Promts

Question 1

Tasting

Answer 1

Q BLIC5 POTTD
SAT -> SATABFFF
SEW
VCWQS

Question 2

Theory

Answer 2

1. WHY, WHERE, WHY, HOW?!
2. Factors infl STYLE, QUALITY, PRICE:
   - GV
   - C + W + T
   - Viti
   - Haz
   - Harvest O
   - Wine making
   - Mat

• Finishing/Packaging/Transport

3. Buss Factors aff cost/price of final wine:
   - Supply vs Demand
   - Production cost in supply chain
   - Legislation
   - Currency flact
4. Buss type? -> include target consumers
   - Estates
   - Growers
   - Co-op
5. How to get wine to market:
   - Distrub?
   - retail, wholesale/hospo
   - monop/3-tier
6. SWOT + 5P’s