TOPIC 3B - MORE EXCHANGE AND TRANSPORT SYSTEMS Flashcards
What are carbohydrates broken down by?
Amylase and membrane-bound disaccharides.
see page 66 in the revision guide
What are lipids broken down by?
Lipase with the help of bile salts.
see page 66 in the revision guide
What 2 monosaccharides is maltose made up of?
Broken down by maltase to form 2x glucose
What 2 monosaccharides is sucrose made up of?
Broken down by sucrase to form glucose and fructose
What 2 monosaccharides is lactose made up of?
Broken down by lactase to form glucose and galactose
What do endopeptidases do?
They act to hydrolyse peptide bonds within a protein.
see page 67 in the revision guide
What do exopeptidase do?
They act to hydrolyse peptide bonds at the ends of protein molecules.
(see page 67 in the revision guide)
How are monosaccharides absorbed across the ileum epithelium into the blood stream?
(see page 67 in the revision guide)
How are monoglycerides and fatty acids absorbed across the ileum epithelium into the blood stream?
(see page 67 in the revision guide)
How are amino acids absorbed across the ileum epithelium into the blood stream?
(see page 67 in the revision guide)
How do haemoglobin carry oxygen?
(see page 68 in the revision guide)
Write the reversible reaction for the formation of oxyhaemoglobin.
(see page 68 in the revision guide)
What happens to the saturation of haemoglobin when there’s a high partial pressure of oxygen?
Oxygen loads onto haemoglobin to form oxyhemoglobin where there’s a high pO2. Oxyhaemoglobin unloads its oxygen where there’s a lower pO2.
(see page 68 in the revision guide)
Read bottom of page 68 in the revision guide.
Understand it?
How does the carbon dioxide concentration affect oxygen unloading?
(see page 69 in the revision guide)
Read bottom of page 69 in the revision guide.
Understand it?
Draw a labelled diagram of the heart.
(see page 72 in the revision guide)