Thermoregulation Flashcards

1
Q

normal range of body temperature is considered to be

A

36.2° to 37.7° C
96.2° to 99.4° F

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2
Q

What mechanisms are in place to regulate temperature?

A

The hypothalamus, and endocrine system. Peripheral thermoreceptors

Where are these located?
Skin, liver, skeletal muscles. Central thermoreceptors in hypothalamus, spial cord, viscera, and great veins

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3
Q

Where are these located that regulate temperature?

A

Skin, liver, skeletal muscles. Central thermoreceptors in hypothalamus, spial cord, viscera, and great veins

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4
Q

Heat produced as by

A

chemical reaction metabolism, skeletal muscle contraction and thermogenesis by raising basal metabolic rate

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5
Q

Heat loss

A

Radiation, conduction, convection, vasodilation, evaporation, decrease muscle tone, increase respiration, voluntary mechanisms, adaptation to warmer climate

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6
Q

Hypothermia temp

A

below <35 C
below <95 degree F

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7
Q

What can happen with severe Hypothermia?.

A

if severe, ice crystals can develop inside the cells causing cellular rupture and death.

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8
Q

When would you use a therapeutic hypothermia

A

short term in OR or after cardiac arrest to preserve tissue from ischemia (an inadequate blood supply to an organ or part of the body, especially the heart muscles.)

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9
Q

When would a fever be beneficial

A

temporary hypothalamic reset of temp

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10
Q

Hyperthermia Temp

A

40 or 41° C
104 -105.8° F

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11
Q

nerve damage can produce convulsions in the adult due to

A

Hyperthermia

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12
Q

Death results at what temp

A

43° C
109.4° F

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13
Q

Fever temp

A

> 38.3 C
99.5-100.9 F

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14
Q

Mechanisms of Heat Production

Description:
Occur during ingestion and metabolism of food and while maintaining body at rest (basal metabolism); occur in body core (e.g., liver)

A

Condition:
Chemical reactions of metabolism

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15
Q

Mechanisms of Heat Production

Description:
Gradual increase in muscle tone or rapid muscle oscillations (shivering)

A

Condition:
Skeletal muscle contraction

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16
Q

Mechanisms of Heat Production

Description:
Epinephrine is released and produces rapid, transient increase in heat production by raising basal metabolic rate; quick, brief effect that counters heat lost through conduction and convection; involves brown adipose tissue, which decreases markedly in older adults; thyroid hormone increases metabolism

A

Condition:
Non-shivering thermogenesis

17
Q

Mechanisms of Heat Loss

Description:
Heat loss through electromagnetic waves emanating from surfaces with temperature higher than surrounding air

A

Condition:

Radiation

18
Q

Mechanisms of Heat Loss

Description:
Heat loss by direct molecule-to-molecule transfer from one surface to another, so that warmer surface loses heat to cooler surface

A

Condition:

Conduction

19
Q

Mechanisms of Heat Loss

Description:
Transfer of heat through currents of gases or liquids; exchanges warmer air at body’s surface with cooler air in surrounding space

A

Condition

Convection

20
Q

Mechanisms of Heat Loss

Description:
Diverts core-warmed blood to surface of body, with heat transferred by conduction to skin surface and from there to surrounding environment; occurs in response to autonomic stimulation under control of hypothalamus

A

Condition
Vasodilation

21
Q

Mechanisms of Heat Loss

Description:
Body water evaporates from surface of skin and linings of mucous membranes; major source of heat reduction connected with increased sweating in warmer surroundings

A

Condition
Evaporation

22
Q

Mechanisms of Heat Loss

Description:
Exhausted feeling caused by moderately reduced muscle tone and curtailed (reduced) voluntary muscle activity

A

Condition
Decreased muscle tone

23
Q

Mechanisms of Heat Loss

Description:
Air is exchanged with environment through normal process; minimal effect

A

Condition
Increased respiration

24
Q

Mechanisms of Heat Loss

Description:
increasing body surface area available for heat loss; dressing in light-colored, loose-fitting garments

A

Condition:
Voluntary mechanisms

25
Q

Mechanisms of Heat Loss

Description:
Gradual process beginning with lassitude, weakness, and faintness; proceeding through increased sweating, lowered sodium content, decreased heart rate, and increased stroke volume and extracellular fluid volume; and terminating in improved warm weather functioning and decreased symptoms of heat intolerance (work output, endurance, and coordination increase; subjective feelings of discomfort decrease)

A

Condition:
Adaptation to warmer climates