T1 - 3.1.3 lipids Flashcards

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1
Q

function of lipids

A
  • energy source and store
  • cell membranes
  • insulation e.g. myelin sheath
  • protection
  • steroid hormones
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2
Q

structure of lipids

A

C, H, O
- less oxygen molecules than carbohydrates
- insoluble
- make up the monomers: fatty acids, glycerol

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3
Q

do lipids form polymers

A

NO

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4
Q

what are triglycerides made up of

A

3 fatty acids, 1 glycerides

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5
Q

characteristics of triglycerides

A
  • tails are hydrophobic so therefore they are insoluble
  • water cannot easily form H bond
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6
Q

why are triglycerides hydrophobic

A

the charges are evenly distributed

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7
Q

how do triglycerides form

A

condensation reactions creating an ester bond

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8
Q

what is a phospholipid made up of

A
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9
Q

characteristics of phospholipid head

A

hydrophilic as they are polar so can make H bonds

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10
Q

characteristics of phospholipid tail

A

hydrophobic as they are non- polar so cant make H bonds

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11
Q

what do phospholipids form together

A

CELL MEMBRANE - phospholipid bilayer

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12
Q

triglycerides vs. phospholipids

A

T - 3 fatty acids, no phosphate group, non-polar
P - 2 fatty acids, phosphate group, polar

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13
Q

unsaturated fat characteristics

A
  • contain C=C bond
  • low melting points so liquid at room temperature
  • found in plant oils
  • double bonds produce a definite kink in the carbon atom chain
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14
Q

saturated fat characteristics

A
  • no C=C just C-C
  • contain the maximum number of H atoms
  • solid at room temperature as they have higher mtp
  • found in animals
  • strong intermolecular bonds between saturated triglycerides
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15
Q

cholesterol characteristics

A
  • essential to good health
  • vital component to cell membranes
  • makes steroid sex hormones
  • form bile salts involved in digestion/assimilation
  • made in the liver from saturated fats
  • needed in diet but only small amounts
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