Nutrition during infancy Flashcards

1
Q

Birth weight doubles by

A

4 to 6 months

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2
Q

Birth weight triples by

A

1 year

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3
Q

Appropriate weight gain averages ___________ per week during the first 5-6 months

A

150 - 210 g (5 - 7 oz)

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4
Q

An infant grows approximately _______ per month in height for the first 6 months

A

2.5 cm (1 in)

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5
Q

An infant grows approximately ________ per month the last 6 months

A

1.25 cm (0.5 in)

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6
Q

Head circumference increases ________ per month during the first 6 months

A

1.5 cm (0.6 in)

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7
Q

Head circumference increases ________ per month for months 6 thru 12

A

0.5 cm

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8
Q

Head circumference should have increased by _________ by 1 year, and is indicative of growth of the ________ __________

A

33%

Nervous system

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9
Q

Semi-solid foods should not be introduced before how many months of age?

A

4 months

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10
Q

Introduction of semi-solid foods should coincide with:

A

Development of head control
Ability to sit
Back-and-forth motion of the tongue

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11
Q

First solid food introduced?

A

Iron-fortified infant cereal

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12
Q

Why shouldn’t cow’s milk be introduced after 1 year of age?

A

Protein and mineral content stress the immature kidney

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13
Q

Advantages of breastfeeding:

A

Incidence of ear infections, GI and resp disorders are reduced
Carbohydrates, proteins, and fats are predigested for ready absorption
High in omega-3 fatty acids, low in sodium
Iron, zinc, and magnesium are highly absorbable
Calcium to phosphorus ratio is 2:1 so calcium absorption is enhanced
Risk of allergies is reduced
Bonding is promoted

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14
Q

How many feedings should there be in a 24 hr period?

A

8 - 12

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15
Q

How long should the newborn nurse per breast?

A

15 - 20 min

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16
Q

Should you educate clients regarding the expected duration of feedings?

A

No

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17
Q

What should you teach clients regarding how to evaluate if a newborn has completed feeding?

A

Slowing of newborn suckling
Softened breast
Sleeping

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18
Q

Expressed milk may be refrigerated in sterile bottles for how long?

A

3 - 5 days

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19
Q

Expressed milk may be frozen in sterile containers for how long?

A

6 months

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20
Q

How should you thaw milk?

A

In the refrigerator

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21
Q

How long can thawed milk be stored after thawing?

A

24 hours

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22
Q

Can you refreeze thawed milk?

A

No

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23
Q

What should you do with unused breast milk?

A

Discard it

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24
Q

What should a breastfeeding mother avoid consuming?

A

Fish
Alcohol
Limit caffeine

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25
Iron-fortified formula is recommended for how long?
At least the first 6 months of life or until infant consumes adequate solid food
26
What may be required if an adequate level is not supplied by the water supply?
Fluoride
27
Bottles of mixed formula or open cans of liquid formula require
refrigeration
28
Do not use formula if it has been left at room temp for ________ or longer
2 hr or longer
29
The infant should not drink more than ________ of formula per 24 hr period
32 oz
30
Developmentally, when is an infant ready to be weaned to a cup?
5 to 8 months
31
It is best to substitute a cup for one feeding period at a time over a _________ day period
5-7 day period
32
The infant may not be ready to wean from bottle or breast until _____ months
12 - 14 months
33
Solid foods should not be introduced before 4-6 months due to:
risk of food allergies | Stress on immature kidneys
34
Indicators for readiness to eat solid foods:
Voluntary control of head and trunk Hunger less than 4 hr after vigorous nursing or intake of 8 oz of formula Interest in food
35
When can wheat cereals be introduced?
After first year
36
New foods should be introduced over a ____ to _____ day period to observe for signs of allergy or intolerance
5 - 7 day
37
Signs of allergy or intolerance to food:
``` Fussiness Rash Vomiting Diarrhea Constipation ```
38
Vegetables or fruits are first started when?
6 - 8 months
39
After both veggies and fruits have been introduced, what can be added to diet?
Meats
40
Delay the introduction of what because they may lead to allergic reactions?
Milk Eggs Wheat Citrus fruits
41
The infant may be ready for 3 meals a day with 3 snacks by?
8 months
42
Open jars of infant food may be stored in fridge for
up to 24 hr
43
By how many months an infant should be able to eat table foods that are cooked, chopped, and unseasoned?
9 months
44
Why should you not give an infant honey?
Risk for botulism
45
Appropriate finger foods include:
``` Ripe bananas Toast strips Graham crackers Cheese cubes Noodles Peeled chunks of apples, pears, or peaches ```
46
Characterized by persistent crying lasting 3 hr or longer per day; usually occurs in the late afternoon, more than 3 days per week for more than 3 weeks. Crying is accompanied by tense abd and legs drawn up to belly
Colic
47
Colic usually resolves by when
3 months
48
Breastfeeding mothers can eliminate what foods to help with colic:
Cruciferous veggies (cauliflower, broccoli, and Brussels sprouts) Cow's milk Onion Chocolate
49
Measures that can help colic
``` Burping in the infant in an upright position Giving warm water Swaddling Carrying the infant Rocking Repetitive soft sound ```
50
Inability to digest significant amounts of lactose, the predominant sugar of milk, and is due to inadequate lactase, the enzyme that digests lactose into glucose and galactose
Lactose intolerance
51
Increased prevalence of lactose intolerance occurs in:
``` Asians Native Americans Africans Latinos Mediterranean descent ```
52
S/sx of lactose intolerance
abd distention Flatus Occasional diarrhea
53
What kind of formulas can be prescribed as alternative formulas for infants who are lactose intolerant?
``` Soy-based (ProSobee or Isomil) Casein hydrolysate (Nutramigen or Pregestimil) ```
54
Inadequate gains in weight and height in comparison to established growth and development norms
Failure to thrive
55
What can cause failure to thrive?
``` Congenital defects CNS disorders Partial intestinal obstruction Swallowing or sucking problems Psychosocial problems ```
56
Characterized by passage of more than 3 loose, water stools over a 24 hr period
Diarrhea
57
Common causes of osmotic diarrhea
Overfeeding | Food intolerances
58
Infectious diarrhea is commonly caused by
Rotavirus
59
Moderate diarrhea should be treated with
Oral rehydration solutions - Pedialyte, Infalyte, ReVital
60
For moderate diarrhea, after each loose stool, how much oral rehydration solution should be given?
8 oz
61
S/sx of dehydration:
``` Listlessness Sunken eyes Decreased tears Dry mucous membranes Decreased urine output ```
62
Inability or difficulty to evacuate the bowels
Constipation
63
Constipation may be caused by
Formula that is too concentrated | Inadequate carbohydrate intake