Piedmont Flashcards

1
Q

What is the primary grape variety used in Barolo wine?

A

Nebbiolo

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2
Q

True or False: Piedmont is located in northern Italy.

A

True

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3
Q

Name one of the main rivers in the Piedmont region.

A

Po River

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4
Q

What does MGA stand for in the context of Piedmont wine?

A

Menzione Geografica Aggiuntiva

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5
Q

Fill in the blank: The Barbaresco region is primarily known for its production of _____ wine.

A

Nebbiolo

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6
Q

What is the average elevation of vineyards in the Barolo region?

A

250 to 500 meters above sea level

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7
Q

Which mountain range influences the climate of Piedmont’s vineyards?

A

The Alps

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8
Q

What is the key characteristic of the Barbera grape?

A

High acidity and low tannins

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9
Q

True or False: The Asti region is famous for sparkling wine.

A

True

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10
Q

What is the primary grape used in the production of Gavi wine?

A

Cortese

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11
Q

Which sub-region of Piedmont is known for its white truffles?

A

Alba

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12
Q

What is the DOCG status in Italian wine classification?

A

Denominazione di Origine Controllata e Garantita

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13
Q

What is the significance of the term ‘cru’ in Piedmont wine?

A

It refers to a specific vineyard site known for producing high-quality grapes.

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14
Q

Name a grape variety that is commonly blended with Nebbiolo in Piedmont.

A

Barbera

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15
Q

What is the typical yield for Barolo grapes per hectare?

A

Less than 5 tons per hectare

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16
Q

Fill in the blank: The _____ sub-region is known for producing high-quality Dolcetto wines.

A

Dogliani

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17
Q

Which river is important for irrigation in the Piedmont wine region?

A

Tanaro River

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18
Q

What does ‘riserva’ indicate on a wine label in Piedmont?

A

The wine has been aged for a longer period.

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19
Q

True or False: The majority of Piedmont’s vineyards are located in flat areas.

A

False

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20
Q

What is the main climatic influence on Piedmont’s vineyards?

A

The Mediterranean climate

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21
Q

Name one of the most prestigious wines produced in Piedmont.

A

Barolo

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22
Q

What grape variety is primarily used for producing Barbaresco?

A

Nebbiolo

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23
Q

What role do the Apennines mountains play in Piedmont’s viticulture?

A

They provide a rain shadow effect, influencing the climate.

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24
Q

Fill in the blank: The _____ sub-region is recognized for producing high-quality Nebbiolo.

A

Langhe

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25
Q

What is the significance of the term ‘superiore’ on a wine label?

A

It indicates a higher quality level or stricter regulations.

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26
Q

Which grape variety is known for its floral aromas and is often used in Piedmont’s white wines?

A

Moscato

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27
Q

True or False: The climate in Piedmont is predominantly continental.

A

True

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28
Q
A
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29
Q

What are the primary soil types found in the Piedmont region?

A

Clay, limestone, sand, and silt.

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30
Q

True or False: Barolo is known for its white wine production.

A

False

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31
Q

What is the main grape variety used in Barolo wine?

A

Nebbiolo

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32
Q

Fill in the blank: The main grape variety used in Barbaresco is ______.

A

Nebbiolo

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33
Q

List three MGA (Menzioni Geografiche Aggiuntive) of Barolo.

A

Cannubi, Brunate, and Sarmassa.

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34
Q

What does MGA stand for in the context of Barolo?

A

Menzioni Geografiche Aggiuntive

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35
Q

Which MGA of Barbaresco is known for producing high-quality wine?

A

Asili

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36
Q

True or False: The soil in Barbaresco is primarily sandy.

A

True

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37
Q

What type of soil is predominantly found in the Barolo region?

A

Clay and limestone.

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38
Q

Which region is known for producing Barbera and Gattinara wines?

A

Alto Piemonte

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39
Q

Name one important subregion of Alto Piemonte.

A

Gattinara

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40
Q

Fill in the blank: The region of ______ is famous for its sparkling wines in Piedmont.

A

Alto Piemonte

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41
Q

What is the primary grape variety used in Gattinara?

A

Nebbiolo

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42
Q

List two key MGA of Barbaresco.

A

Rabajà and Montefico.

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43
Q

True or False: Dolcetto is a major grape variety in Barolo production.

A

False

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44
Q

What is the significance of the MGA system in Piedmont?

A

It designates specific geographic areas recognized for their unique terroir.

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45
Q

Which MGA of Barolo is located near the village of Monforte d’Alba?

A

Ginestra

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46
Q

Fill in the blank: The soil in Barbaresco is primarily ______.

A

Sandy and clay.

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47
Q

Name one characteristic of the soils in the Piedmont region.

A

High mineral content.

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48
Q

What types of wine are primarily produced in the Alto Piemonte region?

A

Red wines, particularly from Nebbiolo.

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49
Q

List two notable wines produced in the Alto Piemonte region.

A

Gattinara and Ghemme.

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50
Q

True or False: The climate in Piedmont is continental.

A

True

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51
Q

What is a common characteristic of Barolo wines?

A

Full-bodied with high tannins.

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52
Q

Which MGA of Barolo is famous for its elegant wines?

A

Cannubi

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53
Q

What is the main grape variety in the wines of Barbaresco?

A

Nebbiolo

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54
Q

Fill in the blank: The ______ region is known for its Nebbiolo-based wines.

55
Q

What is the most famous wine produced in Piedmont?

56
Q

True or False: Piedmont is known for its white wines more than its red wines.

57
Q

Which grape variety is primarily used to make Barbaresco?

58
Q

Fill in the blank: The region of Piedmont is located in the _______ part of Italy.

59
Q

Who are the key wine producers in Piedmont?

A

Some key producers include Gaja, Giacomo Conterno, and Vietti.

60
Q

What year was the Barolo wine officially recognized as a DOC?

61
Q

Which wine is known as the ‘King of Wines’ in Piedmont?

62
Q

True or False: The Dolcetto grape is used for producing sweet wines.

63
Q

What does DOC stand for in the context of Italian wines?

A

Denominazione di Origine Controllata

64
Q

Which year marked the establishment of the first Italian wine law?

65
Q

What is the primary grape used in the production of Gavi?

66
Q

Fill in the blank: The region of Piedmont is famous for its _______ truffles.

67
Q

What is the significance of the year 2010 for Piedmont wine?

A

It was a particularly acclaimed vintage.

68
Q

Which wine region in Piedmont is known for its sparkling wines?

69
Q

True or False: Nebbiolo grapes are often harvested late in the season.

70
Q

What is the main characteristic of Barbera wine?

A

High acidity and low tannins

71
Q

Which year was the Barbaresco wine recognized as a DOCG?

72
Q

What is the name of the festival celebrating Barolo wine?

A

Barolo Wine Festival

73
Q

Who is considered one of the pioneers of modern winemaking in Piedmont?

A

Angelo Gaja

74
Q

Fill in the blank: The _______ grape variety is used mainly for producing Barbera.

75
Q

What is the primary climate type of the Piedmont region?

A

Continental

76
Q

True or False: Piedmont produces more wine than Tuscany.

77
Q

In what year was the first Italian wine competition held in Piedmont?

78
Q

What type of soil is predominant in the Barolo region?

A

Tortonian soil

79
Q

Which Piedmont wine is known for its sweet, sparkling style?

A

Moscato d’Asti

80
Q

Name one important historical event that impacted wine production in Piedmont.

A

The phylloxera epidemic in the late 19th century.

81
Q

What is the average sunlight hours during the wine growing season in Piedmont?

A

Approximately 1,800 to 2,000 hours.

82
Q

True or False: Piedmont has a Mediterranean climate suitable for grape growing.

83
Q

Fill in the blank: The wine growing season in Piedmont typically spans from _____ to _____ each year.

A

April to October.

84
Q

Which geological feature is significant in the Piedmont region?

A

The Langhe hills.

85
Q

What type of soil is predominantly found in Piedmont?

A

Clay and limestone.

86
Q

Multiple choice: What is a key factor affecting sunlight hours in Piedmont?

A

Topography.

87
Q

What is the impact of sunlight hours on grape quality in Piedmont?

A

Higher sunlight hours generally improve grape ripeness and flavor concentration.

88
Q

True or False: The average temperature during the wine growing season in Piedmont is typically below 10 degrees Celsius.

89
Q

What is the primary grape variety grown in Piedmont?

90
Q

Fill in the blank: The climate of Piedmont is influenced by its _____ and proximity to the _____ mountains.

A

Elevation; Alps.

91
Q

Multiple choice: Which of the following is NOT a characteristic of Piedmont geology?

A

Volcanic rock.

92
Q

What role does the Tanaro River play in the Piedmont wine region?

A

It influences the microclimate and drainage of vineyards.

93
Q

True or False: The presence of fog in Piedmont can help preserve acidity in grapes.

94
Q

What is the average rainfall during the wine growing season in Piedmont?

A

About 600-800 mm.

95
Q

Fill in the blank: The _____ region within Piedmont is known for Barolo and Barbaresco wines.

96
Q

Multiple choice: Which factor is most critical for the maturation of grapes in Piedmont?

A

Sunlight exposure.

97
Q

What is the significance of the soil composition in Piedmont for wine production?

A

It affects drainage, nutrient availability, and ultimately grape quality.

98
Q

True or False: Piedmont is known for producing only red wines.

99
Q

What geological process contributed to the formation of the hills in Piedmont?

A

Erosion and sedimentation.

100
Q

Fill in the blank: The _____ climate of Piedmont is characterized by hot summers and cold winters.

A

Continental.

101
Q

Multiple choice: Which of the following factors does NOT influence the sunlight hours in Piedmont?

102
Q

What is the effect of late summer rainfall on grape harvesting in Piedmont?

A

It can dilute sugars and affect ripeness.

103
Q

True or False: Piedmont has a shorter growing season compared to other Italian wine regions.

104
Q

What is the primary benefit of the hilly terrain in Piedmont for vineyards?

A

Improved drainage and sunlight exposure.

105
Q

Fill in the blank: The _____ variety is often blended with Nebbiolo in Piedmont wines.

106
Q

Multiple choice: Which factor is least likely to affect the quality of wine from Piedmont?

A

The color of the grape leaves.

107
Q

What is the most famous red wine produced in Piedmont?

108
Q

Which grape variety is primarily used to make Barolo?

109
Q

True or False: Barbaresco is considered a less prestigious wine than Barolo.

110
Q

What is the primary grape used in Barbaresco?

111
Q

Which wine region in Piedmont is known for producing sweet wines from the Moscato grape?

112
Q

Fill in the blank: The _______ DOCG is known for its sparkling wines made from Moscato grapes.

113
Q

What is the aging requirement for Barolo to be labeled as such?

A

At least 38 months, with a minimum of 18 months in wood.

114
Q

Which major wine producer is known for the Gaja winery?

A

Angelo Gaja

115
Q

What type of wine is produced in the Dolcetto grape variety?

116
Q

Which wine is often referred to as the ‘everyday wine’ in Piedmont?

117
Q

What is the primary grape used in the production of Barbera wine?

118
Q

True or False: Barbera wines are typically high in acidity.

119
Q

Which wine is known for its fruity and soft characteristics, often made from Barbera grapes?

A

Barbera d’Alba

120
Q

What does DOCG stand for?

A

Denominazione di Origine Controllata e Garantita

121
Q

Name one notable producer of Barolo.

A

Giacomo Conterno

122
Q

Fill in the blank: The _______ region is famous for its white wine made from the Arneis grape.

123
Q

What is the typical flavor profile of a Barolo wine?

A

Complex, with notes of tar, roses, and dark fruit.

124
Q

Which wine region in Piedmont is known for producing the best Barberas?

A

Barbera d’Asti

125
Q

True or False: The Nebbiolo grape is known for its light body and low tannins.

126
Q

Which famous wine producer is associated with the ‘Sori’ vineyard?

127
Q

What is the primary characteristic of the Dolcetto grape?

A

Low acidity and soft tannins.

128
Q

Which wine is often served young and is known for its fresh fruit flavors?

129
Q

What is the aging requirement for Barbaresco to be labeled as such?

A

At least 24 months, with a minimum of 9 months in wood.

130
Q

Which grape variety is used to produce the wine called ‘Roero Arneis’?

131
Q

Name a region in Piedmont famous for producing high-quality sparkling wines.

132
Q

What is the predominant soil type found in Barolo and Barbaresco vineyards?

A

Tortonian clay and limestone.

133
Q

True or False: The Barbera grape is primarily grown in the northern regions of Italy.