Phenoxy derivatives of fatty acids (Herbicide) Flashcards

1
Q

Source

A

Accidental ingestion of concentrates

Grazing or access to freshly sprayed pastures or lawns

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2
Q

Use for

A

Herbicide Recommended concentration on forages

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3
Q

Effects on plants:

A

Alter their metabolism which increases their toxicity by incrasing accumulation of nitrate and cyanide.
Improve palatability of poisonous plants

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4
Q

Properties

A

Not stable in enviroment

Not degraded my rumen microflora and doesnt alter it.

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5
Q

Irritant to

A

GI mucosa

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6
Q

Most susceptible animals

A

Cattle and dogs

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7
Q

Most sensitive species

A

Dogs

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8
Q

Absorbed in

A

GI tract

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9
Q

Poorly absorbed in

A

skin

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10
Q

Distributed:

A

all over the body

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11
Q

Excreted in

A

urine

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12
Q

MoA

A

GI tract irritation

Dogs: skeletal muscle membranes affected

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13
Q

Clinical signs are mainly

A

GI and NM

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14
Q

Lesions

A

GI damage
Liver and kidney degeneration
Rumen stasis with ingested food

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15
Q

lab dx

A

Chemical analysis: forage, water, kidney, liver, urine, stomach contents, feces
Elevated AP, LDH, CPK

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16
Q

TX

A

Not specific
Detox: wash skin, charcoal
S and S