Sensory Perception Flashcards
Receptors that respond to temperature are called
thermoreceptors
Pressure, vibration, muscle stretch, hair movement, hearing, and balance are all examples of
mechanical senses
Receptors that respond to physical changes are called
mechanoreceptors
Taste, smell, and pain are all examples of
chemical senses
Receptors that respond to molecules are called
chemoreceptors
Receptors that respond to pain are called
nociceptors
Which of the following would be an example of a submodality when taken in by the body?
vibration
The raised structures on the tongue that contain the taste buds are called
papillae
Our perception of foods as salty is triggered by
Sodium ions (Na+)
Our perception of foods as sour is triggered by
H+ ions (acidity)
Our perception of foods as sweet is triggered by
glucose or other monosaccharides
Our perception of foods as savory (umami) is triggered by
L-Glutamate
Toxic alkaloids are bitter and can trigger the gag reflex via the ___________ nerve.
vagus
The sense of smell is taken in through the
olfactory epithelium
The auditory portion of the bony labyrinth is called the
cochlea
The receptor cells for receiving auditory information in the inner ear are called
hair cells
Which of the following is not one of the auditory ossicles of the middle ear?
cochlear
Air pressure is equilibrated across the tympanic membrane of the ear by the
Eustachian tube