Respiration Flashcards

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1
Q

Aerobic Respiration

A

The release of energy from food using oxygen

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2
Q

Aerobic Respiration Process

A
  • Glucose breaks down
  • ATP formed
    (Controlled by enzymes)
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3
Q

Products of Aerobic Respiration

A
  • Carbon Dioxide
  • Water
  • Energy
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4
Q

Role of Aerobic Respiration

A
  • Produce ATP
  • Maintain body temp
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5
Q

Glycolosis (Stage 1 Aerobic)

A
  • Oxygen not involved
  • Involves enzymes
  • Glucose converted to 2 pyruvates
    (products: Small ATP, NADH, CO2
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6
Q

Krebs Cycle (Stage 2 Aerobic)

A
  • Pyruvate breaks down into Acetyl
  • Large amount of ATP made
  • NADH formed
  • CH+ & electrons combine with NAD+
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7
Q

Electron Transport System

A
  • Takes place in mitochondria
  • NADH supplies electrons to form ATP
  • Electrons combine with hydrogen & oxygen to form water
  • Excess energy turns to heat in the system
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8
Q

Anaerobic Respiration

A

The release of energy from food (no oxygen needed)

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9
Q

Anaerobic Respiration Process

A
  • Stage 1: Glycolysis
  • If oxygen not present after stage 1, pyruvate can’t enter mitochondria (converts to other product)
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10
Q

Advantages & Disadvantages of Anaerobic Respiration

A

Advantages:
1. Helps organisms in low oxygen environments
2. Provides extra energy when demand is higher

Disadvantages:
1. Inefficient - Small ATP yield
2. Products are toxic

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