Spirits: Brandy Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

What are the 2 overarching styles of Brandy?

A

Brandy made from fruit other than grapes

Brandy made from wine

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2
Q

Name 2 wine-based brandies.

A

Cognac AOP

Armagnac AOP

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3
Q

Name 2 fruit-based brandies.

A

Calvados AOP

Eau de Vie (not allowed to be made from grapes)

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4
Q

Where are Cognac AOP and Armagnac AOP in relation to the city of Bordeaux?

A

Cognac AOP is North of the city of Bordeaux

Armagnac AOP is SE of the city of Bordeax

Part of Cognac AOP is on the Atlantic coast
Armagnac is landlocked

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5
Q

Cognac is a Brandy fermented from ____.

A

White grape-based wines,with the main grapes being Ugni Blanc

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6
Q

Armagnac is a Brandy fermented from _____.

A

Grape based wines (most are white but a few can have pink skins)

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7
Q

How many times is Cognac distilled?

In what vessel is Cognac distilled?

A

twice distilled in copper pot Stills

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8
Q

How many times is Armagnac distilled?
In what vessel is Armagnac distilled?

A

Once distilled in a continuous still

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9
Q

What is the aging requirements for Cognac AOP?

A

Minimum 2 years in French oak barrels

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10
Q

What is the aging requirements for Armagnac AOP?

A

Minimum 2 years in French oak barrels

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11
Q

What is unique to the Armagnac region in France?

A

Armagnac is the ONLY place in France that allows the use of a hybrid grapes (Baco) in wine production.

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12
Q

Where is Calvados AOP?

A

NW France, in Normandy, on the Atlantic coast

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13
Q

What product is Calvados AOP distilled from?

A

Apple cider and or pear cider

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14
Q

Which type of still is used to make Calvados AOP?

A

Both pot and continuous stills–depends on the subregion

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15
Q

What are the requirements when making a traditional Calvados AOP?

A

Twice distilled in a copper pot still

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16
Q

What are the aging requirements for Calvados AOP?

A

min 2 years French oak barrels

17
Q

What does ‘eau de vie’ translate to in English?

A

Water of life

18
Q

When are most Eaux de Vie bottled? Why?

A

Immediately after distillation

To preserve essence of the fruit’s character

19
Q

Give at least 3 examples of an Eau de Vie

A

Kirsch (cherry)
Framboise (raspberry)
Poire William (pear)
Blue Marillen (apricot)
Mirabelle (plum)