Raw bar

Question 1

Oysters on the half shell

Answer 1

6 WiAnno oysters
Strained horseradish
Cocktail sauce
Champagne Mignonette
Mini bottle, Tabasco
Lemon wedge
Crackers

Question 2

Oysters, dynamite

Answer 2

Fresh oysters
topped with crab meat and miso Sriracha butter
crushed red pepper flakes
charred half lemon

Question 3

Lobster cocktail

Answer 3

5 to 6 ounce cold water, lobster tails
Mustard mayonnaise
Cocktail sauce
Lemon wedge

Question 4

Ocean platter

Answer 4

Grand serves four:
4 U-12 shrimp cocktail
4 ounce colossal crab meat
3 ounce tuna poke mix
2 lobster tails 5 to 6 ounce
4 oysters on the half shell
Mini Tabasco bottle
Horseradish
Cocktail sauce
Mignonette
Mustard mayonnaise
4 lemons

Epic:
Serves eight except doubled

Question 5

Aji tuna poke

Answer 5

5 ounce tuna poke mix
Sliced English cucumbers
Calabrian chili aïoli
Fried wonton strips
Micro greens

Question 6

Jumbo shrimp cocktail

Answer 6

5-large shrimp served on cocktail sauce
Teaspoon horseradish in Center
Lemon

Question 7

Crab cocktail

Answer 7

3 oz of crab meat
on bed of field greens
Mustard mayonnaise
Cocktail sauce
Dusted with old bay seasoning
lemon wedge