Biochemistry Wk 2 Flashcards

1
Q

What do organic molecules of the body consist of

A

Carbon
Hydrogen
Oxygen
Nitrogen
Sulfur
Phosphorus

These are joined by covalent bonds

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2
Q

What is oxidation

A

Loss of electrons and results in the loss of hydrogen atoms, gain of oxygen atom or hydroxyl group

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3
Q

What is reduction

A

Gain of electrons and results in the gain of hydrogen atoms or loss of an oxygen atom

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4
Q

What charge do acidic groups contain

A

Proton groups that can dissociate, usually leaving the remainder of the molecule as an anion with a negative charge

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5
Q

What are the major anionic substituents

A

Carboxylate
Phosphate
Sulfate
Groups

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6
Q

What charge do nitrogen compounds contain

A

Usually basic and can acquire a positive charge

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7
Q

What are the four types of carbohydrates and what is its function

A

Monosaccharides
Disaccharides
Oligosaccharides
Polysaccharides

It is the main source of energy for the body

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8
Q

What do glycosidic bonds join to

A

To monosaccharides or longer chains to other carbohydrates, forming disaccharides, oligosaccharides and polysaccharides

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9
Q

Describe the formation of O glycosidic bond

A

If the anomeric carbon of the sugar forms the bond with the oxygen atom in the hydroxyl group in the alcohol the bond is named as O glycosidic bond

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10
Q

Describe the formation of N glycosidic bond

A

If the anomeric carbon of the sugar forms the bond with the nitrogen atom of an amine it forms an N glycosidic bond

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11
Q

What is a disaccharide

A

Contains two monosaccharides joined by an O- glycosidic bond

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12
Q

What is an oligosaccharide

A

Contain from 3 to roughly 12 monosaccharides linked together. They are often found attached through N or O glycosidic bonds to proteins to form glycoproteins

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13
Q

Examples of monosaccharides

A

Glucose
Fructose
Galactose

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14
Q

Examples of disaccharides

A

Sucrose
Lactose
Maltose

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15
Q

Examples of oligosaccharides

A

Raffinose
Stachyose

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16
Q

Examples of polysaccharides

A

Starch
Glycogen
Cellulose

17
Q

What are fatty acids

A

They are usually straight aliphatic chains with a methyl group at one end (called the omega (w)- carbon) and a carboxyl group at the other end

18
Q

Do saturated fatty acids have a double bond and what is the most common saturated fatty acids

A

No

Palmitic acid (c16)
Stearic acid (c18)

19
Q

Unsaturated fatty acids have…

A

One or more double bonds

20
Q

What does the ratio stand for (for example- 18:1delta9)

A

18 denotes the number of carbon atoms
1 denotes the number of double bonds
And delta 9 denotes the position of the double bond between the 9th and 10th atoms

21
Q

What are acylglycerols

A

It comprises of glycerol with one or more fatty acids attached through ester linkages

22
Q

What are phosphoacylglycerols and give an example

A

Contains fatty acids esterified to positions 1 and 2 of glycerol and a phosphate attached to carbon 3

Phophatidylcholine is one of the major phosphoacylglycerols found in membranes. The amine is positively charged at neutral ph and the phosphate is negatively charged so the molecule is amphipathic

23
Q

What are sphingolipids

A

They do not have a glycerol backbone; they are formed from a sphingosine

For example, ceramides are amides formed from a sphingosine by attaching a fatty acid to amino group

24
Q

What are steroids

A

They are a four ring structure
For example, cholesterol is not very water soluble it is converted to amphipathic water soluble bile salts such as cholic acid

25
Q

What are functional groups

A

Biochemical molecules are defined both by their carbon skeleton and by structures

26
Q

What is a monosaccharide

A

Consist of linear chain of three or more carbon atoms, one of which forms a carbonyl group through double bonds with oxygen

The unmodified monosaccharide contains hydroxyl groups

If the carbonyl group is an aldehyde it is Aldose sugar
If the carbonyl group is a ketone it is ketose sugar