W3L1- Macromolecules I Flashcards

1
Q

What are macromolecules?

A

long chains of monomers → repeating subunits → forms polymers/macromolecules

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2
Q

What bonds link the structure of macromolecules

A

covalent bonds

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3
Q

What are monomers

A

repeating subunits or building blocks of polymers

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4
Q

What happens when a polymer loses water

A

forms a new covalent bond → resulting in synthesis → make longer

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5
Q

hat happens when water is added to a polymer

A

water breaks a bond → breaking down the polymer

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6
Q

If the carbonyl group is on the first carbon what type of sugar is it?

A

Aldoses (aldehyde)

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7
Q

If the carbonyl group is on the 2nd carbon what type of sugar is it?

A

Ketoses (ketone)

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8
Q

What are the 3 types of carbohydrates?

A

monosaccharides, disaccharides, polysaccharides

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9
Q

What are monosaccharides

A

simplest form of carbohydrates/one single sugar unit e.g glucose

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10
Q

Disaccharides

A

two monosaccharides joined by a glycosidic bond → e.g maltose

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11
Q

Polysaccharides

A

polymers with hundreds to thousands of monosaccharides joined by glycosidic bonds

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12
Q

What are the two main groups of polysaccharides?

A

storage and structural

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13
Q

What is the role of starch as a storage polysaccharide

A

stored by plants as granules (storage) within cellular structures → energy can be later accessed via hydrolysis

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14
Q

What is glycogen

A

stored by animals in liver and muscle cells → hydrolysis of glycogen → released glucose → when demand for energy increases

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15
Q

What is cellulose (structural polysaccharide)

A

a major component of plant cell walls

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16
Q

What is chitin (structural polysaccharide)

A

found in exoskeletons of arthropods

17
Q

Five main uses of lipids

A

energy storage, transport, structure, chemical messengers, photorecpetors, coverings

18
Q

Explain the process in how fat is made

A

Originally 3 fatty acids → dehydration → synthesis occurs → therefore the 3 fatty acids join to glycerol → creating a triacylglycerol (TAG)/triglyceride

19
Q

Explain the structure of saturated fatty acids

A

no double bonds between the carbons in their hydrocarbon chain

20
Q

Explain the structure of unsaturated fatty acids

A

one or more double bonds causing kinks in the molecule

21
Q

Why are phospholipids essential to cells

A

they make up cell membranes → outer part of cell

22
Q

What is the feature of a phospholipid

A

Consist of hydrophilic (head) and two hydrophobic tails

23
Q

What is the chemical structure of a phospholipid

A

similar to fat → two fatty acids, glycerol but instead of another fatty acid, phosphate and connected to it a choline

24
Q

What is the structure of steroids?

A

Four fused rings

25
Q

What is the structure of steroids

A

3 hexagon, 1 pentagon → stability in cholesterols → strengthen cell membrane

26
Q

What is an example of a aldose

A

glucose and galactose

27
Q

What is an example of ketose

28
Q

Example of dissaccharides

29
Q

Examples of polysaccharide

30
Q

What bonds are between triaylglycerols

A

ester bonds