Manual Complete Blood Count Flashcards

1
Q

What is hemoglobin?

A

The part of the red blood cell that carries oxygen

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2
Q

How do you perform a hemoglobin test?

A
  • Place a wet sample on a piece of filter paper and fold it in half
  • Compare color of blood to the samples on the Tallquist Scale
  • Record in g/dL
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3
Q

What is the correction factor?

A

Take the average of the 2 chambers and multiply by 10,000 to arrive at the number of RBC’s per cubic mm of blood

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4
Q

What does the MCV, MCH and MCHC of an individual RBC indicate?

A
  • The size and hemoglobin content inside

- MCV values reflect the size, MCH and MCHC reflect hemoglobin concentration

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5
Q

How do you determine the average volume of the individual erythrocyte (MCV)?

A

PCV x 10/RBC Count = MCV

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6
Q

How do you determine the amount of hemoglobin by weight in the average erythrocyte (MCH)?

A

Hemoglobin x 10/RBC Count = MCH

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7
Q

How do you determine the amount of concentration of hemoglobin in the average erythrocyte (MCHC)?

A

Hemoglobin x 100/PCV = MCHC

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8
Q

What is anemia?

A

The decreased ability of the red blood cells to provide adequate oxygen supplies to the body’s tissues

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9
Q

What may anemia be caused by?

A

Decreased number of red blood cells, decreased volume of red blood cells, or decreased amount of hemoglobin in red blood cells

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10
Q

How are anemias classified?

A

On the basis of cell size (MCV) and the amount of hemoglobin (MCH)

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11
Q

What is normocytic?

A

MCV within normal range

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12
Q

What is microcytic?

A

MCV with less than lower limit of normal

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13
Q

What is macrocytic?

A

MCV greater than upper limit of normal

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14
Q

What is normochromic?

A

MCH within normal range

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15
Q

What is hypochromic?

A

MCH with less than lower limit of normal

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16
Q

What is hyperchromic?

A

MCH with greater than upper limit of normal

17
Q

How can an anemia most often caused by acute blood loss be classified?

A

MCV, MCH, MCHCH normal or normocytic, normochromic anemia

18
Q

How can an anemia most often caused by iron deficiency be classified?

A

Decreased MCV, MCH and MCHC or microcytic, hypochromic anemia

19
Q

How can an anemia most often caused by Vitamin B12 deficiency and folic acid deficiency?

A
  • Increased MCV, variable MCH and MCHC or macrocytic anemia

- Can also be caused by too many immature RBC’s

20
Q

What is the correction factor for RBC’s diluted at a 1:200 ratio?

A

200 x 5 x 10 = 10,000 x average red blood cells