Taste and smell Flashcards
Modality
Electromagnetic radiation…
Intensity of steimulus.
Higher rate of action potentials
Multiple neurons
Various sensitivity
Duration of stimulus
Sensory adaption
Phasic receptors (fast receptors)
Provided information on onset and/or intensity of stimulation, followed by adaption. Ex. Thermoreceptors Tactile Taste Smell
Tonic receptors (slow adapting)
Little (or NO) adaptation EX. Pain Muscle spindles Joint proprioceptors
Receptor types
Modality
Modality
Thermoreceptors Cold Warm Photoreceptors Nociceptors, pain related Chemoreceptors, taste and smell. Mechanoreceptors Osmoreceptors
Stimulus origin
Exteroeptors, external
Interoreceptors, internal
Proprioceptors, changes in the stretching of our muscles
Receptor distribution
General, soma…
Special
General senses
Pain
Temp.
First order neurons
Sensory location
Spinal cord, gray horns
Second order neurons
Gray horn to the thalamus
Third order neurons
Thalamus to sensory cortex
CNS interneuron to CNS interneuron
Taste, gustation
Taste buds: epithelium, taste receptors. Neuroepithelium
Fungiform papillae
Circumvallate papillae
What we can taste:
Sweet, salty, sour, bitter, umami: savory ex. Parmesan cheese
Sour taste
Sour H+ passes through leak ion channels