Lecture 3 1/30/25 Flashcards

1
Q

What is halitosis?

A

bad breath

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Where does halitosis typically localize to?

A

mouth/oral cavity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is dysphagia?

A

difficulty in eating

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Which areas can be affected to cause dysphagia?

A

-prehension
-chewing
-swallowing

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What are the characteristics of gagging?

A

-pharyngeal sign/localizes to pharynx
-stimulated by mechanical irritation of posterior palate or pharynx

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What are the characteristics of ptyalism?

A

-drooling
-increased saliva production by one or more salivary glands
-normal finding in some breeds

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What is retching?

A

unproductive vomiting

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What are the characteristics of regurgitating?

A

-passive expulsion of food, fluid, and/or material
-localized to esophagus
-absence of nausea and bile
-any volume can be produced

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What are the characteristics of vomiting?

A

-active expulsion of ingesta from the stomach and potentially duodenum
-localized to stomach and small intestine
-nausea common; seen as lip smacking and/or salivation
-bile may or may not be present
-any volume can be produced

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Which questions help to identify regurgitation vs. vomiting?

A

-is there abdominal press?
-is there warning?
-is there bile in the expelled material?
–with vomiting, the answer to each question is “yes”

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What is hematemesis?

A

vomiting blood

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Where does hematemesis localize to?

A

upper GI

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What is hematochezia?

A

frank-red blood in the stool

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Which areas of the body can be diseased when hematochezia is present?

A

-anal sacs
-rectum
-large intestine

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

How does the presence of stool combined with hematochezia help to further localize the issue?

A

-blood independent of defecation indicates anal sac disease
-blood combined with otherwise normal stools indicates rectal disease
-blood combined with diarrhea indicates large intestinal disease

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What is melena?

A

black, tarry feces; digested blood

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

What can cause melena?

A

-upper GI blood loss
-swallowing of blood

18
Q

What are the characteristics of hemorrhagic diarrhea?

A

-large volume of diarrhea and blood
-suggests lost of mucosal barrier
-seen with some small intestinal disease

19
Q

What are the classifications for diarrhea?

A

-small bowel
-large bowel
-mixed bowel

20
Q

What are the clinical signs associated with small bowel diarrhea?

A

-weight loss
-possible polyphagia
-increased volume
-normal frequency
-melena
-slight mucous
-possible vomiting
-no straining

21
Q

What are the clinical signs associated with large bowel diarrhea?

A

-no weight loss
-no polyphagia
-straining
-increased or normal frequency
-decreased or normal volume
-hematochezia
-lots of mucous
-no vomiting

22
Q

What is eructation?

A

burping/expulsion of gas from oral cavity

23
Q

What is flatulence?

A

expulsion of gas from the anorectal canal

24
Q

What is borborygmus?

A

rumbling noise of gas as it is propagated through the GI tract

25
Q

What condition is associated with detecting borborygmus in the thorax?

A

diaphragmatic hernia

26
Q

What are the descriptive terms for changes in appetite?

A

-dysorexia: changes in appetite
-anorexia: no appetite
-hyporexia: decreased appetite
-polyphagia: increased appetite

27
Q

What is acute abdomen?

A

sudden onset of severe abdominal pain that often requires surgical intervention

28
Q

What are the steps to developing a differential list and prioritizing diagnostic tests?

A

-decide whether the clinical signs are caused by primary GI disease or are secondary to non-GI illness
-localize the signs
-determine duration of clinical signs
-classify the severity of clinical signs

29
Q

What are the key components of a targeted GI history?

A

-diet/changes in diet
-exposure to foreign material
-medications and supplements
-deworming/preventatives
-environment
-stool quality

30
Q

What are the key features of a physical exam when assessing for GI disease?

A

-body weight/body condition score
-hydration
-oral exam
-palpation of cervical area
-thoracic auscultation
-abdominal palpation
-assessment for peripheral edema
-rectal palpation

31
Q

What needs to be included in the summary of each problem on the problem list?

A

-frequency
-severity
-duration

32
Q

What are the different descriptors for frequency?

A

-occasional: 1-2 times per month
-intermittent: 1+ times per week
-persistent: no normal periods

33
Q

What are the different descriptors for severity?

A

-mild: systemically well; only showing clinical signs related to the problem
-severe: unwell; showing more systemic signs in addition to the noted problem

34
Q

What are the descriptors for duration?

A

-acute: < 7 to 14 days
-chronic: > or = 3 weeks

35
Q

How is the problem list ordered?

A

-start with the most serious historical or physical exam finding
-make sure to include owner’s chief complaint
-move problems with finite differentials up the list

36
Q

What is secondary GI disease?

A

GI disease that results from disease of other organ systems or from systemic disease

37
Q

What is primary GI disease?

A

disease or the oropharynx, esophagus, stomach, small intestine, large intestine, and/or rectum

38
Q

Which diagnostics are used to rule out significant metabolic disease?

A

-CBC
-chem
-UA
-PLI
-endocrine testing
–baseline cortisol for dogs, T4 for cats

39
Q

Which fecal tests are important when working up GI disease?

A

-fecal flotation
-giardia testing
-fecal cultures
-direct fecal smears

40
Q

Which patients always have an indication for abdominal radiographs?

A

acutely vomiting animals

41
Q

What can be diagnosed using abdominal radiographs?

A

-intestinal obstruction/foreign body
-GDV
-abdominal mass
-decreased serosal detail

42
Q

What can be diagnosed using abdominal ultrasound?

A

-free fluid in abdomen
-obstruction
-focal masses
-pancreatic abnormalities
-non-GI disease in abdomen
-intestinal wall thickening
-lymphadenopathy