L5: Energy for Movement Flashcards

1
Q

What 3 rules govern the body’s use/access to energy?

A
  1. Sufficient
  2. Accessible
  3. Useful form
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2
Q

Macronutrients

A

Carbohydrates, fats, and proteins

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3
Q

Why does the body need macronutrients?

A

The body needs macronutrients to produce energy. Enzymes break down molecular bonds in macronutrients to produce ATP

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4
Q

What is the coversion rate of kJ to kcal?

A

1 kJ = 0.239 kcal

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5
Q

kcal

A

1 kcal increases 1kg of water by 1°C

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6
Q

What is the primary difference between simple and complex carbohydrates? Which is better?

A

Complex carbohydrates are harder to break down. Because of this, they provide long lasting energy. They also tend to have more fibre and are less processed

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7
Q

Why is protien not the body’s primary source of energy?

A

It is difficult for the body to convert protein into energy. Furthermore, it has better uses like bone and muscle repair

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8
Q

What proportions of macronutrients does an active person tend to eat per day?

A

Carbohydrates: 60%
Fats: 25%
Protein: 15%

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9
Q

REE

A

Resting energy expenditure. Also known as basal metabolic rate (BMR)

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10
Q

DEE

A

Diet-induced energy expenditure

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11
Q

AEE

A

Activity-induced energy expenditure

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12
Q

What energy expenditure category is easiest to manipulate?

A

AEE through exercise or physical activity

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13
Q

What proportion of energy do REE, DEE, and AEE tend to use?

A

REE: 60%
DEE: 10%
AEE: 30%

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14
Q

How does sex affect metabolism?

A

Men tend to have a higher metabolism (hormones, height, and size)

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15
Q

How and why does age affect metabolism?

A

Metabolism tends to decrease with age as they lose muscle (muscle has a higher metabolism than fat)

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16
Q

Turnover

A

The adding and removing of components within the body (energy, proteins, minerals, etc)

17
Q

What 2 things does metabolism consist of?

A
  1. Anabolism (+ve)
  2. Catabolism (-ve)
18
Q

What are the 3 types of energy/caloric balance?

A
  1. Isocaloric balance
    Energy intake = Energy expenditure
  2. Positive caloric balance
    Energy intake > Energy expenditure
  3. Negative caloric balance
    Energy intake < Energy expenditure
19
Q

In what 3 places does the body store energy?

A
  1. Liver
  2. Adipose tissue
  3. Skeletal muscle
20
Q

If carbohydrate and fat in muscle only comprise a small proportion of total energy, why does the body use them?

A

They are the muscles’ most accessible ans useful form of energy.

They will not use protein unless completely necessary, and other sources of fat take longer to process.

21
Q

What 2 energy sources increase in muscles with regular exercise?

A
  1. Carbohydrates (glycogen)
  2. Protein