Sustainable Food Production Flashcards
0
Q
How is maximum yield maintained from the fermenters when producing mycoprotein?
A
An air supply to provide oxygen for respiration. A stirrer which maintains an even temperature and makes sure oxygen and food is spread evenly. A water cooled jacket which removes heat energy from the respiring fungi. Measuring instruments which monitor such factors as PH and temperature.
1
Q
What are some ways that we can conserve fish populations?
A
Controlling size of the nets so only bigger fish can get caught. Bans of fishing in breeding season. Very strict quotas.
