Session 9 Flashcards
GI defences
-Sight, smell, memory
-Saliva- bacteriostatic secretions
-Gastric acid
-SI secretions (bile)
- Colonic mucus
- Anaerobic environment (small bowel, colon)
- Commensal gut bacteria
Proximal gut is what type of environment
Sterile
What kind of environment is stomach
Microaerophilic environment
What kind of envionrment is colon
Anaerobic
Benefits of gut micro biome
Harmful bacteria cannot compete for nutrients
Micro biome produces anti microbial substances
Helps to develop newborns immune system
Produces certain nutrients Vit K
Bacteria in colon produce
SCFAs- short chain fatty acids
Acetate, propionate, butyrate
What is Butyrate
Energy source for colonocytes, helps regulate gut environment
What is Acetate
Involved in cholesterol metabolism
What is Propionate
Helps regulate satiety
Gut microbiota and health
Obesity = less diversity
IBD = less diversity
Affects response to chemotherapy and insulin response to food
Microbiota and diet and medications
Good = high fibre diet, probiotics, prebiotics
Bad = sweeteners, gluten free diet, PPIs, antibiotics in meat = obesity
FMT used for
Faecal microbiota transplant (FMT)
Pseudomembranous collitis
Crohn’s
C. difficile
Route of administration for FMT
NG/duodenal tubes
Upper GI endoscopy
Colonoscopy
Transplant can be put in Caecum
Where do you get faeces from
10-25 year olds
Donors do not use antibiotics, laxatives or diet pills in last 3 months, do not have GI disease, screened for inflammatory markers, Hep and HIV
Fresh stool to transplantation or storage within 1 hour- stool is centrifuged, filtered and diluted
Bacterial infections of the gut organisms
Gram negative rods-
Salmonella, Campylobacter, Shigella, Enterotoxigenic E-coli
Gram positive- Clostridium difficile (gram positive)
Symptoms and spread of salmonella
Nausea, vomiting and diarrhoea (mostly non-bloody), fever, abdo cramps
Self-limiting (2-3 days)
Spread by ingesting contaminated food and water
What happens inside gut in salmonella infection
- Gain access to enterocytes (endocytosis)
- Move to submucosa where encounter macrophages
- Macrophages transfer salmonella to reticuloendothelial system where they multiply inside cells
- Causing lymphoid hyperplasia
- Re enter gut from the liver
Symptoms and spread of Campylobacter
fever, abdo cramping, diarrhoea (can be bloody)
Days to weeks (generally self-limiting)
Needs to multiply within host before symptoms appear (food infection not poisoning)
Faeco-oral route
Features of campylobacter
-Spiral/S shaped organism
-Microaerophillic mainly (do not ferment carbs)
- Releases cytotoxin (similar to cholera)
Treatment of campylobacter
Fluid/electrolyte replacement
Consider antibiotics if bloody diarrhoea
Symptoms and spread of Shigella
bloody diarrhoea with mucus and abdominal cramping
Usually resolves in a week
Spread from infected stools, person to person, sometimes flies, only small dose needed
Pathogenesis of Shigella
Causes shigellosis which is a dysentery commonly affecting young children
Invades large intestine colonocytes, multiplies in cells and invades neighbouring cells
Kills colonocytes and forms abscesses in the mucosa
Symptoms and spread of Enterotoxigenic E. coli ETEC
Travellers diarrhoea
Spread by faecal oral route by contaminated water