SOS DESSERT SERVICE

Question 0

Clear Desserts

Answer 0

F1
• Clear dessert trays and placemats once
Customers are complete and bring to galley
• Ensure tray table is clean; wipe down tray if
needed
• Offer beverage refills

F2
• Collect dirty trays and placemats from F1
• Discard all paper products in trash cart
• Remove dessert dishes from tray and place
back into cart from which they came
o Consolidate dessert dishes in cart in
order to place used silverware on same
tray
• Stow dessert trays back into stowage location
• Once all dessert trays have been collected,
move cart 111B back and lock into place
• Move cart 111F out from under fold-down
table and secure back in galley

Question 1

Prepare and Serve Desserts and Hot

Beverages

Answer 1

• Prepare galley: 
o Move cart 111F and place under fold-
down table 
o Move cart 111B forward and lock in 
place to retrieve frozen treat and 
dessert 
• Prepare dessert and hot beverage orders 
• Hand dessert tray to F1 to serve to Customer