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Golden Corral Certification Training > Line > Flashcards

Line Flashcards

1
Q

Line person standard per register is ____ guest per minute for cash in line

A

2.3

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2
Q

All guest are greeted with

A

A smile and eye contact

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3
Q

What should a Line person explain to a new guest

A

Receipts, seating procedures, buffets, table system

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4
Q

Trays visible and readily available for ____ ______

A

All guests

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5
Q

Beverage glasses filled _____ full of ice

A

2/3 full

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6
Q

Ice bin must be at least____. Full for proper cooling

A

1/3

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7
Q

Temperature for soda with no ice

A

34•f-40•f

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8
Q

Iced tea brewed in Bunn Tea machine with 1 filter pack of tea. For sweet tea how many quarts of sweetener is added?

A

2 quarts

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9
Q

Ice water is not displayed but-

A

Is available upon guest request

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10
Q

Recipe for tea sweetener

A

1 gallon hot water: to every 10lb of sugar making 7 quarts(crocks)

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11
Q

Shelf life of ice tea

A

8 hours

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12
Q

Water temperature for brewing iced tea

A

200•-205•F

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13
Q

Where are the hand sanitizer stations located?

A

Near line area

Each at opposite end of plate station

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14
Q

How often should drink machine nozzles and diffusers be clean and sanitize?

A

Nightly

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15
Q

How often Tea urn faucet(spigot) should be disassembled, cleaned, and sanitized

A

Nightly

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16
Q

Food and beverages should be

A

Labeled with nutritional information

17
Q

Within how many feet should buffet labels be place individually

A

5 ft

18
Q

What kind of labels are not allowed?

A

Hand written or p touch labels

19
Q

As guest exits the restaurant we should

A

Thank and invite them to return

20
Q

1st step of line service

A

Greet the guest

21
Q

2nd step of line service

A

Verify the number in party and number of checks

22
Q

3rd step of line service

A

Suggest a beverage

23
Q

4th step of line service

A

Take the order

24
Q

5th step of line service

A

Invite guests to the dining room

25
Q

6th step of line service

A

Thank guests and tell them to enjoy their meal

Golden Corral Certification Training (12 decks)

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