Protein Isolation Flashcards

1
Q

Why do we isolate biomolecules?

A
  • physical-chemical properties
  • activity and biological roles
  • produce synthetic analogues
  • develop drugs
  • develop applications
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2
Q

general isolation of proteins approach?

A
  • disrupt tissue
  • release target protein
  • crude fractionation
  • fine purification
  • confirm and characterize attributes
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3
Q

how are tissues disrupted?

A

mechanically or enzymatically

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4
Q

how does crude fractionation occur?

A

precipitation and centrifugation

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5
Q

what is the hardest cell type to lyse?

A

bacterial cells - very rigid cell wall

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6
Q

extraction buffer examples?

A

anti-oxid, inhibitors, chelator, bacteriostatic

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7
Q

what do separation and isolation methods rely on?

A

mass, charge, size, shape. solubility, composition, interactions

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8
Q

sedimentation and fractionation techniques?

A

chromatography
electrophoresis
mass spec

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9
Q

how is the precipitation of proteins induced?

A

salts
organic solvents
chaotropic agents
change of pH

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10
Q

why is ammonium sulphate used to ppt proteins?

A

highly soluble
cheap
pure
doesnt denature

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11
Q

what is a chaotropic agent?

A

a substance that disrupts the structure and denatures, increases entropy

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12
Q

chaotropic examples?

A

ethanol, urea, phenol, mg chloride

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13
Q

how do organic solvents cause pptn?

A

disrupt hydrophobic interactions

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14
Q

how do you measure protein activity?

A

enzyme kinetics

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