Socio economic political impact Flashcards

1
Q

What is the federal government responsibilities for health care related issues?

A
  • setting and administering national standards for the health care system through the Canada health act
  • providing funding support for provinces health services
  • providing other health-related functions
  • providing health care for special groups (veterans, indigenous, RCMP)
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2
Q

What is the difference between primary, secondary, and tertiary care?

A

P - first contacts - decides on course of action
S - specialized medical service by physician or hospital - referral from P doctor
T - highly technical care in unusual health problems

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3
Q

What is regionalization of health care? And how is it beneficial?

A

regional approach based on the belief that involving the community in decisions
- increase public participation in health care
- ministry answers unique needs of each community

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4
Q

What are Canada’s health transfers?

A
  • largest major transfer to provinces
  • provides long-term predictable funding for health care
  • supports principles of the CHA
  • each province has methods of financing health care not covered by federal funding
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5
Q

What is the criteria for OHIP?

A
  • primary residence is Ontario
  • in Ontario for 153 days within 12 month period
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6
Q

What financial decisions must the province make for hospital budgets?

A
  • hospital budget
  • physicians fees
  • specialized care for older people, disabled, children of low income
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7
Q

What are the rules for ambulance services?

A
  • covered and regulated by province
  • interfacility and non medically necessary transport requires fees
  • fees eliminated for low income families or individuals
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8
Q

What is the difference between LTC and retirement home?

A

LTC - 24-hour nursing care, covered by province
retirement home - funding for individuals - less care required

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9
Q

How do drug plans related to the insurance?

A

private - you need to pay separately from your job - open access plan: all prescription medication approved by HC prescribed on out patient basis

employer - paid by employer

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10
Q

What was Walkerton and SARS?

A

W - E.coli outbreak in the water - killed 7
S - nurses sounded warnings which were ignored - killed 44

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11
Q

What is power and how does that apply to the people?

A

social relationship that involves both leaders and followers
- control society resources
- influence actions of others by awarding or withholding valuable resources

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12
Q

What are the 3 types of ideal authorities?

A

Traditional: belief in the sanctity of everyday routines ex. monarchies, fathers
Charismatic: leader’s exceptional personal qualities ex. trump
Legal/ Rational: authority through rules ex. police

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13
Q

What is social class and what does it affect?

A

stratification if wealth or income
- health
- mortality rates
- health equity

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14
Q

What are the disadvantages of social class that medical care can’t compensate?

A
  • poor housing
  • hazardous employment
  • bad diet
  • greater exposure to disease
  • psychological stress
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15
Q

How was social class difference shown in code red (2010)?

A
  • in Hamilton high vs low class, the life expectancy difference was 21 years
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16
Q

What is a stressor and name some examples?

A

unmet needs
- physiological, psychological, social
- internal (fever, guilt)
- external (temperature, change in family role, peer pressure)

17
Q

what are the 2 lifestyle choices that effect our health?

A

Constructive: help an individual accept the challenge to resolve conflict
Destructive: affect reality orientation, problem solving, personality, ability to function (alcohol, drugs)

18
Q

What are the physiological response difference between short and long term stress?

A

ST - fight and flight
LT - high BP
- artery clogging deposits
- psychological disorders

19
Q

Who are more susceptible to chronic illnesses?

A

people experiencing: racism, poverty, chronic illness

20
Q

What is the difference between hunger and appetite?

A

H: physiological need to eat
A: psychological desire to eat

21
Q

What percent of water makes up the body and what is the DRI for men and women?

A

50-60%
- M= 3.7 liters, W= 2.7 liters

22
Q

What are food borne illnesses and how to reduce risk?

A

Diseases and illnesses caused by improper handling of food
- perishable foods at end of shopping
- eat meats within 2 days
- eat leftovers in 3 days

23
Q

What services is and isn’t under insurance in the hospital?

A

covered - in patient - meals, community rooms, certain medications, surgical supplies

not covered - private nursing care