OB -Salivary glands II -cellular structure and acing secretory mech L3 Flashcards

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1
Q

What are the constituents of salvia?

A
  • water
  • inorganic components
  • organic components
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2
Q

Name the sequence of ducts from the acinus to the mouth.

A
  • Acinus
  • intercalated duct
  • striated duct
  • secretory duct
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3
Q

what cells are involved in the production of salvia?

A

cells compromising the acinus (secretory end piece)

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4
Q

what are the 2 types of cells that produce salvia?

A
  • serous

- mucous

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5
Q

what are the shapes of salvia cells?

A

Pyramidal shaped cells which are polarised for function

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6
Q

Describe the serous acinar cells.

A
  • Nucleus at basal part of cell
  • Basophilic RER
  • Granular appearance
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7
Q

where do serous acinar cells discharge their secretions?

A

into the tubular lumen via intercellular canaliculi running between the cells

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8
Q

Describe mucous acinar crells.

A
  • Pale cytoplasm - mucins lost or not easily stained, so cytoplasm can appear empty in a H & E stained section
  • Flattened basal nucleus
  • Many large mucin granules
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9
Q

What are the serous demilunes that surround the mucous acinar cells?

A

-Cresent of serous cells
• Mucous acinus capped by serous cells
• Serous cells discharge via intercellular canaliculi between the mucous cells

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10
Q

What is found on acini and intercalated ducts?

A

myoepithelial cells

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11
Q

What is the function of myoepithelial cells?

A

• Contractile elements
• “Squeeze”acinus–may assist
secretion
• Regulate duct lumen diameter (make acinus more rigid to prevent over expansion)

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12
Q

why do intercalated duct have myoepithelial cells?

A

they are fragile and prevent from damage

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13
Q

Describe intercalated ducts.

A
  • Low cuboidal cells
  • Large central nucleus
  • Difficult to see in routine wax sections
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14
Q

What is function of intercalated ducts?

A

Only function is to transport salvia from acinus to striated

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15
Q

Describe striated ducts.

A
• Not present in sublingual glands
• Columnar shaped cells
• Active modification of
primary saliva
• Massive basal membrane folding - suggests cells are very active (high metabolic rate)
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16
Q

Describe secretory ducts.

A
  • Large lumen
  • Pseudostratified columnar epithelium (layers of cells)
  • Stratified near termination – merges with stratified squamous oral epithelium
17
Q

what is the function of secretory ducts?

A

Only function is to transport salvia into the mouth

18
Q

where is the formation of sn isotonic solution?

A

acinus

19
Q

what is the name for the isotonic solution of salvia?

A

primary salvia

20
Q

what does the Sodium potassium pump do?

A

pump puts sodium out the cell and brings potassium in the cell

21
Q

what is stage 1 of producing primary salvia?

A

Increase in permeability to K+

encourages potassium to leave cell - one potassium in lumen and some outside the basal membrane

22
Q

what is stage 2 of producing primary salvia?

A

K+ in the extracellular fluid activates a Na+ K+ Cl- co-transporter (pumped back into the cell)

23
Q

What is stage 3 of producing primary salvia?

A

Cl- moves through the apical membrane into the lumen

24
Q

what is stage 4 of producing primary salvia?

A
  • The increased concentration of Cl- in the acinar fluid drags Na+ to balance the charge
  • water then follows sodium
25
Q

Name a feature of the primary salvia.

A

Concentrations of Na+, Cl-, HCO3- are similar to the plasma so therefore isotonic

26
Q

when does the composition of the primary salvia undergo further modification?

A

when it passes through the ducts

27
Q

Describe the conversion of isotonic solution to hypotonic solution.

A
  • Active reabsorption of Na+ and Cl- from the lumen
  • Active secretion of K+ and HCO3-into the lumen
  • as the duct is impermeable to water this stays in the lumen
28
Q

what is the final concentration of Na+ in the salvia at low flow rates?

A

very low

29
Q

what is the final concentration of Na+ in the salvia at high flow rates?

A

High

30
Q

In high flow rates what pH does the salvia reach, explain why and what role does this play.

A
  • Striated ducts are active so bicarbonate is a bi product of active metabolism
  • The harder the cell works- the more bicarbonate is produced which raises the pH
  • Normal pH of salva 6.5-7 , at high flow rate it can go up to 8
  • Role : High pH in salvia means more of a buffer for acid -PROTECTION
31
Q

Describe the formation of organic constituents of salvia.

A

Most of the organic components are secreted by acinar cells

32
Q

Describe the synthesis of organic components.

A
  • Formation of peptides
  • Post translational glycosylation of peptides
  • Processing and packing of organic components
  • Formation of condensing vacuoles
33
Q

What is the main mechasnims for salvia components?

A

Exocytosis:
-Merocrine secretory mechanisms
(Migrate and merge with apex to discharge , cell remains the same shape)

34
Q

Describe apocrine secretory mechanism.

A

-Higher lipid content
-Loss of part of the cell
(Secretory products - are packaged into apical portion of the cell, when stimulus occurs, whole portion breaks away and ends up in secretory fluid of the cell)

35
Q

Describe holocrine secretory mechanism.

A

-Loss of the whole cell

whole cell is discharged into fluid - sebaceous glands only produce oil