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3
Q

More than ___ of the human body is comprised of water.

A

2/3

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4
Q

The institute of medicine recommends that women consume ___ litres of water, daily, and men consume ___ litres of water, daily.

A

Women: 2.7 litres
Men: 3.7 litres

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5
Q

___ and ___ are common disinfectants that can lead to the disinfectant byproducts ___, ___ and ___ which can cause ___.

A

Trihalomethanes (THM’s), Haloacetic Acids (HAA’s) and N-nitrosodimethylamine (NDMA) which can cause cancer.

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6
Q

The quality of the US Surface water relies largely on the ___ of ___.

A

Clean Water Act of 1974

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7
Q

Feature 30: Fundamental Water Quality, requires performance tests for total ___ and ___. These 2 measures serve as indicators for the possible presence of many other harmful contaminants.

A

Total Coliform bacteria and turnbidity

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8
Q

Feature 30: Fundamental Water Quality, Part 1: Sediment, requires that all water being delivered to the project area except water not designated for human contact meets the following criteria for turbidity:

A

Turbidity of the water sample must be < 1.0 NTU

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9
Q

Feature 30: Fundamental Water Quality, Part 2: Microorganisms, require that all water being delivered to the project area except water not designated for human consumption meets the following criteria for Total Coliforms:

A

Total Coliforms (including E. coli) are not detected in sample

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10
Q

Feature 30: Fundamental Water Quality Key Fact:

Removing ___ may also remove harmful pathogens such as ___.

A

Removing turbidity may also remove harmful pathogens such as protozoa.

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11
Q

Feature 30: Fundamental Water Quality Key Fact:
The presence of ___ suggests that the water may contain more dangerous pathogens, including: ___, ___, and ___. Exposure to these pathogens can lead to ___ such as___, ___, ___, and ___.

A

The presence of coliforms suggests that the water may contain more dangerous pathogens, including: bacteria, viruses, and protozoa. Exposure to these pathogens can lead to adverse gastrointestinal effects such as diarrhea, vomiting, nausea, and cramps.

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12
Q

Feature 31: Inorganic Contaminants, Part 1: Dissolved Metals, sets limits on the following (6) dissolved metals:

A
  1. Lead
  2. Mercury
  3. Antimony
  4. Arsenic
  5. Copper
  6. Nickel
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13
Q

Feature 30: Inorganic Contaminants, Part 1: Dissolved Metals Key Fact:

Mitigation Strategies for removing dissolved metals are either the ___ system or ___ filters.

A

Reverse Osmosis (RO) system or Kinetic Degradation Fluxion (KDF) Filters

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14
Q

Feature 30: Inorganic Contaminants, Part 1: Dissolved Metals Key Fact:

Exposure to even minute amounts of certain metals such as ___ and ___ has been linked to ___ in children as well as ___ and ___ in adults.

A

Exposure to even minute amounts of certain metals such as lead and mercury has been linked to developmental delays/learning disabilities in children as well as high blood pressure and kidney failure in adults.

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15
Q

Feature 32: Organic Contaminants, Part 1: Organic Pollutants, sets specific limits for the following (8) organic pollutants:

A
  1. Styrene
  2. Benzene
  3. Toluene
  4. Xylenes
  5. Ethylbenzene
  6. Tetrochloroethylene
  7. Polychlorinated biphenyls (PCB’s)
  8. Vinyl Chloride

[4 ene’s, 2 ethyls, PCB & vinyl chloride]

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16
Q

Feature 32: Organic Contaminants, Key Facts:

Feature 32 sets ___ limits for organic contaminants. ___ filters are effective in removing these and other harmful chemical substances.

A

Feature 32 sets maximum limits for organic contaminants. Activated carbon filters are effective in removing these and other harmful chemical substances.

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17
Q

Feature 32: Organic Contaminants, Key Facts:

Exposure to ___ in drinking water has been associated with a range of adverse health effects including ___, ___ and ___.

A

Exposure to organic contaminants in drinking water has been associated with a range of adverse health effects including cancer, immune deficiencies and nervous system difficulties.

18
Q

Feature 33: Agricultural Contaminants, Part 1: Herbicides and Pesticides requires that all water must meet specific limits for the following (4) agricultural contaminants:

A
  1. Altrazine
  2. Glyphosate
  3. Simazine
  4. 2,4-Dichlorophenoxyacetic acid
19
Q

Feature 33: Agricultural Contaminants, Part 2: Fertilizers requires all water being delivered to the project area for human consumption meets the specified limits for ___.

A

Nitrate

20
Q

Feature 33: Agricultural Contaminants Key Facts:

___ is one of the most widely used pesticides. It is a suspected ___ and associated with ___.

A

Altrazine is one of the most widely used pesticides. It is a suspected endocrine disruptor and associated with cardiovascular difficulties.

21
Q

Feature 33: Agricultural Contaminants Key Facts:

Long-term exposure to ___, a widely used herbicide, may lead to ___ and ___.

A

Long-term exposure to glyphosate, a widely used herbicide, may lead to kidney problems and reproductive difficulties.

22
Q

Feature 34: Public Water Additives, Part 1: Disinfectants, requires that all water for human consumption or showers/baths must meet specific limits for the following (2) things:

A
  1. Residual chlorine

2. Residual chloramine

23
Q

Feature 34: Public Water Additives, Part 2: Disinfectant Byproducts, requires all water for human consumption or showers/baths must meet specific limits for the following (2) disinfectant byproducts:

A
  1. total trihalomethanes (THM’s)

2. Total haloacetic acids (HAA’s)

24
Q

Feature 34: Public Water Additives, Part 3: Fluoride, requires all water being delivered to the project area for human consumption meets the following limits for fluoride:

A

Fluoride < 4

25
Q

Feature 34: Public Water Additives Key Facts:

___ is the aesthetic mottling of the teeth caused by excessive exposure to fluorine compounds.

A

Fluorosis

26
Q

Feature 34: Public Water Additives Key Facts:

___ and ___ may be added to water to act as disinfectants and can lead to the formation of ___ such as ___ and ___.

A

Chlorine and Chloramine may be added to water to act as disinfectants and can lead to the formation of disinfectant byproducts such as THMs and HAAs.

27
Q

Feature 35: Periodic Water Quality Testing, Part 1: Quarterly Testing, requires that all water being delivered to the project area for human consumption is tested ___, with reports submitted ___ to ___, for the presence of the following (4) dissolved metals:

A
Water is to be tested quarterly, with reports sent annually to IWBI for the following (4)
1. Lead
2. Arsenic
3. Copper
4. Mercury
[LACM]
28
Q

Feature 35: Periodic Water Quality Testing, Part 2: Water Data Record Keeping and Response, requires that the project provides a ___ specifying the following (3) items:

A

The project should provide a written policy specifying the following (3):

a. Detailed enforcement strategies for monitoring and keeping record of water quality parameters listed in WELL
b. Records are kept for a minimum of 3 years
c. a detailed plan for action and remediation of unacceptable conditions

29
Q

Feature 36: Water Treatment, Part 1: Organic Chemical Removal, requires all water being delivered to the project area for human consumption or shower/baths is treated with the following mitigation strategy:

A

Activated carbon filter

30
Q

Feature 36: Water Treatment, Part 2: Sediment Filter, requires that all water being delivered to the project area for human consumption or shower/baths is treated with the following:

A

Filter rated to remove suspended solids

31
Q

Feature 36: Water Treatment, Part 3: Microbial Elimination, requires that all water being delivered to the project area for human consumption or shower/baths is treated with the following (2) mitigation strategies:

A
  1. UVGI water sanitation

2. NSF filter rated to remove microbial cysts

32
Q

Feature 36: Water Treatment, Part 4: Water Quality Maintenance, requires that the selected filtration/sanitation system continues to operate as designed and verify this ___ to ___ with record-keeping for a minimum of ___ years, including evidence that the ___ and/or ___ has been ___ as per the manufacturer’s recommendation.

A

Requires that the selected filtration/sanitation system continues to operate as designed and verify this annually to IWBI with record-keeping for a minimum of 3 years, including evidence that the filter and/or sanitizer has been properly maintained as per the manufacturer’s recommendation.

33
Q

Feature 36: Water Treatment, Part 5: Legionella Control, requires that the project provide a point-by-point narrative describing how the building addresses Legionella, and includes the following (6) things:

A
  1. formation of a team for legionella management in the building
  2. water system inventory and production of process flow diagrams
  3. hazard analysis of water assets
  4. identification of critical control points
  5. maintenance and control measures, monitoring, establishment of performance limits and corrective actions
  6. documentation, verification and validation procedures
34
Q

Feature 36: Water Treatment Key Facts:

___ filters, ___ filters and ___ are technologies prescribed to maintain high water quality.

A

Carbon filters, sediment filters and UV Sanitation are technologies prescribed to maintain high water quality.

35
Q

Feature 37: Drinking Water Promotion, Part 1: Drinking Water Taste Properties, requires that all water being delivered to the project area for human consumption must meet specific limits for the following (8) items:

A
[CADS MISS Z)
Chloride
Aluminum
Total Dissolved Solids
Manganese
Iron
Sodium
Sulfate
Zinc
36
Q

Feature 37: Drinking Water Promotion, Part 2: Drinking Water Access, requires that in order to encourage ___, the following (1) item is met:

At least one ___ is located within ___ ft of all regularly occupied ___ (minimum = ___ per floor.

A

Requires that in order to encourage water consumption, the following (1) item is met:

At least one water dispenser is located within 100 ft of all regularly occupied floor space (minimum = 1 per floor.

37
Q

Feature 37: Drinking Water Promotion, Part 3: Water Dispenser Maintenance, requires ___ of dispensers that provide water for human consumption are ___ with at least the following (2) regularity:

A

Requires components of dispensers that provide water for human consumption are cleaned with at least the following (2) regularity:

  1. daily, for mouthpieces, protective guards and collective basins
  2. quarterly, for outlet screen and aerators, to remove debris and sediment
38
Q

Feature 37: Drinking Water Promotion, Part 3: Water Dispenser Maintenance, requires the following documentation type:

A

Performance Test (Part 1), Letter of Assurance from the Architect and On-Site Spot Check (part 2), Operations Schedule (part 3)

39
Q

Chlorine reacts with organic matter in the public water supply to lead to the formation of which disinfectant by-product?

  1. Chloramine
  2. Ammonia
  3. Haloacetic Acid
  4. Flouride
A
  1. Haloacetic Acid

[tip: Q is asking for the BY-PRODUCT]

40
Q

What is the limit for total dissolved solids in the water delivered to a project according to Feature 37, Drinking Water Promotion?

  1. less than 250 mg/L
  2. less than 500 mg/L
  3. less than 650 mg/L
  4. less than 900 mg/L
A
  1. less than 500 mg/L
41
Q

How many deaths per year does the World Health Organization (WHO) attribute to unsafe water, sanitation, and hygiene?

  1. 1 million
  2. 2 million
  3. 500 million
  4. 1 billion
A
  1. 2 million
42
Q

What is one of the sources of moisture infiltration that must be addressed by the narrative required by Part 1: Exterior Liquid Water Management of Feature 12, Moisture Management?

a. local water table
b. toilet leak
c. porous building materials connected to interior sources of water
d. hard-piped plumbing appliances

A

c. porous building materials connected to interior sources of water