non-endocrine gland endocrinology Flashcards

1
Q

how does the GIT function as an endocrine organ

A
  • primary function is digestion and absorption of nutrients
  • GIT neuro-endocrine system functions to optimize this process
  • many gut hormones therefore alter food intake directly and indirectly, the majority acting to reduce food intake and limit meal size
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2
Q

what are the main GI hormones

A
  • insulin
  • glucagon
  • gastrin
  • secretin
  • cholecystokinin
  • gastric inhibiting peptide
  • glucagon like peptide
  • motilin
  • ghrelin
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3
Q

where is gastron produced, how is it stimulated and what are the effects

A

production: G cells in duodenum and stomach
release stimuli: presence of peptides and amino acids in gastric lumen, stomach distension, vagal stimulation and hypercalcaemia
effects: stimulates release of gastric acid from parietal cells and stimualtes release of pepsinogen from chief cells

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4
Q

where is secretin produced, when is it released and what are the effects

A

site: mainly duodenum
release stimuli: H+ in small intestine
major effects: stimulates release of bicarbonate rich pancreatic and biliary fluid

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5
Q

where is cholecystokinin produced, what simulates its release and what are its effects

A

production: mainly duodenum
release stimuli: fatty acids, monoglycerides and amino acids in small intestine
major effects: stimulates secretion of pancreatic enzymes and stimulates contraction and emptying of the gall bladder

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6
Q

where is GIP produced, what is the release stimuli and what are the effects

A

production: proximal small intestine
release stimuli: fat, glucose and amino acids in small intestine
major effects: inhibits gastric secretion and motility, potentiates release of insulin in response to elevated blood glucose concentration, increases insulin sensitivity of adipocytes and stimulates lipoprotein lipase activity in adipocytes

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7
Q

discuss the hypothalamic inputs of apetite regulation

A
  • neurons in arcuate nucleus sense blood glucose and hormones and respons with leptin (satiety) or ghrelin (appetite)
  • satiety centre responds to high glucose levels and inhibits eating
  • appetite centre responds to low glucose levels and stimulates eating
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8
Q

discuss the role of CCK on appetite

A
  • synthesised in the small intestine
  • acts upon G protein coupled receptors
  • released rapidly in response to a meal causing gallbladder contraction, secretion of pancreatic enzymes and bicarbonate, slows gastric emptying, inhibits gastric acid secretion and reduces food intake
  • also found in cells of the brain (expansion of the stomach after a meal causes release of cck from these brain cells)
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9
Q

describe the role of ghrelin in appetite control

A
  • produced predominantly by the lining of the stomach
  • increases beofre meals and decreases after
  • stimulates appetite at hypothalamus
  • receptors found in brain
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10
Q

list renal hormones

A
  • erythropoetin
  • renin
  • calcitrol
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11
Q

list heart hormones

A
  • BNP
  • ANP
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