Sustainable Food Production Flashcards

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0
Q

How is maximum yield maintained from the fermenters when producing mycoprotein?

A

An air supply to provide oxygen for respiration. A stirrer which maintains an even temperature and makes sure oxygen and food is spread evenly. A water cooled jacket which removes heat energy from the respiring fungi. Measuring instruments which monitor such factors as PH and temperature.

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1
Q

What are some ways that we can conserve fish populations?

A

Controlling size of the nets so only bigger fish can get caught. Bans of fishing in breeding season. Very strict quotas.

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