Module 3 Flashcards

1
Q

What is metabolism?

A

Chemical reactions in the cell
-Exergonic reactions are spontaneous and release energy
-Endergonic reactions require energy to procede

Anabolism:
-endergonic metabolic pathway involved in biosynthesis, converts simple molecule building blocks into more complex molecules fuelled by the use of cellular energy

Catabolism:
-Exergonic pathway that breaks down complex molecules into simpler ones
-Molecular energy stored in the bonds of complex molecules

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2
Q

What are the metabolic classes in microorganisms?

A

-Lithotrophy is unique to the bacterial and archaeal domains

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3
Q

How can microbes generate energy using respiration?

A
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4
Q

What is aerobic respiration?

A

-Respiration happens in the presence (oxic) of oxygen
-Terminal electron acceptor is oxygen

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5
Q

What is anaerobic respiration?

A

-Absence (anoxic) of oxygen
-Terminal electron acceptor is something other than oxygen (anaerobic)
-inorganic: denitrification, sulfate reduction, ferric iron, manganic ion, selenate, arsenate, uranyl
-Organic: fumarate, dimethyl sulfoxide, CO2 (methane)

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6
Q

What is fermentation?

A

Final electron acceptor: organics (usually pyruvate)

-Is not anaerobic respiration because it lacks a respiratory chain

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7
Q

Compare and contrast aerobic respiration, anaerobic respiration and fermentation

A

-ATP yield: Fermentation < anaerobic < aerobic

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8
Q

Associate homofermentation and heterofermentation with their end products

A

-Homo: lactic acid
-Hetero: lactic acid, ethanol, carbon dioxide, acetic acid

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9
Q

Describe how light is used to generate ATP and oxygen

A
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10
Q

Associate oxygenic and anoxygenic with their end products

A
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11
Q

Describe how bacteria fix carbon dioxide and nitrogen

A

-Process requires either an anaerobic environment or a mechanism by which the enzyme is protected from exposure to O2

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12
Q

Describe how bacteria divide and the bacterial cycle

A

Binary fission: 1 cell becomes 2 cells (doubles)

Chromosome replication:
- Chromosome is duplicated resulting in a bacterial cell with 2 chromosome

Elongation:
-The cell wall, membrane(s) and cytoplasm expand resulting in a longer/larger bacterial cell with 2 chromosomes

Segregation:
-Each copy of the chromosome are moved to a different pole resulting in longer/larger cell with a chromosome at each pole

Z-ring formation:
-The septum starts forming resulting in a longer/larger cell with cleavage furrow and a chromosome at each pole

Division;
-The septum closes resulting in 2 identical cells of “normal” size

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13
Q

Describe the steps of the bacterial growth curve

A
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14
Q

Describe the steps of biofilm formation

A
  1. reversible attachment
  2. irreversible attachment
  3. growth
  4. maturation
  5. detachment/dispersion

-Free living planktonic to attached community
-Not a target of antibiotics

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15
Q

Explain how we measure growth and count microbes. Compare and contrast methods

A
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16
Q

How can you calculate growth rate and generation time

17
Q

Describe the different approaches used to cultivate microbes. Compare and contrast

18
Q

Define auxotroph, prototroph, eutrophs/copiotrophs and oligotrophs

A

Oligotroph: requires low nutrient level to grow (high nutrient level prevents growth)

Prototroph: self sufficient-generate their own macromolecules form basic elements

Copiotroph: grow in high levels of nutrient

Auxotroph: requires the addition of macromolecules because it does not synthesize them

19
Q

What are the different types of growth media and their purposes?

20
Q

Why do we use agar instead of gelatin?

21
Q

What are the temperature requirements for growing specific bacteria?

22
Q

What are the oxygen requirements for the following:
Microaerophiles
Obligate aerobes
Aerotolerant anaerobes
Obligate anaerobes
facultative anaerobes

A

Microaerophiles: aerobic respiration only
Obligate aerobes: aerobic respiration only
Aerotolerant anaerobes: fermentation only
Obligate anaerobes: anaerobic respiration and/or fermentation
Facultative anaerobes: aerobic respiration and fermentation

23
Q

What are the ranges of pH that certain bacteria grow in?

24
Q

What are the ranges of salt concentration and their respective bacterial growth?