September 16 Flashcards

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1
Q

Gliding motility

A

Does not use flagella

Smooth and slower than flagella

Requires contact with a surface

Excrete polysaccharide slime (can glide on agar)

Some cyanobacteria

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2
Q

Microbial Taxis Types

A

Directed movement in response to a stimulus

  1. Chemotaxis: movement in response to a chemical
  2. Phototaxis: movement in response to light
  3. Aerotaxis
  4. Hydrotaxis:
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3
Q

Describe E. coli’s taxis

A

“run and tumbe”

Peritrichous flagellar arrangement

Attractants sensed by chemoreceptors on cell

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4
Q

Define metabolism

A

All biochemical reactions in a cell

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5
Q

Catabolic

A

breaks down larger molecules into smaller molecules, exogonic

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6
Q

Anabolic

A

Smaller molecules are built into larger ones, endogonic

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7
Q

Macronutrients

A

Nutrients needed in large amounts

Ex. Carbon

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8
Q

Micronutrients

A

required in small amounts

Ex. iron

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9
Q

Why do cells need nitrogen?

A

Growth-limiting

required for proteins, nucleic acids

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10
Q

Why do cells need phosphorus?

A

Nucleic acids and phospholipids

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11
Q

Why do cells need sulfur?

A

Some amino acids contain sulfur

Also in vitamins

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12
Q

Why do cells need potassium?

A

Some enzymes require K+

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13
Q

Why do cells need magnesium?

A

Stabilizes cell membrane, ribosomes, nucleic acids

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14
Q

Why do cells need calcium?

A

Stabilizes cell walls, Ca2+ heat stability of endospore

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15
Q

Why do cells need iron?

A

It plays a role in e- transport

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16
Q

Enzymes

A

Biological catalyst, lowers the activation energy of a reaction

increase reaction rate

Reactions would occur even without enzymes

Usually proteins, some are RNA these are called riboenzymes

17
Q

Apoenzyme

A

Protein portion of the enzyme

18
Q

Cofactor enzymes

A

Bind to apoenzyme, without them the enzyme is nonfunctional

19
Q

Haloenzyme

A

Apoenzyme plus cofactors/coenzymes

20
Q

Active Site

A

Location on an enzyme where the substrate binds

21
Q

Allosteric Site

A

Site other than the active site

Where inhibitors or activators bind

22
Q

Affect of temperature on enzymatic activity

A

In most chemical reactions the rate of reaction tends to increase with an increase in temperature.

In enzymatic reactiions, temperatures above optimal cause denaturation

23
Q

Affects of pH on Enzymes

A

Denaturation occurs above and below optimal pH

24
Q

Affects of Substrate Concentration on Enzyme Activity

A

Saturation point: all enzymes are bound to substrate, activity levels off

25
Q

Redox Reactions

A

How energy is conserved in cells

Conserving energy in synthesis of energy-rich compounds (ATP)

Electron-donor is oxidized

Electron-acceptor is reduced

26
Q

Energy Carriers

A

NAD+

FAD+

NADPH

27
Q

Chemoorganotroph

A

Two reaction series involved in energy conservation:

Fermentation and respiration, differ in mechanism of ATP synthesis

28
Q

Substrate-Level Phosphorylation

A

Fermentation

ATP is made from energy-rich intermediate

29
Q

Oxidative Phosphorylation

A

Electron Transport Chain

30
Q

Glycolysis

A

First step of both fermentation and cellular respiration

Three stages

Net Yeild of ATP per molecule of glucose: 2

Produces 4 ATP, but 2 ATP are used in energy investment stage

2 Net

4 produced

2 used