Upper GI tract (36) Flashcards

1
Q

What is digestion?

A

the process of breaking down macromolecules to allow absorption

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2
Q

Which structures make up the foregut?

A
  • oesophagus
  • stomach
  • liver
  • pancreas
  • biliary system
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3
Q

What are the layers of the gut wall?

A
  • mucosa: epithelium, lamina propria, muscularis mucosae
  • submucosa: connective tissue containing nerve plexus
  • muscularis: smooth muscle containing nerve plexus
  • serosa/adventitia: connective tissue
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4
Q

What is the function of the oesophagus?

A
  • conduit for food, drink and swallowed secretions from pharynx to stomach
  • traverses 3 different body cavities: neck, thorax and abdomen
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5
Q

What is the structure of the epithelium in the oesophagus?

A
  • squamous, non-keratinising
  • mucus secreting glands–> lubrication of food
  • ‘wear and tear’ lining for extremes of temp.
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6
Q

What is the is the structure of the muscle in the oesophagus?

A
  • inner circular muscle

- longitudinal muscle

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7
Q

What is the gastro-oesophageal junction?

A
  • passes through diaphragmatic hiatus- diaphragm prevents reflux
  • where pale pink mucosa (squamous) of oesophagus meets red mucosa of stomach (columnar)- EPITHELIAL TRANSITION
  • gastric folds- rugae
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8
Q

Why are gastric folds present?

A

inc. absorptive SA

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9
Q

What are the 4 phases of swallowing?

A
  • stage 0: oral phase- food broken down by teeth, saliva, tongue
  • stage 1: pharyngeal phase- food goes from oral cavity to pharynx
  • stage 2: upper oesophageal phase- upper sphincter opens + closes, sequential contractions of longitudinal muscle
  • stage 3: lower oesophageal phase- lower sphincter opens and closes
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10
Q

What is absorption?

A

the process of moving nutrients and water across a membrane

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11
Q

What are the functions of the stomach?

A
  • secrete acid and pepsin to break food into smaller particles
  • hold food, releasing it in a controlled rate into duodenum
  • kill parasites and certain bacteria
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12
Q

What is the structure of the stomach?

A
  • cardia- just below oesophagus
  • fundus- bulbous bit
  • body- most of stomach
  • antrum
  • pylorus- outlet
  • pyloric sphincter
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13
Q

What is the function of the circular muscle in the stomach?

A
  • segmentation
  • keeps food in stomach so can get broken down
  • weaker contraction than peristalsis
  • fluid chyme towards pyloric sphincter, solid chyme pushed back to body
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14
Q

What is a gastric chief cell?

A
  • protein- secreting epithelial cell, so rich in RER and Golgi
  • secretion granules at apex- release protein into lumen
  • secretes PEPSINOGEN (proenzyme)
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15
Q

What is a parietal cell?

A
  • helps to create HCl (which is important to pepsinogen–>pepsin)
  • contain tubulovesicles, which house the H+/K+ ATPase pumps
  • many mitochondria bc requires lots of ATP
  • internal canaliculi- deep infoldings that inc. SA
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16
Q

How does the parietal cell work?

A
  • CO2 comes from capillaries, mixes with water, using enzyme CARBONIC ANHYDRASE–> HCO3- and H+ produced
  • K+ comes into cell from capillaries and gets secreted into gastric lumen
  • K+ gets exchanged w/ H+ using the pump, and comes into the cell
  • H+ goes into lumen and combines w/ Cl- to give HCl
17
Q

What is the role of HCl?

A

converts pepsinogen to pepsin

18
Q

What is gastrin?

A
  • hormone secreted by G cells in antrum of stomach

- stimulates parietal cell to produce HCl

19
Q

What are the phases of gastric secretion?

A
  1. cephalic phase
  2. gastric phase
  3. intestinal phase
20
Q

What structures make up the mid gut?

A
  • small intestine

- part of large intestine

21
Q

What structures make up the hind gut?

A
  • colon

- rectum

22
Q

How many teeth do we have and what types?

A

32 in total

  • 8 incisors
  • 4 canines
  • 8 premolars
  • 12 molars
23
Q

What muscle is responsible for biting/largest jaw muscle?

A

masseter muscle

24
Q

What digestive enzymes are produced by the salivary glands?

A
  • lingual lipase–> breaks down lipids

- salivary amylase–> breaks down carbohydrates

25
Q

What is the purpose of peristalsis?

A

to propel chyme towards the colon by moving it to pyloric sphincter

26
Q

What nerve supplies the stomach?

A

vagus

27
Q

How is stomach secretory activity stimulated in the cephalic phase?

A

sight/thought/taste/smell of food–> cerebral cortex–> hypothalamus and medulla oblongata–> vagus nerve (PNS)–> stomach
(N.B. here, gastric juice secreted before food even enters stomach)
ALSO hormonal stimulation- gastrin stimulates parietal cells

28
Q

How is stomach secretory activity stimulated in the gastric phase?

A
stomach distension (stretch) activates stretch receptor bc food occupying stomach--> stimulates vagus nerve- 'vasovagal reflex' or submucosal plexus (local)--> stomach
AND
food chemicals/rising pH activate chemoreceptors--> G cells secrete gastrin into blood--> travels to parietal cells in stomach
29
Q

How is stomach secretory activity stimulated in the intestinal phase?

A

enterogastric reflex

enterohormones send signal to brain–> vagus nerves

30
Q

How might you produce a useful drug to decrease acid secretion?

A
  • block histamine- H2 receptor blockers
  • somatostatin- suppresses G cell receptors
  • block H+/K+ pump