Microbiology JC093: Infection Outbreak: Infection Control Flashcards

1
Q

Purpose of infection control

A

Protect health care workers, patients and visitors from nosocomial acquisition of epidemiologically important microorganisms and thus reduce hospital acquired infections

  • Reduce risk + delay onset of HAI
  • Prevent outbreaks / cross infection (protect patients, staff, visitors)
  • Cost saving
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2
Q

Definition

A
  1. Community acquired infection
    - onset of symptoms before / within 48 hours of admission
  2. Hospital acquired infection
    - onset of symptoms **after 48 hours of admission
    - 5-10% of all in-patients —> ↑ morbidity, mortality, length of hospitalisation, healthcare expenses (extend hospital stay 3 days)
    - examples:
    —> Catheter-associated blood stream infections (CABSI)
    —> **
    Pneumonia (ventilator, tracheostomy-associated)
    —> **UTI (urinary bladder- / nephrostomy- / cystostomy-catheter associated)
    —> **
    Surgical site infections
    —> Pressure sore related infections
    —> Infections associated with blood and blood products

Common causative agents of HAI:

  1. ***MRSA
  2. ***Multidrug resistant Gram -ve bacilli (ESBL, Carbapenemase-producing Enterobacteriaceae, Carbapenem-resistant Acinetobacter baumannii / Pseudomonas aeruginosa)
  3. ***Antibiotic-associated C. difficile colitis
  4. Infusion / Blood product related infections
  5. Any CAI of patients / staffs spread to others in the hospital (e.g. SARS, MERS, Influenza, Ebola, Common viral respiratory disease, Enteric (Norovirus) diseases, CA-MRSA, TB)
  6. Nosocomial infection
    - “Disease” “to take care of”
    - Synonymous with HAI: infection acquired during hospitalisation
  7. Health care associated infection
    - Infections acquired in healthcare institutions other than acute care facilities (e.g. long-term care facilities / nursing homes)
    - Infections acquired during hospitalisation but not identified until after discharge
    - Infections acquired through outpatient care e.g. day surgery, dialysis, chemotherapy centre, home parenteral therapy
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3
Q

Outbreak

A
  • Increase in occurrence of an infection ***above the background rate
  • One episode of rare occurrence e.g. SARS / Many episodes of common occurrence e.g. seasonal influenza

Pseudo-outbreaks:
- clusters of positive cultures in patients without evidence of disease e.g. **laboratory errors (equipment contamination with subsequent contamination of patient specimens)
OR
- **
perceived increase in infections ∵ surveillance was not previously conducted for that problem / ∵ surveillance definitions, intensity, methods have changed

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4
Q

Surveillance

A

Ongoing, systematic collection, analysis, distribution of information
- regarding **occurrence + **risk factors of an infection in defined populations

Primary aim:
- Determine **existing rates of infection + **risk factors —> then outbreaks can be identified when a particular rate > pre-existing rate significantly on statistical calculation

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5
Q

***How to investigate an outbreak

A

When cluster of cases observed
—> On-call microbiologist is alerted
—> Carry out outbreak investigation

  1. Case definition
    - develop a **
    Working case definition based on the known facts of outbreak
    - Working case definition: able to include confirmed + possible cases
    —> contain “time” + “space” + “person” (
    *時地人)
    —> e.g. “a case of CA-MRSA is defined as any patient with positive isolation of MRSA which is susceptible to fluoroquinolone from Jan 2013 to Mar 2013 in a certain unit / hospital”
    —> may need to be refined as outbreak investigation proceed + more information available
  2. ***Case finding
    - conducted after Working case definition developed
  3. **Confirmation of an outbreak
    - infection rate > pre-outbreak rate
    - monthly rate for a particular infection **
    >95% CI based on previous years’ rates for that particular month
    —> an outbreak exist
    —> warrant outbreak investigation
  4. **Epidemic curve
    - Outbreak over time: plot **
    No. of cases (Y axis) against **Time (X axis)
    —> see whether give hints to possible source / mode of transmission
    —> single, shared (i.e. common) source —> **
    High initial park of onset (control source will stop outbreak)
    —> person-to-person transmission —> epidemic curve of **long duration with few / no peaks
    —> poor infection control technique / contaminated patient equipment, esp. those due to common organisms e.g. Acinetobacter species, Pseudomonas aeruginosa —> epidemic curve of **
    long duration
  5. **Line listing
    - determine important data to collect
    - design questionnaire, electronic file for **
    data collection
    - age, sex, underlying diseases, use of antimicrobial agents, invasive procedures, operating room, surgeon, nurses, exposure to other health care workers, medications, IV fluid, placement in different cubicles / wards during hospitalisation
    - after reviewing medical records —> make a table with data of patients for statistical analysis
  6. ***Formulation of hypothesis
    - about possible source of infection, how infection is transmitted
  7. **Case-control study
    - comparison of exposure to potential risk factors in the affected patients with those in control group by **
    univariate analysis
    - ∵ hospital outbreaks usually only small no. of cases —> stratify in data + multi variate analysis usually not possible
  8. ***Collect environmental samples for microbiological testing
    - samples which may be source of outbreak
    - microbiological typing to establish clonality (whether patient sample and environmental sample have similar microbes) by:
    —> Antibiogram
    —> Biotype
    —> Single / Multilocus sequence genotyping
    —> Pulse field gel electrophoretic genotyping
    —> Complete genome sequencing
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6
Q

Infection control team

A
  1. Daily operation of infection control practice
  2. Led by infection control officer (clinical microbiologist / physician received training in infection control)
  3. Infection control nurse (ratio of 1 per 250 beds in HK)
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7
Q

Roles of Infection control team

A
  1. Develop annual infection control plan
  2. Surprise visits to monitor daily patient care practice to prevent infection
  3. Identify + resolve problems in implementation of infection control practice
    - **Standard + Transmission-based precautions
    - **
    Hand hygiene
    - ***Personal protective equipment (PPE)
  4. Epidemiological surveillance for health care associated infections (e.g. surgical site infections, device-associated infections)
  5. Outbreak investigations
  6. Education + Training to health care workers on infection control
  7. Monitor staff health / immunisation status + percutaneous exposure (needle stick injuries) / mucosal exposure to bloodborne pathogens e.g. HBV, HCV, HIV
  8. Collaborate with pharmacy / other specialities for antibiotic stewardship program
  9. Others:
    - environmental cleaning, disinfection, sterilisation of equipment, disposal of infectious waste
    - development of infection control policies / procedures
    - oversight on use of new products directly / indirectly relate to risk of nosocomial infections
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8
Q

4 main portals of transmission

A
  1. Contact (direct: person-to-person / indirect: via environment)
    - Finger skin to skin: skin colonisation / infection
    - Finger skin to mucosa of eye, nose, mouth: colonisation / infection (acute viral respiratory diseases)
    - Ingested into GI tract: GI colonisation / Infectious diarrhoea
  2. Droplet
  3. Airborne
  4. Parenteral (injection, infusion, transplantation, needle stick)
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9
Q

Standard precaution

A
  • applicable to ***ALL patients

Aim:

  • reduce risk of transmission of bloodborne / other pathogens from recognised / unrecognised sources (even when presence of such agent is unsuspected)
  • **basic level of infection control precaution —> used as a minimum in care of all patients to prevent acquisition of infection from **blood, all body fluids, secretions, excretions (except sweat) (regardless of whether contain visible blood), non-intact skin, mucous membranes
  1. ***Hand hygiene before / after every patient contact (including hand hygiene after gloves removed)
  2. **Gloves, **gowns, ***eye protection used when exposure to body secretions / blood is possible (e.g. in patients with profuse bleeding / vomiting / diarrhoea)
  3. Safe disposal of sharp instruments and needles in impervious sharp box
  4. ***Safe injection practices:
    - hand hygiene
    - maintenance of an aseptic field
    - proper preparation of injection site
    - use of gloves
    - sterile, single-use, disposable needle, syringe used for each injection
    - single-dose vials are preferred over multiple dose vials whenever possible
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10
Q

***Transmission-based precautions

A
  • 2nd tier of basic infection control
  • for patients with **documented / suspected to be infected with **highly transmissible / ***epidemiologically important pathogens —> additional precautions beyond standard precautions are needed to interrupt transmission in hospitals
  • rooms of patients requiring different precautions should be clearly marked with signs containing instructions regarding type of precaution that must be observed
  1. Contact precautions
    - care of patients with
    —> **Selected MDR bacteria e.g. VRE, MRSA
    —> **
    Enteric virus (Noro, Rota)
    —> **Scabies
    —> Viral respiratory (e.g. RSV) pathogens
    —> **
    C. difficile
    - Hand hygiene + **Gloves required upon room entry for patients on contact precautions
    - Nonsterile gloves for all patient contact
    - **
    Gowns + Gloves removed prior to exiting isolation rooms
    - Medical equipment dedicated to a single patient
  2. Droplet precaution
    - care of patients with suspected / confirmed infections with
    —> **ALL respiratory viruses
    —> **
    N. meningitidis
    —> Bordetella pertussis
    —> **Hib
    —> **
    Mycoplasma pneumoniae
    —> Mumps, Rubella
    —> Streptococcal pharyngitis, Diphtheria, Pneumonic plague
    —> other pathogens spread by droplets
    - Respiratory secretion **>5 μm —> fall to ground within 1-2 metres —> healthcare workers **within 2 metres should wear surgical masks
    - ***Surgical mask to patient (if tolerated) as source control to reduce shedding of respiratory droplets
    - Speaking: 99.9% particles <5 μm
  3. Airborne precautions
    - care of patients with suspected / confirmed infections
    —> **TB
    —> **
    Measles
    —> **Varicella
    —> **
    Smallpox
    —> **COVID-19
    —> **
    SARS
    - spread by airborne droplet nuclei **<5 μm + remain suspended in air for long time
    - patients nursed in airborne infection isolation room with **
    negative air pressure (pressure differential of 2.5 Pa between patient room and anteroom) + minimum 12 air changes per hour
    - doors to isolation rooms must remain **
    closed, all persons entering must wearing a respirator (
    *N95) with filtering capacity of 95% that allows tight seal over nose + mouth
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11
Q

Hand hygiene

A
  • General term referring to any action of hand cleansing (using soap + water, detergents containing anti-septic agent, alcohol-based handrub)
  • Purpose: physical removal of dirt, organic material, chemical inactivation of microorganisms

Hands contain:

  1. ***Transient flora (e.g. S. aureus, Gram -ve bacteria, Yeast)
  2. ***Resident flora (e.g. Coagulase-negative staphylococci, Corynebacterium spp., Yeast)
    - Bacteria can survive on hands for hours
    - Virus can for 15 mins

5 moments recommended by WHO:

  1. Before touching patient
  2. Before a clean / aseptic procedure
  3. After body fluid exposure risk
  4. After touching patient
  5. After touching patient surroundings

Soap + Water (Chlorhexidine soap: 30-60 seconds):

  1. Hand ***visibly soiled
  2. Dealing with ***spores of C. difficile
  3. After using ***restroom

Alcohol-based:

  1. More effective in bactericidal / virucidal activity than Soap + Water (3 log reduction vs 0.8 log reduction in 15 seconds)
  2. More convenient + not limited by availability of washing basins
  3. Better skin care (Glycerol present)
  • USA: Ethanol, Isopropanol
  • Europe: Ethanol, Isopropranol, N-propanol
    —> Ethanol (2 carbon): Better in vitro virucidal activity (記: EV)
    —> Isopropanol, N-propanol (3 carbon): Better in vitro bactericidal activity (記: IB)
  • concentration 75-80%
  • require Alcohol + Water to denature proteins
  • Poor activity against **bacterial spore, **protozoan oocysts, ***non-enveloped viruses (e.g. Norovirus)
  • No residual activity
  • Alcohol for 30 seconds: 3.5 log reduction of microbial count
  • Alcohol for 60 seconds: 4-5 log reduction of microbial count
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12
Q

Constituents of different formulae of alcohol-based handrub

A
  1. WHO formula 1
    - ethanol 80%
    - glycerol 1.45%
    - H2O2 0.125%
  2. WHO formula 2
    - isopropyl alcohol 75%
    - glycerol 1.45%
    - H2O2 0.125%
  • Ethanol 80% + Isopropyl alcohol 75%: active component for microbial killing
  • Glycerol 1.45%: emollients + humectants for better skin care
  • H2O2 0.125%: inhibit growth of bacterial ***spore inside bottle
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13
Q

Personal Protective Equipment (PPE)

A
  • Variety of barriers / respirators used alone / in combination to protect mucous membranes, airways, skin, clothing from contact with infectious agents
  • Selection depends on nature of patient interaction / likely mode of transmission

Gowns:
- disposable non-permeable 100% polypropylene in ***splash-prone procedures

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14
Q

Gloves

A

Protect patients + health care workers from exposure to infectious materials that maybe carried on hands

Wear when:

  1. Anticipating ***direct contact with blood / body fluids, mucous membranes, non-intact skin, other potentially infectious material
  2. Direct contact with patients who are **colonised / infected with pathogens transmitted by contact route e.g. **VRE, ***MRSA
  3. Handling / touching visibly / potentially contaminated patient care equipment and environmental surfaces

Note:

  • May have to be changed during care of single patient to prevent cross-contamination of different body sites
  • Discard between patients
  • Must not be washed for reuse ∵ microorganisms cannot be reliably removed from glove surfaces and cannot ensure continued glove integrity
  • Put on last if worn in combination with other PPE
  • Remove properly
  • Hand hygiene following removal —> ensure hands not carry infectious material that might have penetrated through unrecognised tears / that could contaminate hands during glove removal
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15
Q

Masks

A
  1. Protect health care workers from contact with infectious material from patients e.g. ***respiratory secretion + sprays of blood / body fluids
  2. Engage in procedures requiring sterile technique to protect patients from exposure to infectious agents carried in health care worker’s mouth / nose
  • May be used in combination with goggles to protect mouth, noses, eyes / face shield instead to provide more complete protection for the face
  • Procedures that generate ***splashes / sprays of blood, body fluids, secretions, excretions (e.g. endotracheal suctioning, bronchoscopy, invasive vascular procedures) require face shield / mask + goggles
  • Masks not confused with particulate respirators (used to prevent inhalation of small particles that may contain infectious agents transmitted via airborne route)
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16
Q

Goggles and Face shields

A
  • Eye protection chosen for specific work situations (e.g. goggles / face shield) depends upon circumstances of exposure, other PPE used, personal vision needs
  • Face shield: provide protection to other facial areas from ***splashes + sprays in addition to eyes ∵ extends from chin to crown
  • Ties, ear pieces, headband used to secure equipment to head: considered ***“clean” —> safe to touch with bare hands
  • Front of mask, goggles, face shield: considered contaminated
17
Q

Respiratory protection

A
  • Respirator with N95 / higher filtration to prevent inhalation of infectious particles
  • User-seal check (“Fit check”) should be performed by the wearer of a respirator each time a respirator is donned —> minimise air leakage around face piece
  • Fit test: identify an appropriate model of N95 for all users
  • Fit test need to be repeated if:
    —> changes in **body weight +/- 10%
    —> changes in **
    facial contour of the user that could affect proper fit
    —> fail to achieve a proper fit check with respirator use
    —> fit tested respirator models for the user not available, new tests are required on those models that are available
18
Q

Arbitrary cut-off for size of droplet

A

> =20 μm: Nasopharynx
=6 μm (Respiratory microbes): Tracheobronchial
<5 μm (TB, VZV, Measles): Pulmonary