Molecular Biology Wk 5 Flashcards
What are the two ways in which animal cells make ATP
1.Certain energetically favorable, enzyme-catalyzed reactions involved in the breakdown of foods are directly coupled to the energetically unfavorable reaction ADP + Pi →ATP. Thus the oxidation of food molecules can provide energy for the immediate production of ATP.
- In the second pathway to making ATP, the energy from other activated carriers is used to drive ATP production. This process, called oxidative phosphorylation, takes place on the inner mitochondrial membrane. These reactions produce both ATP and the additional activated carriers that will subsequently help drive the production of much larger amounts of ATP by oxidative phosphorylation.
Look at GOODNOTES for diagram of mitochondria
The breakdown of food molecules occurs in three stages
Stage 1 /also called digestion/ mostly occurs outside cells in the mouth and the gut— although intracellular lysosomes can also digest large organic molecules.
Stage 2 /a chain of reactions called glycolysis/ occurs mainly in the cytosol, except for the final step of conversion of pyruvate to acetyl groups on acetyl CoA, which occurs in the mitochondrial matrix.
Stage 3 begins with the citric acid cycle in the mitochondrial matrix and concludes with oxidative phosphorylation on the mitochondrial inner membrane. The NADH generated in stage 2 during glycolysis and the conversion of pyruvate to acetyl CoA—adds to the NADH produced by the citric acid cycle to drive the production of ATP by oxidative phosphorylation.
(B) The net products of the complete oxidation of food include ATP , NADH, CO2, and H2O. The ATP and NADH provide the energy and electrons needed for biosynthesis; the CO2 and H2O are waste products.
NADH - nicotinamide adenine dinucleotide hydride.
The Citric Acid Cycle Generates the High-Energy Electrons Required for ATP Production
In eukaryotic cells, acetyl CoA is produced in the mitochondria from molecules derived from sugars and fats. Most of the cell’s oxidation reactions occur in these organelles, and most of its ATP is made here. The acetyl groups in acetyl CoA are then oxidized to CO2 via the citric acid cycle.
Activated carriers generated during the citric acid cycle power the production of ATP
Pyruvate and fatty acids enter the mitochondrial matrix (bottom), where they are converted to acetyl CoA. The acetyl CoA is then metabolized by the citric acid cycle, which produces NADH (and FADH2, not shown). During oxidative phosphorylation, highenergy electrons donated by NADH - nicotinamide adenine dinucleotide hydride (and
FADH2) are then passed along the electrontransport chain in the inner membrane to oxygen (O2); this electron transport generates a proton gradient across the
inner membrane, which is used to drive the production of ATP by ATP synthase
for example, it requires four electrons from four NADH molecules to convert O2 to two H2O
molecules.
Electron Transport Drives the Synthesis of the Majority of the ATP in Most Cells
In the oxidative phosphorylation the chemical energy captured by the activated carriers produced during glycolysis and the citric acid cycle is used to generate ATP. The most prominent of these reactions is the phosphorylation of ADP to generate ATP on the matrix side of the inner membrane (Figure). Oxidative phosphorylation occurs in both eukaryotic cells and in aerobic bacteria.
Mitochondria catalyze a major conversion of energy
In oxidative phosphorylation, the energy released by the oxidation of NADH to NAD+ is harnessed— through energy- conversion processes in the
inner mitochondrial membrane—to drive the energy-requiring phosphorylation of ADP to form ATP
High-energy electrons are transferred through three respiratory enzyme complexes in the inner mitochondrial membrane
During the transfer of high-energy electrons from NADH to oxygen (blue lines), protons derived from water are pumped across the membrane from the matrix into the intermembrane space by each of the complexes . Ubiquinone (Q) and cytochrome c (c) serve as mobile carriers that carry electrons from one complex to the next.
Cell Respiration Is Amazingly Efficient
Table provides a full accounting of the ATP produced by the complete oxidation of glucose.
LOOK AT GOODNOTES
Cells Obtain Most of Their Energy by a Membrane-based Mechanism
Membrane-based mechanisms use the energy provided by food or sunlight to generate ATP. The main chemical energy currency in cells is ATP. Small amounts of ATP are generated during glycolysis in the cytosol of all cells. But for the majority of cells, most of their ATP is produced by oxidative phosphorylation. The generation of ATP by oxidative phosphorylation differs from the way ATP is produced during glycolysis, in that it requires a membrane.
In eukaryotic cells, oxidative phosphorylation takes place in mitochondria, and it depends on an electron- transport process that drives the transport of protons (H+) across the inner mitochondrial membrane.
The Evolution of Energy-Generating Systems
Oxidative phosphorylation might have evolved in stages:
Stage 1 could have involved the evolution of an ATPase that pumped protons out of the cell using the energy of ATP hydrolysis.
Stage 2 could have involved the evolution
of a different proton pump, driven by an electron-transport chain.
Stage 3 would then have linked these two systems together to generate an ATP synthase that uses the protons pumped by the electron-transport chain to synthesize ATP . A bacterium with this final system would have had a selective advantage over bacteria with neither of the systems or only one.
Mitochondria most likely evolved from engulfed bacteria.
It is virtually certain that mitochondria originate from bacteria that were engulfed by an ancestral pre-eukaryotic cell and survived inside it, living in symbiosis with their host.
Note that the double membrane of presentday mitochondria is thought to have been derived from the plasma membrane and outer membrane of the engulfed bacterium.
Chloroplasts almost certainly evolved from engulfed photosynthetic bacteria
Like mitochondria, chloroplasts contain their own DNA, reproduce by dividing in two, and are thought to have evolved from bacteria—in this case, from photosynthetic bacteria that were engulfed by an early eukaryotic cell.
Mitochondria and chloroplasts share many of the features of their bacterial ancestors
Both organelles contain their own DNA-based genome and the machinery to copy this DNA and to make RNA and protein. The inner compartments of these organelles—the mitochondrial matrix and the chloroplast stroma—contain the DNA (red ) and a special set of ribosomes. Membranes in both organelles—the mitochondrial inner membrane and the chloroplast thylakoid membrane—contain the protein complexes involved in ATP production.
describe the mitochondria
In individual mitochondrion is bounded by two highly specialized membranes— one surrounding the other. These membranes, called the outer and inner mitochondrial membranes, create two mitochondrial compartments: a large internal space called the matrix and a much narrower intermembrane space
Mitochondria are present in large numbers—1000 to 2000 in a liver cell, for example. But their numbers vary depending on the cell type and can change with the energy needs of the cell. In skeletal muscle cells, for example, mitochondria can divide until their numbers increase five- to tenfold if the muscle has been repeatedly stimulated to contract