Soc24: Energy Use, Diet, Nutricion, Hydration Flashcards

1
Q

Seven components of a balanced diet

A

Carbohydrates, proteins, fats, fibre, minerals, vitamins and water.

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2
Q

Carbohydrates

A

Stored in muscles and the liver as glycogen which is converted into glucose is used to provide energy.

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3
Q

Fats

A

They provide energy and help the muscles to work, found in butter and margarine highly.

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4
Q

Proteins

A

Builds muscles up and repairs damaged tissues found in meat poultry, or bread and potatoes.

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5
Q

Vitamins

A

Vitamins are essential for: good vision, good skin, red blood cell formation.

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6
Q

Minerals

A

Essential for a healthy body

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7
Q

Dehydation

A

The loss of water and salts for normal body function.

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8
Q

Hydrate

A

Take on water

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9
Q

Metabolic rate

A

The rate at which metabolic processes take place, the rate at which a body uses up energy.

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10
Q

Hydration

A

Being hydrated means the body has the correct amount of water in cells, tissues and organs to function correctly. The average recommended daily intake is 2.5 litres of water for men and 2 litres for women.

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11
Q

Diuretic

A

Making you produce more urine.

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