Brainscape's Knowledge GenomeTM


Top Flashcards (Certified)
All Flashcards

CMS Crunch > Northern Italy Study Guide > Flashcards

Northern Italy Study Guide Flashcards

1
Q

When was the DOCG system introduced?

A

1963

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What were the first DOCGs established and when was this?

A

Brunello di Montalcino
Barolo
Vino Nobile di Montepulciano

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

When were the Goria laws established and what did they create?

A

1992

Created the category Indicazione Geographica Tipica (IGT), a more relaxed regulation, offering winemakers wider freedoms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

When did the first IGTs appear?

A

1994

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

How many DOCGs are there in Italy? What is the youngest and when was it established?

A

74

Nizza (2014)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is the quality hierarchy for wine in Italy?

A

Denominazione di Origine Controllata e Garantita (DCOG)
Denominazione di Controllata (DOC)
Indicazione Geografica Tipica (IGT)
Vino (formerly Vino da Tavola)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What mountain ranges runs north to south through Italy? Which mountains bracket the northern regions?

A 
Apennine Mountains (north to south)
Alps (north)
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is the official language of Valle d’Aosta?

A

French

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What is the major river that flows through the center of Piemonte? What direction does it flow and where are its headwaters?

A

Po River

flows eastward from headwaters in the western Alps

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What three provinces contain the most vineyard area in Piemonte?

A

Cuneo
Alessandria
Asti

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What mountain range provides a rain shadow effect in Piemonte? What is the climate here?

A

The Alps

Continental climate

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What is a major threat to the vines of Piemonte in the Autumn months?

A

hail

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What are the most prized southern-exposed vineyards for Nebbiolo called in Piemonte?

A

Sorì

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Is Nebbiolo thin skinned or thick skinned?

A

Thin-skinned

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Is Nebbiolo early or late-ripening?

A

late-ripening

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What are the trio of major red grapes in Piemonte? Of these three what’s the earliest to ripen?

A

Nebbiolo
Barbera
Dolcetto (earliest to ripen)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What is Piemonte’s most planted red grape?

A

Barbera

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Other than the big 3, what are the 6 other indigenous red grapes with significant plantings in Piemonte?

A 
Brachetto
Grignolino
Ruchè
Croatian
Freisa
Vespolina
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What is Piemonte’s most-planted white grape? What are 4 other indigenous white grapes grown here?

A

Moscato Bianco (Muscat Blanc à Petits Grains) is the most planted white grape

Cortese
Arneis
Erbaluce
Favorita (Vermentino)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What is the synonym for Vermentino in Piemonte?

A

Favorita

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What are 5 international grapes with significant acreage planted to them in Piemonte?

A 
Cabernet Sauvignon
Syrah
Merlot
Chardonnay
Sauvignon Blanc
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

Which region in Italy is home to more DOC zones than any other?

A

Piemonte

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What river are the DOCGs of Barolo and Barbaresco located along? What province are they within?

A

Tanaro River

Within the Cuneo Province

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What are the top 5 communes for Barolo?

A 
La Morra
Barolo
Serralunga d'Alba
Monforte d'Alba
Castiglione Falletto
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
What are the two main soil types of Barolo and which communes have each? What characteristics do they imbue to the wines?
Tortonian: contain a higher proportion of calcareous marl characterize the vineyards of La Morra and Barolo and provide a softer style of wine. Serravallian (Helvetian): sandstone soils are more common in Monforte d'Alba and Serralunga d'Alba and supply more structure in the wines. Castiglione Falletto has a mix of both of these soil types
26
What are the aging requirements for Barolo normale and riserva?
Normale: 38 months from November 1 (18 months in oak) Riserva: 62 months prior to release
27
When did modernization techniques first appear in Barolo creating a divergence in style?
1980s
28
What are the top 3 traditional producers in Barolo? 3 top modern producers?
Traditionalists: Giacomo Conterno Bartolo Mascarello Giuseppe Rinaldi Modernists: Paolo Scavino Luciano Sandrone Elio Altare
29
What 4 towns are permitted for the production of Barbaresco?
Portion of Alba Barbaresco Neive Treiso
30
What are the aging requirements for Barabareso normale and riserva?
``` Normale: 2 years (including min 9 months in oak) ``` Riserva: 4 years
31
What is the top traditional producer in Barbaresco? What is a close second?
Bruno Giacosa | Produttori del Barbaresco
32
Whose wines put Barbaresco on the map in the 20th century? Under what protected appellation does he release his wines under?
Angelo Gaja Langhe DOC
33
What are Barolo and Barbaresco frequently compared to Burgundy?
The wines show similar aromatic richness, and the Langhe's climate, the importance of single vineyards, and the modern emphasis on domaine bottling parallel the structure of Burgundy
34
When did an emphasis on domaines and estate-bottling being to really dominate?
1960s
35
When did the Barolo/Barbaresco/Langhe Consorzio vote to enshrine the crus of Barbaresco? When did Barolo follow suit? What is the term for these?
Barbaresco (2007) Barolo (2010) menzione geografiche aggiuntive
36
What is Barolo Chinato? Who is the top producer?
DOCG for aromatized wine that is flavored with quinine. Cappellano is the best
37
When was the Roero DOC elevated to DOCG? What styles are produced here? Grapes?
2004 Red and white from mostly Nebbiolo and Arneis respectively
38
What is the min % of Nebbiolo required for Roero DOCG rosso wines?
Min 95%
39
What causes the Nebbiolo wines of Roero DOCG to express themselves as lighter, softer style compared to Barolo and Barbaresco?
Sandy soils
40
What are the two Nebbiolo DOCGs located north of the Po River along the Sesia River?
Gattinara DOCG | Ghemme DOCG
41
What river are the DOCGs Gattinara and Ghemme located along?
Sesia
42
What is Nebbiolo known as in Gattinara and Ghemme? What are the two common blending grapes combined with Nebbiolo here?
Known as Spanna Vespolina and Bonarda are the common blending partners here.
43
What clone of Bonarda is used as a blending grape in the DOCGs of Ghemme and Gattinara respectively? Is either grape related to the Bonarda of Argentina?
Uva Rara/Bonarda Novarese (Ghemme) Bonarda di Gattinara (Gattinara) Neither is related to the Bonarda grape of Argentina
44
What are two DOCs near Ghemme DOCG producing similar style Nebbiolo-based wines as the DOCG?
Lessona DOC | Sizzano DOC
45
What is a top DOC for Nebbiolo near the Valle d'Aosta border known for producing fragrant wines especially in warmer vintages?
Carema DOC
46
In what hills do the best Barbera vines grow in Piemonte?
Monferrato Hills
47
What are the 3 DOCGs for Barbera in Piemonte? When were they established?
Barbera d'Asti DOCG (2008) Barbera del Monferrato Superiore DOCG (2008) Nizza (2014)
48
What are the aging requirements for Barbera d'Asti DOCG and Barbera del Monferrato Superiore DOCG?
Barbera d'Asti: can be released after 4 months of aging Barbera del Monferrato Superiore DOCG: 14 months including 6 months in cask
49
Which aging vessel is common for the maturation of Barbera wines?
New French Oak
50
What is the name of the DOCG in the Monferrato Hills for fragrant red wines that is produced from a different grape than the other big 3 DOCGs there?
Roche di Castagole Monferrato
51
What are the 3 DOCG wines of Piemonte produced for Dolcetto? What is the minimum aging period for all 3 of these DOCGs superiore versions?
Dogliani DOCG Dolcetto di Ovada Superiore (Ovada) DOCG Dolcetto di Diano d'Alba DOCG All superiores must be aged for a min 1 year
52
How many classified sorì are there in Diano d'Alba DOCG?
77
53
What is the top producer of Dogliani DOCG?
Luigi Einaudi
54
What was the first still white wine DOCG in Piemonte? What province is this located in? What DOCG borders it to the west?
Gavi (Cortese di Gavi) DOCG Located in the extreme southern part of the Alessandria province. Ovada borders it to the west
55
What styles are produced in Gavi? Grape?
Tranquillo Spumante or frizzante Cortese is the grape
56
What DOCG is south of Carema DOC? What styles of wine are produced there and from what grape? When was it elevated to DOCG?
Erbaluce di Caluso DOCG tranquillo, spumante, or passito wines are produced here from the Erbaluce grape Elevated to DOCG in late 2010
57
What is the largest producing DOCG in Italy?
Asti/Moscato d'Asti DOCG
58
How are the grapes used for Moscato d'Asti different than those used for Asti spumante?
They are riper
59
What is the maximum atm pressure level for Moscato d'Asti?
2atm
60
What is the name of the metodo classico DOCG in Piemonte for wines produced from Chardonnay and Pinot Nero (Pinot Noir)?
Alta Langa DOCG
61
What are the aging requirements for Alta Langa DOCG?
spumante: min 30 months aging after harvest spumante riserva: min 36 months
62
What are two top producers of Alta Langa DOCG wines?
Fontanafredda and Enrico Serafino
63
What is the climate of Valle d'Aosta?
Continental with long, cold winters and short, hot summers
64
What is the main river of Valle d'Aosta?
Dora Baltea River
65
What is the sole DOC for Valle d'Aosta wine? What are the 7 subzones?
Valle d'Aosta DOC ``` subzones: Blanc de Morgex et de la Salle Arnad-Montjovet Donnas Torrette Enfer d'Arvier Nus Chambave ```
66
What are the three subzones of Valle d'Aosta DOC that champion the Petit Rouge grape?
Torrette Enfer d'Arvier Chambave
67
What is the name of the synonym for Nebbiolo in Valle d'Aosta DOC? What are the two top subzones in the DOC for this grape?
Picotendro Donnas Arnad-Montjovet
68
What is the name of the star grape for the wines produced in La Salle in Valle d'Aosta? What is the name of the sub zone? What mountain is this area located on?
Prié is the grape Blanc de Morgex et de la Salle is the subzone Mont Blanc is the mountain
69
What is the name of the indigenous grape of Valle d'Aosta produced almost exclusively as rosé?
Premetta
70
Other then Picotendro (Nebbiolo) what are 5 other star red grapes of Valle d'Aosta DOC?
``` Petit Arvine Gamay Petit Rouge Fumin Premetta ```
71
What is the capital city of Lombardy?
Milan
72
What is the most important DOCG zone in Lombardy and biggest rival to quality of Champagne?
Franciacorta DOCG
73
What DOC are still wines produced under in the Franciacorta area? What IGT?
Curtefranca DOC (formerly Terre di Franciacorta) Sebino IGT
74
What two producers spearheaded the sparking wine movement in Franciacorta? Which was the first to produce a modern sparkling wine here? When was this?
Guido Berlucchi (first to produced modern sparkling wine here in the 1960s) Maurizio Zanella
75
Maurizio Zanella is associated with what Franciacorta house? What is the prestige cuvée here?
Ca'Del Bosco Annamaria Clementi is the prestige cuvee
76
When was Franciacorta granted DOCG status?
1995
77
What are the grape requirements for Franciacorta DOCG?
Franciacorta Chardonnay and Pinot Nero with max 50% Pinot Bianco max 10% Erbamat ``` Rosé Min 35% Pinot Nero Max 65% Chardonnay Max 50% Pinot Bianco Max 10% Erbamat ``` Satén: Chardonnay and maximum 50% Pinot Bianco
78
What are the aging requirements for NV Franciacorta and Millesimato (vintage) Franciacorta respectively? Riserva? Satèn?
NV: 18 months on the lees and 25 months total from date of tirage Millesimato: 30 months on the lees with 37 months total from date of tirage Riserva: 60 months on the lees with 67 months total from date of tirage Satèn/Rosé: 24 months on the lees with 31 months total from date of tirage
79
What grapes are used for Franciacorta Satèn? Can it be Millesimato or Riserva? What are the atm requirements? What is the max RS?
White grapes only Can be Millesimato and Riserva Must be bottled at less than 5atm Max 20g/L prior to tirage
80
What is the min % of Pinot Nero for Franciacorta Rosé? Is it produced by blending or saignée?
min 35% Pinot Nero Produced by blending
81
How is Franciacorta Millesimato different than vintage Champagne in regards to grape requirements?
Min 85% of the grapes from the stated harvest must be used for Franciacorta as opposed to the min 100% requirement for vintage Champagne
82
What style must Franciacorta Satèn be made in exclusively?
Exclusively brut from only white grapes
83
What is the sweetest sweetness level for the following: Franciacorta/Franciacorta Rosé Franciacorta Millesimato Franciacorta Riserva Franciacorta Satèn
Franciacorta/Franciacorta Rosé: Demi-sec Franciacorta Millesimato: Extra Dry Franciacorta Riserva: Brut Franciacorta Satèn: Brut only
84
What is the min % of Pinot Nero that must be present in Oltrepò Pavese Metodo Classico DOCG? Can it be labeled varietally? What other three grapes can be blended in?
min 70% min 85% Qualifies for varietal labeling max 30% Combined Chardonnay, Pinot Grigio, and Pinot Bianco can be blended in (max 15% if Pinot Nero labeled)
85
What are the aging requirements for NV and Vintage (Millesimato) Oltrepò Pavese Metodo Classico DOCG?
NV: min 15 months on lees following Jan 1 of year after harvest Millesimato: min 24 months on lees after Jan 1
86
What is the most important zone for red wines in Lombardy?
Valtellina
87
How does the style of Nebbiolo in Valtellina compare to Piedmontese expressions?
Lighter and more angular style
88
Despite Valtellina's northern outpost, alpine location, and altitude Nebbiolo is able to ripen because of what?
an abundance of sunshine
89
What are the two DOCG zones within the Valtellina zone?
Valtellina Superiore DOCG | Sforzato di Valtellina/Valtellina Sfurzat DOCG
90
What are the 5 subzones of Valtellina Superiore DOCG from west to east?
``` Maroggia Sassella Grumello Inferno Valgella ```
91
If Valtellina Superiore DOCG wines are bottled in the neighboring territory of Switzerland what are they labeled as?
Stagafassli
92
What are the aging requirements for Valtellina Superiore DOCG wines?
Superiore: 24 months including 12 months in cask Riserva: 36 months
93
What style of wine produced in Veneto is comparable to the wines of Valtellina Sfurzat DOCG?
Recioto
94
What is the min % of Nebbiolo required in Valtellina Sfurzat DOCG? What is the grape called here?
Min 90% Called Chiavennasca
95
What is the minimum alcohol required for Valtellina Sfurzat DOCG wines?
min 14%
96
What are the aging requirements for Valtellina Sfurzat DOCG?
min 2 years with min 12 months in wood
97
What town does the Moscato di Scanzo DOCG surround and where is the geographically relation to Franciacorta?
Bergamo West of Franciacorta
98
What is the traditional bottle of the Moscato di Scanzo DOCG? What volume does it hold?
500ml Futura
99
What is the local synonym for Vermentino in Liguria?
Pigato
100
What are two DOCs in Liguria that produce Pigato (Vermentino) varietally?
Colli di Luni DOC | Riviera Ligure di Ponente DOC
101
What are two DOCs that produce Rossese in Liguria?
Rossesse di Dolceacqua DOC | Riviera Ligure di Ponente DOC
102
What is a DOC for Bosco white wines in Liguria?
Cinque Terre DOC
103
What are the two DOCGs of Emilia-Romagna?
Romagna Albana DOCG | Colli Bolognesi Pignoletto DOCG
104
What is the min % of Pignoletto in Colli Bolognese Pignoletto DOCG?
min 85%
105
What is Italy's first white wine DOCG? When was it established? What styles are made here?
Romagna Albana DOCG (1987) Secco, Amabile, Dolce, Passito, and Passito Riserva
106
What are 3 DOCs for Lambrusco in Emilia Romagna? What is the main DOC for Lambrusco in Lombardy?
Lambrusco di Sorbara DOC Lambrusco Salamino di Santa Croce DOC Lambrusco Grasparossa di Castelvetro DOC Lambrusco Montovano DOC is the main DOC in Lombardy
107
How many sub varieties are used in the production of Lambrusco in Emilia Romagna?
Over 60!!!
108
What is "Riunite" and why is it significant? What appellation is it bottled under?
Banfi's Lambrusco bottling that catapulted Lambrusco into the international spotlight during the 1970s making it one of Italy's biggest export success stories. Emilia IGT
109
What are the two parts of the Trentino-Alto Adige known as and what is their respective primary language?
Trentino The southern part and Italian-speaking Südtirol (Alto Adige) The northern part and German-speaking
110
What is the capitol city of Südtirol/Alto Adige?
Bolzano
111
What DOC encapsulates Trentino-Alto Adige and Verona? What are the majority of wines in this zone released under?
Valdadige DOC But majority are released under the Trentino DOC or Südtiroler (Alto-Adige) DOC
112
What are 6 white grapes produced varietally in Süditroler DOC?
``` Chardonnay Sauvignon Blanc Pinot Grigio Muller-Thurgau Pinot Bianco Gewürztraminer ```
113
What is Valle Isarco? What is it called in German? What's produced there?
Sub zone of Alto-Adige called Eisacktaler in German High quality wines frequently produced from German and Austrian varieties such as Silvaner, Veltliner, and Kerner
114
Kerner is a crossing of what grapes?
Schiava Grossa x Riesling
115
Where is the best Pinot Bianco grown in Südtiroler DOC?
Oltradige just south of Bolzano near Appiano
116
What styles of wine is Terlano DOC reputable for?
White wines blended from Chardonnay, Pinot Bianco, and Sauvignon Blanc, delivered in both naked and unoaked styles.
117
What is the most predominant red grape in Alto Adige?
Schiava (Vernatsch)
118
What is the premier subzone for Shiava in Alto Adige?
Santa Maddelena DOC (St. Magdelener)
119
Lago di Caldero DOC produces red wines from what grape? Where is this? What is its German name?
Schiava in the Alto Adige Kalterersee in German
120
How does Lagrein compare to Schiava in regards to expression? Where is the best Lagrein grown? What is the most common DOC for this?
Denser and spicier Best Lagrein is grown around the area of Gries, just outside of Bolzano Alto-Adige (Süditroler) is the most common DOC
121
What area of Alto Adige is considered the best for Pinot Nero?
Bassa Atesina, Alto Adige's southernmost growing zone
122
Marzemino is a major red grape of what DOC?
Trentino DOC
123
What is the DOC for Teroldego in Trentino-Alto Adige?
Teroldego Rotaliano DOC
124
What 4 major red international grapes have shown promise in Trentino-Alto Adige?
Cabernet Sauvignon Cabernet Franc Merlot Pinot Nero
125
What two DOCGs represent the height of complexity for the Valpolicella region?
Amarone della Valpolicella DOCG | Recioto della Valpolicella DOCG
126
What is the min/max % of Corvina in the Valpolicella DOC and DOCGs? What is the min/max % of Rondinelle permitted? What other three grapes can combine at a max of 15%?
min 45% max 95% Corvina min 5% max 30% Rondinella Molinara, Negrara, and Oseleta may not exceed 15%
127
What is the minimum alcohol for Valpolicella DOC? Superiore? Recioto? Ripasso?Amarone?
``` min 11% (Valpolicella) min 12% (Valpolicella Superiore) min 12% (Recioto) min 12.5% (Ripasso) 13.5% for Superiore min 14% (Amarone) ```
128
What are the aging requirements for Valpolicella Superiore DOC?
min 1 year
129
What lake has the biggest effect on the Valpolicella Classico region?
Lake Garda
130
What are the 5 subzones of the Valpolicella Classico region?
``` Marano Fumane Negar Sant'Ambrogio San Pietro ```
131
Valpolicella Classico region is in the easter or western part of the DOC? Valpantena and Illasi?
Classico is in the western part Valpantena and Illasi is in the eastern part.
132
What is the grape drying process used in Italian passito wines?
appassimento
133
For how long are grapes dried for the production of Recioto and Amarone della Valpolicella?
For at least 3 months or until December 1 of the harvest year
134
What are the specialized lofts called that are used for grape drying for Amarone and Recioto?
Fruttai
135
What does the appassimento process contribute to wines stylistically?
dried fruit tones, additional alcoholic warmth and a round, glycol mouthfeel to the final wines
136
What are the aging requirements for Amarone della Valpolicella?
2 years for Normale | 4 years for Riserva
137
What are two top modern producers of Amarone? Top traditional?
Dal Forno and Allegrini are the top two modern Quintarelli is the top traditionalist
138
Which Valpolicella DOC may be spumante?
Recioto della Valpolicella
139
How is Valpolicella Ripasso produced?
Wine is passed over the unpressed skins of a previous Amarone fermentation and refermented.
140
When did Amarone and Recioto receive DOCG recognition? Ripasso for DOC?
All in 2010
141
Which DOC is located between the eastern shores of Lake Garda and the Valpolicella Classico zone? DOCG?
Bardolino DOC and Bardolino Superiore DOCG
142
What is the name of the rosé produced in Barolino?
Chiaretto
143
What is the min% of Garganega for Soave DOC? What two other grapes are blended in?
min 70% Garganega Trebbiano di Soave and Chardonnay are permitted in the blend
144
What has been coined "Europe's Largest Vineyard"?
Soave DOC
145
What are the two DOCGs of Soave?
Recioto di Soave DOCG | Soave Superiore DOCG
146
What is the classico region of Soave also known as? What DOCG requires wines produced exclusively from this region?
Colli Scaligeri Soave Superiore DOCG
147
What are the aging requirements for Soave Superiore DOCG?
min 1 year including 3 months bottle aging for Normale min 2 years for Riserva
148
In what zone must wines be produced from under the Recioto di Soave DOCG? For how long are grapes dried prior to fermentation?
Soave Classico or Colli Scaligeri zone (same as for Soave Superiore DOCG) 4-6 months drying
149
Is botrytis encouraged for Recioto di Sove DOCG?
yes
150
Of the following three which is NOT permitted to produce spumante? Soave Superiore DOCG Recioto di Soave DOCG Soave DOC
Soave Superiore DOCG
151
What DOC produces wines most similar to Soave DOC? Where is it located geographically and what is the min % of Garganega required here?
Gambellara DOC located east of Soave DOC Min 80% Garganega
152
What is the min% of Garganega required for Recioto di Gambellara DOCG? What styles are produced here?
min 100% Garganega Passito and Spumante
153
What is the DOC just north of Gambellara DOC that produces Torcolato? What is Torcolato and what grapes are used? Top producer of it?
Breganze DOC Torcolato is a passito wine produced by hanging grapes in twisting strands to allow them to dry. Produced from 100% Vespaiolo Fausto Maculan is the top producer
154
What is the min rs for Torcolato?
min 35g/L
155
What is the difference in atm pressure for frizzante vs spumante wines in Veneto?
Frizzante is between 1.-2.5atm Spumante has a min 3.5atm
156
What two DOCGs were established in 2009 for Prosecco production? What sweetness levels of spumante may be produced in both?
Conegliano Valdobbiadene Prosecco DOCG Asolo Prosecco DOCG? brut to demi-sec though most are produced extra dry or brut
157
What is Col Fondo? What must be listed on the label to indicate this?
Col Fondo is the original Prosecco production method wherein the wine's secondary fermentation occurs in the bottle and the wine is not disgorged leaving the lees in the bottle upon release. It literally translates to "with the bottom" referring to the lees on the bottom. The term "rifermentazione in bottiglia" must be present on the bottle.
158
What is Torcolato?
Passito wine specialty of Breganze DOC made from 100% Vespaiolo grape clusters that have been tied on long strands and hung from rafters, dehydrating and encouraging botrytis along the way. The drying process lasts for up to 5 months prior to fermentation and the wines are not released following fermentation until December 31 of the year following harvest.
159
What is the most noteworthy cru of Conegliano Valdobbiadene Prosecco DOCG? How are these wines labeled and what is the rs range most common?
Cartizze Bottled as Valdobbiadene Superiore di Cartizze and between 17-35g/L RS
160
What is the min % of fruit that must be produced from the stated vintage in a bottle of vintage prosecco?
min 85%
161
What will a bottle of Prosecco be labeled as if it doesn't meet the basic DOC requirements?
Glera
162
What is the min% of Glera that must be used in Prosecco DOC and DOCG wines?
min 85%
163
Which DOCG is shared between Veneto and Friuli? DOC?
Lison DOCG | Prosecco DOC
164
Who is credited with the movement towards cleaner modern white winemaking in the 1960s in Friuli-Venezia Giulia?
Mario Schiopetto
165
What are the top two orange wine producers in the Friuli/Slovenia area?
Jasko Gravner | Radikon
166
What are the 4 most commonly varietal-bottled international grapes in Friuli?
Chardonnay Sauvignon (Sauvignon Blanc) Pinot Grigio Pinot Bianco
167
What are the two passito DOCGs of Friuli-Venezia Giulia and what are their grapes respectively?
``` Ramandolo DOCG (Verduzzo) Colli Orientali del Firuli-Picolit DOCG (Picolit) ```
168
What is the DOCG for Verduzzo passito wines in Friuli-Venezia Giulia?
Ramandolo DOCG
169
What is the name of the coolest and highest in elevation sole sub zone of Colli Orientali del Friuli-Picolit DOCG?
Cialla
170
Cialla is a sub zone where? Who is the sole producer of this monopole? What are they famous for?
Sub zone of Colli Orientali del Friuli-Picolit DOG monopole of Ronchi di Cialla Ushering the indigenous grape Schioppettino back from extinction and passito wines from Picolit.
171
Who are the top two Friulian producers making dry and powerful white wines?
Miani | Livio Felluga
172
Who are the top two producers of varietal Sauvignon in Friuli?
Venica e Venica | Ronco del Gnemiz
173
What is the main grape used by Jasko Gravner for his orange wines?
Ribolla Gialla
174
What is the name of the glass produced by Riedel for the Malvasia Istriana grape?
Superleggero Loire named because its perfect for Malvasia and also Sauvignon
175
Where is Malvasia Istriana grown? What are 3 DOCs here?
Friuli-Venezia Giulia Collio DOC Carso DOC Friuli Isonzo DOC Friuli Colli Orientali DOC
176
What is Tocai Friulano known as in Friuli? What is it called in Chile and France?
Friulano or Tai Bianco Sauvignon Vert
177
What is the star white grape of Rosazzo DOCG? What is the min % required for these wines?
Friulano or Tai min 50%
178
What is "Terre Alte"? First vintage?
Iconic white wine produced by Livio Felluga in the Rosazzo DOCG form mostly Friulano Pinot Bianco and Sauvignon 1981 was the first vintage
179
What DOC produces Friulano varietally?
Lison DOC
180
What is the most planted red grape in Friuli?
Merlot
181
What are the top three international red grapes produced in Friuli?
Merlot Cabernet Sauvignon Cabernet Franc
182
What are the top three indigenous red grapes of Friuli? Which is a relative of the Savoie's Mondeuse?
Refosco (relative of Mondeuse) Schioppettino Pignolo
183
What are the two most relevant and quality DOC zones of Friuli?
Collio/Colli Goriziano DOC | Colli Orientali del Friuli DOC

CMS Crunch (60 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2025 Bold Learning Solutions. Terms and Conditions