! transport Flashcards

2.51 - 2.69

1
Q

DONE 2.56 2.57 2.58 2.67 & 2.68

A

NOT DONE 2.51 2.52 2.53 2.54 2.55 2.59 2.60 2.61 2.62 2.63 2.64 2.65 2.66 & 2.69

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

2.56B the loss of water vapour from the leaves is called

A

transpiration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

2.56B examiners definition of transpiration

A

the evaporation of water from the surface of a plant

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

2.57B how does temperature affect the rate of transpiration

A

water will evaporate quickly as the water molecules have more kinetic energy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

2.57B how does humidity affect the rate of transpiration

A

humid air - water vapour = smaller conc gradient so transpiration slows down

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

2.57B how does wind speed affect the rate of transpiration

A

moving air - water vapour blown away from leaf - speeds up transpiration

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

2.57B transpiration .. as wind speed ..

A

transpiration increases as wind speed increases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

2.57B transpiration .. as humidity ..

A

transpiration increases as humidity decreases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

2.57B transpiration .. as temperature ..

A

transpiration increase as temp increases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

2.57B light intensity does NOT affect

A

evaporation

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

2.57B how does light intensity affect the rate of transpiration

A

in daylight stomata leaves are open to supply CO2 for photosynthesis
allows more water to diffuse out leaves into atmosphere

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

2.58B practical: how to set up a potometer

A

set up underwater
cut the stem
shoot stem in bung
grease joint w jelly (no air entry/water loss)
bung in potometer
tap closed full of water
lift potometer out of water
leave end of capillary tube out of water until air bubble forms & then put in beaker of water
measure rate as distance bubble travelled in 5 mins

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

2.58B practical: a potometer is to measure

A

measure the rate of water uptake from a leafy shoot

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

2.58B practical: we can use potometer to collect readings in normal air or windy conditions by

A

using a hairdryer on cold

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

2.58B practical: we can use potometer to collect readings in temperature

A

increases and decreases

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

2.58B practical: we can use potometer to collect readings in increased humidity by

A

using a clear plastic bag

17
Q

2.58B practical: we can use potometer to collect readings by changing the l & d

A

lightness and darkness

18
Q

2.58B practical: changing the environmental factors stimulates

A

all the different conditions which affect the rate of transpiration

19
Q

2.67 what are the factors that may increase the risk of developing coronary heart disease?

A
  1. Obesity
  2. High Blood pressure
  3. High Cholestrol
  4. Smoking
20
Q

2.67 how can obesity increase risk of developing coronary heart disease?

A

Carrying extra weight puts a strain on the heart.
increased weight can lead to Type 2 diabetes which further damages the blood vessels.

21
Q

2.67 How can high blood pressure increase risk of developing coronary heart disease?

A

High blood pressure increases the force of the blood against the artery walls and consequently leads to damage of the vessels.

22
Q

2.67 How can high cholestrol increase risk of developing coronary heart disease?

A

High cholestrol speeds up the build up of fatty plaques in the arteries which leads to blockages.

23
Q

2.67 How can smoking increase risk of developing coronary heart disease?

A

Chemicals in smoke cause an increase in plaque build up and and increase in blood pressure.
Carbon monoxide also reduces the oxygen carrying capacity of the red blood cells.

24
Q

2.68 How many types of blood vessel are there? And name them

A

3.
Arteries, veins, capillaries.
Each vessel is specifically adapted to carry out its particular function efficiently.

25
Q

2.68 What are the smaller vessels that branch off from the arteries called?

A

Arterioles (small arteries)

26
Q

2.68 What are the smaller vessels that branch into veins called ?

A

Venules (small veins)

27
Q

2.68 What are the key features of arteries?

A

Carry blood at high pressure away from the heart
Carry oxygenated blood (except pulmonary artery)
Have thick muscular walls containing elastic fibres
Have a narrow lumen
Blood flows through at a fast speed.

28
Q

2.68 How is the structure of an artery adapted to its function?

A

Thick muscular walls containing elastic fibres withstand the high pressure of blood and maintain the blood pressure as it recoils after the blood has passed through
A narrow lumen also helps to maintain high pressure.
See images

29
Q

2.68 What are the key features of veins?

A

Carry blood at low pressure towards the heart
Carry deoxygenated blood (other than the pulmonary vein)
Have thin walls
Have a large lumen
Contain valves
Blood flows through a slow speed

30
Q

2.68 How is the structure of a vein adapted to its function?

A

A large lumen reduces resistance to blood flow under low pressure.
Valves prevent the backflow of blood as it is under low pressure

31
Q

2.68 What are the key features of capillaries?

A

Carry blood at low pressure within tissues
Carry both oxygenated and deoxygenated blood
Have walls that are one cell thick
Have ‘leaky’ walls
Speed of blood flow is slow

32
Q

2.68 How is the structure of a capillary adapted to its function?

A

Capillaries have walls that are one cell thick (short diffusion distance) so substances can easily diffuse in and out of them.
The ‘leaky’ walls allow blood plasma to leak out and form tissue fluid surrounding cells.