Red Blood Cells (RBC) Flashcards

1
Q

How much Blood Volume a normal 70kg adult contain?

A

5L, of which 40% cells and 60% plasma

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2
Q

Describe anaemia and polycythaemia

A

Anaemia is having a lower percentage of blood cells compared to normal. Polycythaemia is having a higher percentage of blood cells compared to normal.

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3
Q

What is the life span of RBC?

A

100 days

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4
Q

Why are RBC subject to high pressures?

A

Because they are squeezed through narrow capillaries every minute

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5
Q

Describe the appearance of a RBC?

A

Has a biconcave disc appearance and no nucleus

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6
Q

What makes RBC flexible?

A

Because they have no nucleus, thus increase surface area

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7
Q

What maintains the gas exchange in RBC? and what makes that gas exchange fast?

A

Gas exchange is faster because of the high surface area of a RBC, and it is maintained by a complex cytoskeletal system

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8
Q

Why RBC are unable to divide?

A

Because they have no nucleus or ribosomes

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9
Q

What is the main function of RBC?

A

Transport oxygen and carbon dioxide, and maintain acid and base balance. This is by maintaining membrane integrity and preventing oxidation of haemoglobin

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10
Q

Where does haemopoiesis occur?

A

In bone marrow.

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11
Q

What is extramedullary haemopoiesis?

A

A haemotological disease that occurs when haemopoiesis occurs in the spleen or liver

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12
Q

What does bone marrow stroma contain?

A

Macrophages, endothelial cells, fibroblasts, fat cells and associated stromal proteins

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13
Q

What is used to stain macrophages in marrow?

A

Peroxidase - stains brown

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14
Q

What are the growth factors that drive maturation?

A
Interleukin 3 
Erythropoitetin (biggest factor)
Androgens
Thyroxine 
Growth hormone
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15
Q

Define reticulocytes

A

an immature red blood cells without a nucleus

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16
Q

Define reticulin

A

Remnants of mRNA left once the nucleus of maturing RBC has been extruded (often removed by spleen in 1-2 days)

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17
Q

Why is reticulin useful?

A

It is a useful measure of marrow response to anaemia or treatment

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18
Q

How is reticulin stained?

A

By new methylene blue on slide, or an automated count

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19
Q

What is the normal level of Iron in an adult?

A

3000-5000mg

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20
Q

How much Iron does a daily diet contain? How much is actually absorbed, and in which form?

A

10-20mg. Only 1-2mg is absorbed in ferrous form

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21
Q

In what cases more absorption of Iron is necessary?

A

Blood loss or pregnancy

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22
Q

Where is the ferrous form of Iron transported to?

A

Duodenal enterocytes

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23
Q

What is the regulator of Iron absorption and the release from macrophages?

A

Hepcidin (in gut)

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24
Q

What are the mechanisms to excrete Iron?

A

There are no mechanisms

25
What causes Iron loss?
``` Blood sampling Minor trauma Menstrual loss (period) Very small amounts in urine/skin shedding GI (1mL per day) ```
26
How is Iron transported
Transferrin and Ferritin
27
When are Transferrin receptors increased?
During Iron deficiency
28
What is the best measure of Iron stores?
Ferritin
29
What is the daily requirement of Folate and how much does a diet contain?
0. 1mg | 0. 25mg
30
What contains folic acid and where is it absorbed?
Green vegetables and fruits It is absorbed in the upper small intestine/bowel
31
What can cause deficiency in folic acid?
Poor intake, poor absorption and increased need
32
What is the daily requirement of Cobalamin and how much does a diet contain?
1mg 5mg
33
What contains B12 and where is it absorbed?
In animal derived products Absorbed in terminal ileum
34
How is B12 moved into the terminal ileum?
Gastric parietal cells produce intrinsic factor that binds to B12 and stays in gut and moves into terminal ileum. Transported on transcobalamin II via protal circualtion liver
35
What can cause deficiency in B12?
Vegan diet or perinicous anaemia
36
What can cause gastric atrophy?
Antibodies to intrinsic factors
37
What catalyses the conversion of uridine to thymidine?
The change from 5 THF to THF and then into 5,10 methelene THF, which is all started by B12
38
What is the role of Erythropoietin?
It controls the rate of RBC production in blood marrow
39
What produces Erythropoietin?
The kidney (90%) and the liver (10%)
40
How is Erythropoietin regulated?
The body has no stores of Erythropoietin, and its regulation is at the gene transcription level
41
How is Erythropoietin switched on?
Tissue hypoxia or anaemia High altitude Epo producing tumours (e.g. Kidney)
42
What is Erythropoietin useful for as a recombinant drug?
Renal anaemia and myelodysplasia
43
What gives the RBC membrane its rigid shape?
The two strands of Sceptrin
44
Describe the RBC membrane
Lipid bi-layer with protein bound into it
45
Describe what makes a Haemoglobin
Four globin chains and four haem molecules. 2 Alpha-like chains (Ch 16), Zeta (Early foetal) then Alpha 2 Beta-like chains (Ch 11), Epsilon then Gamma, then Delta, then Beta
46
What makes a Haemoglobin for an adult?
2 Alpha and 2 Beta
47
What makes a Haemoglobin for an early foetal?
2 Alpha and 2 Gamma
48
Define Thalassaemia
An inherited defect in globin chain production
49
Define Sickle Cell disease
One amino acid change in beta chain
50
What is Myoglobin?
In skeletal muscle. It is a store of Oxygen for immediate use.
51
Describe the structure of Myoglobin
One haem unit, one globin chain
52
How pH is measured?
pH is measured on log scale
53
Why is acid-balance important?
Enzymes work optimally at physiological Ph Cell membranes become leaky in acidosis Neurones become less able to transmit in acidosis (hyperactive in alkalosis)
54
State the buffer systems of the human body
1. Bicarbonate (60% of buffer capacity) - A decrease in pH/increase in H+ will drive equation to the left 2. Haemoglobin (30% of buffer capacity) - H+ combines with Haemoglobin after loss of Oyxgen and Low pH decreases Haemoglobin affinity for O2
55
What is the catalyst for the bicarbonate buffer system?
Carbonic Anhydrase (CA)
56
What is the equation for the bicarbonate buffer system?
CO2 + H2O ---> H2CO3 ---> H+ + HCO3-
57
What is the equation for the haemoglobin buffer system?
CO2 + Hb ---> HbCOO- + H+
58
What causes RBC loss or destruction?
As RBC age, membrane becomes more rigid and the loss of glycolytic enzymes increases and neoantigents exposed on cell surface Some are lost from GI tract/into soft tissues/menstrual loss Some RBC destroyed within body