New Zealand Flashcards

1
Q

What is the primary grape variety used in New Zealand’s Sauvignon Blanc?

A

Sauvignon Blanc

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2
Q

True or False: New Zealand’s wine industry is over 200 years old.

A

False

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3
Q

Fill in the blank: The first commercial vineyard in New Zealand was established in _____ in 1973.

A

Marlborough

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4
Q

Which region is known as the heart of New Zealand’s Sauvignon Blanc production?

A

Marlborough

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5
Q

What is the main soil type found in the Marlborough wine region?

A

Sandy loam

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6
Q

Which wine region in New Zealand is famous for its Pinot Noir?

A

Central Otago

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7
Q

What year was the first official wine classification for New Zealand established?

A

2003

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8
Q

True or False: New Zealand is known for producing primarily red wines.

A

False

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9
Q

What climate type is predominant in New Zealand’s wine regions?

A

Maritime climate

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10
Q

Which region is famous for its production of Chardonnay?

A

Hawke’s Bay

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11
Q

What is the significance of the term ‘terroir’ in New Zealand wine production?

A

It refers to the unique environmental factors that affect the taste of the wine.

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12
Q

Fill in the blank: The indigenous grape variety of New Zealand is _____ .

A

Māori

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13
Q

Which region is known for its volcanic soils that benefit wine production?

A

Waipara Valley

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14
Q

What is the approximate percentage of New Zealand’s wine that is exported?

A

Approximately 80%

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15
Q

True or False: New Zealand’s wine industry is primarily focused on organic and sustainable practices.

A

True

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16
Q

What is the most widely planted red grape variety in New Zealand?

A

Pinot Noir

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17
Q

Which region is known for its high-quality dessert wines?

A

Nelson

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18
Q

Multiple Choice: What is the second most planted grape variety in New Zealand? A) Cabernet Sauvignon B) Merlot C) Pinot Gris

A

C) Pinot Gris

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19
Q

What year did New Zealand’s wine exports begin to significantly increase?

A

1990s

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20
Q

Fill in the blank: The main winemaking region on the North Island is _____ .

A

Hawke’s Bay

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21
Q

Which New Zealand wine region is known for producing sparkling wines?

A

Marlborough

22
Q

What is the primary focus of the New Zealand Winegrowers organization?

A

To promote and support the country’s wine industry.

23
Q

True or False: The majority of New Zealand’s vineyards are located on the South Island.

24
Q

Which grape variety is particularly well-suited to the cool climate of Central Otago?

A

Pinot Noir

25
Q

What is the significance of the term ‘Appellation’ in New Zealand wine?

A

It refers to a legally defined area where specific grape varieties are grown.

26
Q

What is considered the warmest vintage year for New Zealand wine?

27
Q

What is the coldest vintage year recorded in New Zealand?

28
Q

True or False: The climate in New Zealand is suitable for producing a wide variety of wine styles.

29
Q

Fill in the blank: The warmest vintages in New Zealand typically lead to _____ sugar levels in grapes.

30
Q

What major wine region in New Zealand is known for its Sauvignon Blanc?

A

Marlborough

31
Q

Which grape variety is most commonly associated with New Zealand?

A

Sauvignon Blanc

32
Q

Name one of the major wine producers in New Zealand.

A

Cloudy Bay

33
Q

Multiple choice: What is the primary effect of a cold vintage on grape ripening? A) Faster ripening B) Slower ripening C) No effect

A

B) Slower ripening

34
Q

Which New Zealand region is particularly known for its Pinot Noir?

A

Central Otago

35
Q

True or False: New Zealand’s wine production is primarily red wine.

36
Q

What climatic factor is crucial for determining vintage quality in New Zealand?

A

Temperature

37
Q

Fill in the blank: The year _____ is noted for having ideal conditions for grape growing in New Zealand.

38
Q

Which New Zealand wine producer is recognized for its organic and biodynamic practices?

A

Frei Brothers

39
Q

What happens to acidity levels in grapes during warmer vintages?

A

They tend to decrease.

40
Q

Multiple choice: Which region is NOT a major wine-producing area in New Zealand? A) Hawke’s Bay B) Auckland C) Tasmania

A

C) Tasmania

41
Q

True or False: Climate change has impacted vintage variability in New Zealand.

42
Q

Name a significant impact of cold vintages on wine flavor profiles.

A

Less ripe fruit flavors

43
Q

What is the main benefit of warm vintages for wine producers?

A

Higher sugar content in grapes

44
Q

Fill in the blank: New Zealand is famous for producing _____ wines.

A

Sustainable

45
Q

Which New Zealand wine region is known for its unique terroir due to its mountainous landscape?

A

Central Otago

46
Q

What is the role of rainfall in determining vintage quality?

A

It affects grape health and ripening.

47
Q

Multiple choice: Which of the following is a characteristic of a cold vintage? A) High alcohol content B) High acidity C) Low acidity

A

B) High acidity

48
Q

What year marked a significant increase in New Zealand’s wine exports?

49
Q

Which New Zealand wine producer is known for its premium Pinot Noir?

A

Felton Road

50
Q

True or False: The majority of New Zealand’s wine production is exported.

51
Q

What is the significance of the vintage label on a bottle of wine?

A

It indicates the year the grapes were harvested.