Topic 18 - Biodiversity and Ecosystems Flashcards

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1
Q

What is biodiversity?

A

A measure of the variety of species of organisms in a given area.

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2
Q

Why has the human population skyrocketed in the last 200 years?

A

The Industrial Revolution and the continued development of technology.

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3
Q

What is the population of humans in 2023? (Roughly)

A

8 billion people.

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4
Q

What would normally happen if a population of a species rapidly increased?

A

Nature would restore the balance and the population would soon return to normal conditions.

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5
Q

What kind of factors would reduce the population of a species?

A

Predators, lack of food, build-up of waste products and diseases.

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6
Q

How does agriculture impact biodiversity?

A

Land used for farming has a monoculture, typically, and this leads to other species of plants and animals to be relocated or destroyed.

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7
Q

How does quarrying affect the environment?

A

The land used to dig up rock reduces land available for organisms to live on and destroys habitats of organisms already living there.

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8
Q

How does industrialisation/urbanisation affect the environment?

A

The creation of cities removes habitats for housing, shops and other amenities for people to use. The industrialisation of these places can have a knock-on effect where the greenhouse gases released cause climate change which further kills organisms.

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9
Q

How does human waste affect the environment?

A

Human waste pollutes the natural world by introducing unnatural chemicals and filling up land that could house organisms.

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10
Q

What problems have humans created in the water?

A

Humans have released pollutants into the water like sewage, fertiliser and by toxic chemicals released in the industry.

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11
Q

How can the land be affected by humans?

A

Toxic chemicals like fertilisers or pesticides Damage the soil and the organisms living there.

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12
Q

What happens when the water becomes polluted with fertiliser or sewage? What is the name of this process?

A

High levels of Nitrate that comes from protein from formerly biotic parts of the sewage alongside other mineral ions stimulate the rapid growth of algae which cover the deep waters from receiving light by blocking it out, meaning plants cannot carry out photosynthesis at these places, killing them due to a lack of energy and reducing biodiversity. The name of this process is eutrophication.

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13
Q

During eutrophication, fish die as well, why is this?

A

There is a big increase in microorganisms feasting on the algae, using oxygen in respiration to do this, this means that oxygen levels decrease and fish cannot use oxygen to respire and thus suffocate.

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14
Q

The death of fish in the water due to eutrophication leads to a feedback loop, explain why.

A

The death of fish means that more decomposers can survive in the water by feasting on the fish and using even more oxygen and further suffocating more fish.

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15
Q

When toxic chemicals are released into the water, what happens to the food chain? What is the name of this process?

A

The toxic chemicals build up in smaller organisms, which are consumed in bulk by larger organisms which can poison them, this is called bioaccumulation.

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16
Q

What is one thing that people in industrialised societies do in large number which harm the environment?

A

Waste, which can destroy land for habitation due to the creation of landfill. Toxic chemicals can be spread from the waste to the soil and poison it.

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17
Q

What knock-on effect did the 1986 Chernobyl Nuclear Meltdown have on sheep in Wales in 2012?

A

Radioactive isotopes release in the Chernobyl meltdown stayed in the clouds, falling as rain into the soil in Wales, these radioactive isotopes now infested the soil and poisoned the sheep and could have poisoned their meat, perhaps poisoning humans later.

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18
Q

How is acid rain created?

A

When fossil fuels are burned, sulfur impurities react with Carbon Dioxide to form Sulfur Dioxide, Nitrogen impurities doing the same, leading to acid dissolving in water, and being sent down when it rains.

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19
Q

What are the effects of acid rain?

A

Acid rain melts leaves and kills plant and animal life, leading to the erosion of biodiversity.

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20
Q

What is the effect of smoke pollution?

A

The smoke blocks out the sun’s rays which causes Global Dimming, decreasing worldwide temperatures and potentially threatening the existence of life on earth.

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21
Q

What are the effects of smog?

A

Smog causes the air to be polluted, causing visibility to decrease and causing fine particles of harmful chemicals to build up in your lungs, causing long-term health problems.

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22
Q

What are the three main causes of deforestation?

A
  1. To grow foods like rice or ingredients for making cheap food like palm oil.
  2. To rear more cattle for the beef market.
  3. To grow crops that can be used to make biofuel with ethanol. These include sugar cane and maize.
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23
Q

Describe the two ways in which carbon dioxide levels are increased by deforestation.

A

Firstly, trees are cut down which would have taken in CO2, reducing the amount that is taken out from the atmosphere.

Secondly, the trees are normally burned or the process to cut them involves combustion in a way, this means that CO2 is released in order to cut them down too.

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24
Q

Why is biodiversity decreasing due to deforestation?

A

As forests are cut down, many species are deprived of their habitat, destroying the food chain and all of the plant life near to the trees.

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25
Q

Why can’t plants decay in peat bogs?

A

Peat bogs contain very acidic conditions, which kill decomposers and prevent the decomposition of plant life here. They also store little to no oxygen for the decomposes to use.

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26
Q

Why is peat so sought after?

A

It is a massive carbon store.

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27
Q

What happens when peat is burned?

A

Carbon dioxide is released and the large carbon store is destroyed.

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28
Q

How much peat bog is left? Is this increasing or decreasing and if so what effect is this having?

A

There is not a lot of peat bog remaining and since it takes thousands of years to form, we are using it up faster than it is being formed. This lowers biodiversity as many organisms rely on this environment to live.

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29
Q

What is the normal state of Carbon Dioxide level fluctuation?

A

CO2 levels released have stayed matched to the levels taken in for most of the planets history.

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30
Q

What has happened to Carbon Dioxide levels since the Industrial Revolution?

A

CO2 levels have increased as the plants available to take in CO2 have been slowly killed and us humans are releasing more CO2 than ever.

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31
Q

How does the greenhouse effect work?

A

Energy is first radiated by the sun to the Earth, some of this radiation is reflected back out to the atmosphere and some is trapped. When greenhouse gas levels remain constant the average temperatures remain constant as the amount of heat kept in by the atmosphere does not change. When more greenhouse gases build up more heat is trapped, warming global temperatures.

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32
Q

Why are global sea levels increasing?

A

As global temperatures increase, ice caps melt which cause excess water to flood into the oceans, raising sea levels.

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33
Q

What impact will an increase in sea levels have?

A

Low-lying areas or countries like The Netherlands will become flooded, destroying habitats.

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34
Q

What impacts will climate change have on species distribution?

A

Some species may benefit from an increase in temperature, becoming more dominant, whilst other species may become extinct, disrupting the food chain in certain areas.

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35
Q

How large is the human population?

A

Around 8 billion

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36
Q

What normally happens when a population rapidly increases?

A

Predators, lack of food, build-up of waste products or disease would reduce the population again.

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37
Q

Why has the human population not declined as it normally would?

A

We have discovered how to grow more food than we ever could.

We can cure or prevent many killer diseases.

We have no natural predators.

38
Q

What are the effect of a major increase in the human population?

A

More and more land is used for building houses, shops, industrial sites and roads on.

We use billions of acres of land around the world for farming.

We dig up vast areas of land for quarries to obtain rocks and metal ores, reducing the land available.

Waste produced pollutes the environment and processing it takes up land, affecting biodiversity.

39
Q

What can happen in our water if not handled properly?

A

It may be polluted by sewage.

It may be pollued by fertilisers from farms.

It may be polluted by toxic chemicals from industry.

40
Q

What can happen if our air is not handled properly?

A

It may be polluted with smoke and poisonous gases like sulfur dioxide.

41
Q

How can land be polluted by farming?

A

Weeds compete with crops for light, water and mineral ions. Animal and fungal pests attack crops and eat them.

Pesticides kill the insects that might attack and destroy the crop.

42
Q

What is bioaccumulation?

A

When chemicals are found in small quantities in small plants but build up as they go up the food chain.

43
Q

What has the UK done to stop toxic chemicals from poisoning organisms?

A

They have put on strict controls on the use of chemicals on farms.

44
Q

What are bioindicators?

A

Species that are or aren’t present in certain conditions, showing if something is or isn’t present somewhere.

45
Q

What bioindicators are there in water?

A

Salmon or bloodworms.

46
Q

What happens when we cut down forests to biodiversity?

A

Biodiversity decreases.

47
Q

What is the UK doing to reduce the usage of peat?

A

They are trying to persuade gardeners to use alternative ‘peat-free composts’

48
Q

What consequences will climate change have?

A

Loss of habitat

Changes in distribution

Changes in migration patterns

Reduced biodiversity

49
Q

What changes will climate change have?

A

Seasonal changes

Geographical changes

50
Q

How will have dartford warblers changed breeding patterns between 1961 and the end of the 21st century?

A

They will have moved from Western/Southern Europe to England, South Ireland and Northern France.

51
Q

What can breeding programmes do to endangered species?

A

They can restore an endangered species to a sustainable population.

52
Q

What are people doing to regenerate rare habitats?

A

People are protecting them, enabling them to regenerate.

53
Q

Which habitats are being protected?

A

Coral reefs, mangroves, heathlands.

54
Q

What is an example of a government trying to reduce deforestation?

A

Costa Rica.

55
Q

How does waste placed in landfill affect biodiversity?

A

It affects biodiversity by using land and producing pollution.

56
Q

What are positions of organisms within a food chain called?

A

Trophic levels.

57
Q

What is trophic level 1?

A

The producers that make their own food by photosynthesis.

58
Q

What is trophic level 2?

A

Primary consumers - herbivores that eat plants or algae.

59
Q

What is trophic level 3?

A

Secondary consumers - carnivores that eat herbivores.

60
Q

What is trophic level 4?

A

Tertiary consumers - carnivores that eat other carnivores.

61
Q

What are apex predators?

A

Carnivores with no predators

62
Q

How do decomposers break down organisms?

A

By secreting enzymes into the environment.

63
Q

What is a pyramid of biomass?

A

A diagram showing the amount of biomass at each trophic level.

64
Q

Why is the amount of biomass in the organisms at each trophic level different?

A

Not all biomass of organisms or parts of organisms are eaten by the stage above.

Some of the biomass taken in is passed out and lost in waste.

Large amounts of biomass taken at each trophic level are used in respiration to transfer energy for the organism, not all is used to build biomass for the organism.

65
Q

What can be said about the difference in biomass between trophic levels?

A

Less of the original biomass is passed on at each trophic level.

66
Q

Roughly what percentage of biomass is passed between each trophic level?

A

10%

67
Q

What is incident energy?

A

Light energy transferred by falling on the Earth

68
Q

What percentage of light energy falling on the Earth?

A

1%

69
Q

Why is biomass lost in faeces?

A

Biomass that an animal ingests cannot be used as it is egested?

70
Q

What is egestion?

A

When material is passed out of the body in faeces.

71
Q

Which parts of animals cannot be consumed?

A

hooves, claws, bones, teeth

72
Q

How is biomass lost in urine?

A

When an animal eats excess protein, the excess is broken down into amino acids which is used in urea alongside excess water. This is excreted and is no longer part of the biomass.

73
Q

How is biomass lost to keep a constant body temperature?

A

Glucose, part of the biomass, is made into energy that is released during respiration.

74
Q

Which ways can biomass be lost in animals?

A

Energy released by cellular respiration.

Biomass lost to provide energy for movement.

Biomass lost in urine.

Biomass lost in faeces.

75
Q

How do decomposers interact with biomass pyramids?

A

Detritivores and decomposers digest waste materials of dead bodies and respire them, releasing them into the atmosphere.

76
Q

Which factors affect food security?

A

An increasing birth rate

Changing diets in developed countries

New pests and pathogens

Environmental changes

Cost of agricultural inputs

Conflicts

77
Q

What solutions are there to food insecurity?

A

Maintaining soil quality so plant crops grow well year after year.

Looking at more efficient ways to produce food.

Taking care of the fish stocks in our oceans so they do not run out.

78
Q

How do farmers increase the growth of their livestock?

A

Farmers feed animals to animals.

The high-protein food increases growth rate.

79
Q

How do farmers maximise the increase in biomass?

A

Limiting the movement of food animals so they don’t use their muscles much, reducing aerobic respiration wasting biomass.

Controlling the temperature to reduce respiration needed to maintain body temperature.

80
Q

Which kind of environments do Chickens and cattles get raised in?

A

Within barns.

81
Q

What farming methods are used to make cheap meat products?

A

Intensive farming.

82
Q

Why do people object to intensive farming?

A

Ethical concerns

83
Q

Why have fish nets been increased in size?

A

To not kill young fish, to replenish food supplies for the future.

84
Q

What are fish specifically bred for?

A

Fast growth

85
Q

What do governments implement to manage fish stocks?

A

Fishing quotas

86
Q

What ways are there to tackle overfishing?

A

Larger nets to not kill young fish.

Strict quotas on fisherman.

Bans on fishing during breeding seasons.

87
Q

How is golden rice modified to decrease food insecurity?

A

Golden rice is given an extra vitamin A.

88
Q

How are microorganisms modified to help in healthcare?

A

They can produce insulin

89
Q

What did UK scientists develop around 30 years ago based on fungi?

A

Mycoproteins, meaning protein from fungus using Fusarium, which grows rapidly on cheap glucose syrup.

90
Q

How fast do mycoproteins grow?

A

In optimum conditions it can double in mass every 5 hours.

91
Q

How are mycoproteins used to make food?

A

Fungal biomass is dried and processed.

92
Q
A